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Food Process Engineer Jobs in Ontario (NOW HIRING)

LAPORTE is seeking a Food Process Engineer with 6 to 10 years of experience in process design for the food, beverage, or biotech industry to join our team in Toronto, Ontario. Our Food Process ...

Summary As a Process Engineer, you will work with the Engineering team on projects within a fast ... Ensure all process adjustments and improvements align with strict food safety, GMP, and regulatory ...

Process Engineer

Toronto, ON · On-site

CA$80K - CA$98K/yr

Reporting to the Director of Manufacturing, the Project Engineer is a "hands on" role that provides leadership & supervision in support of a food manufacturing operation. This position serves as the ...

Ensure all process adjustments and improvements align with strict food safety, GMP, and regulatory ... Bachelor's degree in Engineering or a related field. * 2-5 years of hands-on exposure in food ...

New

Minimum three (3) years experience as a Process Engineer within the automotive industry or similar ... Discounted or free food * Employee assistance program * Extended health care * Life insurance * On ...

We are the leading provider of sustainable Engineering, Architecture, Construction and Consulting ... global life sciences and food and beverage industries. Our employees provide best-in-class ...

Danmare provides engineering solutions and project management services to the food industry ... Understanding food plant Good Manufacturing Processes (GMPs), area designations, clean design ...

The Global Process Safety Engineer is a key role within the Global Engineering team, responsible ... Experience in food manufacturing, frozen food processing, CPG, industrial manufacturing, chemicals ...

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Showing results 1-20

Food Process Engineer information

See Ontario salary details

$21.5K

$85.2K

$131.5K

How much do food process engineer jobs pay per year?

As of Jul 17, 2026, the average yearly pay for food process engineer in Ontario is $85,211.00, according to ZipRecruiter salary data. Most workers in this role earn between $70,000.00 and $101,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Food Process Engineer position, and why are they important?

To thrive as a Food Process Engineer, you need a solid background in chemical or food engineering, strong problem-solving abilities, and experience with food safety regulations, typically supported by an engineering degree. Familiarity with software tools such as AutoCAD, process simulation programs, and knowledge of relevant certifications like HACCP or Six Sigma is often required. Attention to detail, effective teamwork, and strong communication skills help you succeed in cross-functional environments. These abilities ensure the safe, efficient, and innovative development of food processing systems that meet quality and regulatory standards.

What is a Food Process Engineer job?

A Food Process Engineer designs, develops, and optimizes food manufacturing processes to ensure efficiency, quality, and safety. They work with equipment, ingredients, and technologies to improve food production methods. Their role may involve research, troubleshooting, and implementing automation to enhance productivity. Food Process Engineers collaborate with food scientists, quality assurance teams, and production staff to meet industry regulations and consumer demands.

What are the typical daily responsibilities of a Food Process Engineer?

A Food Process Engineer’s daily responsibilities often include designing and optimizing production processes, troubleshooting equipment or product issues, and ensuring compliance with food safety and quality standards. You may also coordinate closely with production staff, quality assurance teams, and R&D departments to implement new technologies or process improvements. Documentation and analysis of process data, as well as participation in meetings to discuss ongoing projects, are common parts of the day-to-day routine. This dynamic role offers variety and the opportunity to continuously make impactful improvements to food production.

What are popular job titles related to Food Process Engineer jobs in Ontario? For Food Process Engineer jobs in Ontario, the most frequently searched job titles are:
What job categories do people searching Food Process Engineer jobs in Ontario look for? The top searched job categories for Food Process Engineer jobs in Ontario are:
Infographic showing various Food Process Engineer job openings in Ontario as of July 2026, with employment types broken down into 94% Full Time, 3% Part Time, and 3% Contract. Highlights an 87% Physical, 4% Hybrid, and 9% Remote job distribution, with an average salary of $85,211 per year, or $41 per hour.

Food Process Engineer

LAPORTE L.E.I.

Toronto, ON • Hybrid

Other

Medical, Dental, Vision, Retirement, PTO

Posted 7 days ago


Job description

LAPORTE is seeking a Food Process Engineer with to 10 years of experience in process design for the food, beverage, or biotech industry to join our team in Toronto, Ontario. Our Food Process Engineer will be responsible for designing and managing process engineering projects, ensuring compliance with industry codes and standards, and contributing to multidisciplinary teams across North America.

Responsibilities and Duties:

  • Participate in client needs and project definition;
  • Review client specifications;
  • Lead all project phases and ensure compliance with applicable codes and standards, defined scope, timelines, and budget;
  • Develop conceptual, preliminary, and detailed designs, drawings, and specifications;
  • Review engineering deliverables, maintain high-quality standards, and define project risks;
  • Conduct work in accordance with Laporte's Professional Practice Management Plan and guidelines;
  • Write technical reports and analyses to support design submissions;
  • Review shop drawings for compliance and participate in the development of engineering standards;
  • Obtain proposals from and follow up with suppliers and contractors;
  • Visit and survey project sites for project-related activities;
  • Manage deliverables and project execution (estimated 50% of workload);
  • Conduct process, utilities, and mechanical designs (estimated 50% of workload);
  • Work collaboratively as part of multidisciplinary design teams across North America;
  • Chair project team meetings;
  • Maintain a detailed understanding of local codes and standards applicable to the industry and projects;
  • Maintain a reference set of standards and in-house best practices;
  • Suggest, contribute, and champion initiatives to improve the firm's operations and procedures;
  • Support positive client and other discipline consultant interactions;
  • Pursue business development and future growth opportunities across various regions.

Qualifications:

  • BS degree in Chemical Engineering, Biochemical Engineering, Mechanical Engineering, Industrial Engineering, or related fields;
  • Provincial (P. Eng) designation or eligibility;
  • to 10 years of progressive experience in process design for the food, beverage, or biotech industry;
  • Experience in fluid and bulk materials handling processes, including process flow diagrams, heat and material balances, and P&IDs;
  • Experience designing sanitary process systems, including piping, vessels, and CIP systems;
  • Familiarity with CFIA and HACCP requirements;
  • Familiarity with Lean Manufacturing (an asset);
  • Knowledge of post-implementation continuous improvement efforts and methodology;
  • Proficiency in Microsoft Office Suite, AutoCAD, and Revit;
  • Flexibility to travel to manufacturing sites as needed;

Benefits - What We Have to Offer:

  • Competitive Salary: Competitive salary commensurate with experience and industry standards;
  • Health and Wellness Programs: Comprehensive group health insurance coverage from day one (medical, dental, vision, childcare);
  • Retirement Plans: Employer-contributed RRSP plan at 4%;
  • Flexible Work Arrangements: Hybrid work mode, with a minimum of 2 days per week in the office;
  • Professional Development: A work environment that encourages empowerment and professional growth. Professional reimbursement fees (e.g., APEGA, PEO) covered by the company;
  • Career Advancement Opportunities: Mentorship programs, trainings, cross-department opportunities, etc.;
  • Work-Life Balance: 3 weeks of regular vacation with 1 week of paid vacation during the Christmas holidays. Personal/Sick leave of almost 1 week;
  • Inclusive Culture: A diverse, flexible, and non-conformist work environment that values equity, work-life balance, and promotes efficiency in daily tasks with enormous growth opportunities;
  • Team-Building Activities: Lunch & Learn sessions, team retreats, outdoor activities, family get-togethers, and workshops;
  • Other Benefits: Public transport and telephone reimbursement.

#LI-Hybrid