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Food Pantry Associate Jobs in Tennessee (NOW HIRING)

TNBR Careers

Part-Time: Saluqi Pantry Attendant

Memphis, TN · On-site

$15.50 - $18.75/hr

Take weekly inventory of food pantry items and ensure items are in stock * Assist with events and ... Associate's Degree (Bachelor's Degree preferred) * One year of work experience in service or higher ...

McKibbon Hospitality

Hotel Breakfast Attendant

Knoxville, TN · On-site

$11.50 - $13.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will carry food, dishes, trays, and/or silverware from the pantry to serving counters ... Benefits: Full Time Associates: * Comprehensive benefits package including medical, dental, and ...

Studio by Tishman Speyer

Events Assistant

Midtown, TN

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

... food options, fitness and education classes, childcare services, beauty services, and more. Summary ... Reporting to the Associate General Manager, the Hospitality Coordinator plays a vital role in ...

Cameron Mitchell

BAKER - OCEAN PRIME NASHVILLE

Nashville, TN · On-site

$12.50 - $16.50/hr

  • Medical

  • PTO

To make "Raving Fans" of our Associates, Guests, Purveyors, Partners, and the Communities in which ... Preps all food to ensure that all items are prepared according to company specifications, recipes ...

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Food Pantry Associate information

What is a food pantry associate?

Food Pantry Associates are individuals who help manage the daily operations of a food pantry. Their responsibilities typically include sorting and organizing food donations, assisting clients in selecting groceries, maintaining inventory records, and ensuring the pantry remains clean and safe. They often interact directly with clients, providing support and information about available services. Food Pantry Associates play a vital role in ensuring that individuals and families in need have access to nutritious food in a respectful and efficient manner.

What are the key skills and qualifications needed to thrive as a food pantry associate?

To thrive as a Food Pantry Associate, you need basic knowledge of food safety, inventory management, and customer service, often supported by on-the-job training or food handling certification. Familiarity with inventory tracking systems, point-of-sale software, and standard sanitation procedures is typically required. Strong communication, compassion, and organizational skills help associates serve clients respectfully and efficiently in sometimes challenging environments. These skills ensure food is distributed safely and fairly, fostering a supportive atmosphere for individuals and families in need.

What are some common challenges faced by food pantry associates, and how can they be managed effectively?

Food Pantry Associates often encounter challenges such as managing high volumes of clients during peak hours, ensuring accurate inventory tracking, and maintaining a welcoming, respectful environment for diverse clients. Effective communication, strong organizational skills, and teamwork are essential for addressing these challenges. Many pantries provide training on food safety protocols and cultural sensitivity to support associates in delivering excellent service while managing logistical tasks. Collaboration with volunteers and other staff members is key to creating an efficient and supportive work environment.

What is the difference between Food Pantry Associate vs Food Bank Worker?

AspectFood Pantry AssociateFood Bank Worker
CredentialsHigh school diploma or equivalent; some roles may require food safety trainingSimilar credentials; may include certifications in food handling or safety
Work EnvironmentCommunity food pantries, local distribution sitesFood banks, regional distribution centers
Employer & IndustryNonprofits, charities, community organizationsFood banks, large-scale food assistance programs
Job FocusDirectly assisting clients, organizing food suppliesManaging inventory, coordinating food distribution logistics

Both roles involve food assistance but differ mainly in scope and setting. Food Pantry Associates typically work directly with clients at local distribution points, while Food Bank Workers often handle larger-scale logistics and inventory management at regional facilities. Understanding these differences helps job seekers find the right fit in the food assistance industry.

What are the most commonly searched types of Food Pantry jobs in Tennessee?

The most popular types of Food Pantry jobs in Tennessee are:

What cities in Tennessee are hiring for Food Pantry Associate jobs?

Cities in Tennessee with the most Food Pantry Associate job openings:

Food Pantry Associate jobs near you

Part-Time: Saluqi Pantry Attendant

TNBR Careers

Memphis, TN • On-site

$15.50 - $18.75/hr

Part-time

Re-posted 29 days ago

Job description

Southwest Tennessee Community College is a comprehensive, multicultural, public, open—access college. Southwest has four campuses/centers from which it offers over 100 programs and over 20 technical certificate programs.

We foster student success, transform lives, and increase the educational level of a growing community in Shelby County. Southwest is a Tennessee Board of Regents institution, accredited by the Commission on Colleges of the Southern Association of Colleges and Schools.

We invite you to become a part of the Southwest Team!

Title: Part-Time - Saluqi Pantry Attendant

Employee Classification: Other

Institution: Southwest Tennessee Community College

Department: Student Affairs

Campus Location: STCC - Multiple Campus Locations

Job Summary

This is a part-time grant-funded position within the Student Affairs Department. The Saluqi Pantry Attendant will assist in The Pantry to help serve the students of Southwest Tennessee Community College who are in need of items from the Pantry at various locations. This position will be expected to work 25 hours per week.
The Pantry is a vital resource dedicated to supporting Southwest students who are facing food insecurity and financial challenges. It provides perishable and non-perishable food items to help ensure that no student has to choose between their education and their next meal.

Job Duties

  • Monitor the day-to-day tasks of the Saluqi Pantry as assigned by the Project Director
  • Take weekly inventory of food pantry items and ensure items are in stock
  • Assist with events and workshops in the Saluqi pantry as needed
  • Performs pantry data to review student engagement
  • Participates in grocery shopping trips to help re-stock the pantry
  • Other tasks as assigned by supervisors

Minimum Qualifications

  • Associate’s Degree (Bachelor’s Degree preferred)
  • One year of work experience in service or higher education

The intent of this job description is to provide a representation of the types of duties and responsibilities that will be required of positions given this title and shall not be construed as a declaration of the total specific duties and responsibilities of any particular position. Employees may be directed to perform job-related tasks other than those specifically presented in this description.

Candidates who are called for an interview must notify Human Resources in writing at least five (5) days in advance of any reasonable accommodation needed prior to the date of the interview.

First consideration will be given to current Southwest Tennessee Community College employees who meet the minimum qualifications for the position.

In order to be considered for the position, the following items must be uploaded:

  • Resume
  • Cover letter
  • Unofficial Transcripts

A summary of our benefits can be found below: 

https://www.southwest.tn.edu/hr/benefits-overview.php

Incomplete applications will not be considered.

The TBR does not discriminate on the basis of race, color, religion, creed, ethnicity, or national origin, sex, disability, age, status as a protected veteran or any other class protected by Federal or State laws and regulations and by Tennessee Board of Regents policies with respect to employment, programs, and activities. 

The following person has been designated to handle inquiries regarding nondiscrimination policies:  LeVetta Hudson, Vice President of People & Culture, myhr@southwest.tn.edu, 737 Union Ave, Memphis, TN 38103, 901-333-5000. See the full non-discrimination policy.

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