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Food Manufacturing Jobs in Rochester, MN (NOW HIRING)

Cargill

Quality Technician

Wanamingo, MN · On-site

$21 - $25/hr

... Food manufacturing Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement. Equal Opportunity Employer ...

Cargill

Quality Technician

Dodge Center, MN · On-site

$21 - $25/hr

... Food manufacturing Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement. Equal Opportunity Employer ...

Cargill

Quality Technician

Hayfield, MN · On-site

$21 - $25/hr

... Food manufacturing Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement. Equal Opportunity Employer ...

Cargill

Quality Technician

Waltham, MN · On-site

$21 - $25/hr

... Food manufacturing Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement. Equal Opportunity Employer ...

The Williams Company

Plant Manager (MN)

Rochester, MN

$150K - $180K/yr

We are conducting a search for a Plant Manager for a food/beverage manufacturer in Minnesota.Candidate should have a BS degree in Business Management or a related field and at least 5 - 10 years ...

HiFyve

Production Supervisor

Zumbrota, MN · On-site

$80K - $90K/yr

HiFyve is hiring a Production Supervisor in the Food & Beverage Manufacturing industry in Zumbrota, MN! Salary: $80,000-$90,000/year + 5% Bonus Shift: Nights | 3:00 PM-3:00 AM | 2-2-3 Schedule ...

Reckitt

Technical Services Associate Manager

Wanamingo, MN · On-site

$117K - $118K/yr

Relevant manufacturing fields include infant formula, dairy products, nutritional food products and pharmaceuticals. * Demonstrated competencies: problem solving, practical judgment, initiative ...

Reckitt

Technical Services Associate Manager

Wanamingo, MN · On-site

$117K - $118K/yr

Relevant manufacturing fields include infant formula, dairy products, nutritional food products and pharmaceuticals. * Demonstrated competencies: problem solving, practical judgment, initiative ...

Branding Iron Holdings

Production Supervisor

Rochester, MN · On-site

$65K - $90K/yr

Qualifications * 3+ years of experience in manufacturing, food production, packaging, or related production operations, including leadership or supervisory responsibility. * Demonstrated ability to ...

Aerotek

Machine Operator

Eyota, MN

$18/hr

Work Environment The role is based in a climate-controlled manufacturing facility focused on producing plastic casings, with no direct food production on-site. You will work on first shift, Monday ...

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Showing results 21-40

All JobsFood Manufacturing JobsFood Manufacturing Jobs in Rochester, MN

Food Manufacturing information

See Rochester, MN salary details

$44.7K

$101.8K

$138.8K

How much do food manufacturing jobs pay per year?

As of Aug 9, 2026, the average yearly pay for food manufacturing in Rochester, MN is $101,811.00, according to ZipRecruiter salary data. Most workers in this role earn between $82,800.00 and $124,500.00 per year, depending on experience, location, and employer.

What is food manufacturing?

Food manufacturing is the process of transforming raw ingredients into finished food products through various methods such as processing, packaging, and distribution. This industry includes everything from large-scale production of packaged goods to specialized food items. Food manufacturing ensures that products meet quality, safety, and regulatory standards before reaching consumers. It involves numerous roles, including machine operators, quality assurance specialists, and food scientists, all working together to produce safe and consistent food products.

What are the key skills and qualifications needed to thrive in food manufacturing, and why are they important?

To excel in Food Manufacturing, strong knowledge of food safety standards, quality control, and production processes is essential, often supported by relevant certifications such as HACCP or SQF. Familiarity with manufacturing equipment, automated production systems, and inventory management software is typically required. Attention to detail, teamwork, and effective problem-solving are crucial soft skills for maintaining efficiency and product quality. These competencies ensure safe, consistent, and high-standard food production in a regulated, fast-paced environment.

What are common challenges faced by professionals in food manufacturing, and how can they be addressed?

Professionals in food manufacturing often encounter challenges such as maintaining strict quality control, adhering to food safety regulations, and meeting high production demands. These challenges can be addressed by staying current with industry standards, participating in ongoing training, and working closely with quality assurance and maintenance teams. Effective communication and collaboration across departments are essential for quickly resolving issues and ensuring smooth production processes.

Is food manufacturing a good career?

Food manufacturing is a stable career that offers opportunities in production, quality control, and management. It often requires attention to safety standards, technical skills, and sometimes certifications, with work environments that can be fast-paced and physically demanding.

What is the difference between Food Manufacturing vs Food Processing Worker?

AspectFood ManufacturingFood Processing Worker
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma or equivalent; some certifications may be required
Work EnvironmentFactories, production lines, industrial settingsFactories, production lines, industrial settings
Industry UsageUsed broadly across food production companiesSpecific to processing tasks within food manufacturing
Job FocusOverseeing entire production processes or specific stagesPerforming specific processing tasks like cutting, packaging

Food Manufacturing and Food Processing Worker roles are closely related, often working in the same environments. Food Manufacturing covers a broader scope, including overseeing entire production lines, while Food Processing Workers focus on specific tasks like packaging or preparing food products. Both roles require similar credentials and are essential in the food industry.

What is the difference between food manufacturing and food processing?

There is one significant difference between food processing and food manufacturing, and that is what each industry does with a given food product. Food processing is taking a raw product and turning it into an ingredient, like turning vanilla beans into vanilla extract, whereas food manufacturers purchase ingredients and use them within a product, like taking the vanilla extract and using it to make cookies. Both industries work primarily in plant or factory settings, and sometimes food processing and manufacturing is done on the same site, but the duties of manufacturers versus processors differ in their day-to-day operations.

More about Food Manufacturing jobs
What are popular job titles related to Food Manufacturing jobs in Rochester, MN? For Food Manufacturing jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Food Manufacturing jobs in Rochester, MN look for? The top searched job categories for Food Manufacturing jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Food Manufacturing jobs? Cities near Rochester, MN with the most Food Manufacturing job openings:
Food Manufacturing jobs near you
Infographic showing various Food Manufacturing job openings in Rochester, MN as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $101,811 per year, or $48.9 per hour.

Quality Technician

Cargill

Wanamingo, MN • On-site

$21 - $25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago

Cargill rating

7.4

Company rating: 7.4 out of 10

Based on 220 frontline employees who took The Breakroom Quiz

20th of 49 rated food wholesalers

Job description

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s animal nutrition and health business, where we improve lives through better nutrition. Our team researches, innovates and creates solutions that deliver healthy results for our customers.

Job Purpose and Impact


Job Type: Full Time
Shift(s) Available: Overnight Rotating
Compensation: $21.00 - $25.00 /hr depending on experience

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Benefits:
• Medical Dental, Vision, and Prescription Drug Insurance
• Health and Wellness Incentives
• Paid Vacation and Holidays
• 401(k) with Cargill matching contributions
• Flexible Spending Accounts (FSAs)
• Short-Term Disability and Life Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement
• Employee Discounts


A Typical Work Day May Include:

• Accurately perform and record monitoring activities, process verifications, and audits throughout the facility including raw material audits, documenting deviations and/or recording corrective actions taken
• Monitoring and enforcing all plant specific and corporate food safety programs
• Performing pre-operational inspections and along with performing quality monitoring of product and processes
• Documenting and maintaining record keeping utilizing a computer as necessary
• Auditing supplies to maintain inventory and designing and implementing new procedures and/or techniques
• Interacting regularly with peers and management to pursue continuous improvement of facility operations and promote a teamwork focused environment
• Understanding and adhering to all safety rules and regulations
• Maintaining a safe and clean work environment
• Other duties as assigned


What You Will Need:
• Must be eligible to work in the United States without Visa sponsorship
• Must be 18 years or older
• Ability to perform physical job duties which may include bending, lifting up to 50lbs, kneeling, climbing, crawling, and twisting safely, with or without a reasonable accommodation
• Ability to work in varied indoor and outdoor conditions which may include heat, cold, dust, loud noise, etc., with the use of personal protective equipment (PPE)
• Ability to work in elevated areas (4 feet and above)
• Ability to understand and communicate in English (verbal/written)
• Basic use of a computer
• Ability to work overtime including weekends, holidays, or different shifts with advance notice
• High school diploma/GED or a minimum of two years equivalent work experience


What will put you ahead:
• Prior experience in production and or similar military environment
• Associates Degree in Science related field
• Prior Quality Control/Quality Assurance experience
• Prior knowledge of Pet Food manufacturing


Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.


Equal Opportunity Employer, including Disability/Vet.


Minnesota Sick and Safe Leave accruals of one hour for every 30 worked, up to 48 hours per calendar year unless otherwise provided by law


To apply using chat/text, please click Apply Now button OR use this link to create a login to apply.

What Cargill employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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