Food Magazine information
See Oregon salary details
$10.54 - $11.41
6% of jobs
$11.41 - $12.29
9% of jobs
$12.66 is the 25th percentile. Wages below this are outliers.
$12.29 - $13.17
14% of jobs
$13.17 - $14.05
11% of jobs
$14.05 - $14.93
5% of jobs
The median wage is $15.04 / hr.
$14.93 - $15.80
9% of jobs
$15.80 - $16.68
14% of jobs
$16.96 is the 75th percentile. Wages above this are outliers.
$16.68 - $17.56
12% of jobs
$17.56 - $18.44
11% of jobs
$18.44 - $19.32
6% of jobs
How much do food magazine jobs pay per hour?
As of Aug 29, 2026, the average hourly pay for food magazine in Oregon is $14.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $16.78 per hour, depending on experience, location, and employer.
Food magazines are periodicals that focus on various aspects of food, including recipes, cooking techniques, restaurant reviews, culinary trends, and profiles of chefs or food cultures. They cater to food enthusiasts, home cooks, and professionals seeking inspiration and information about the culinary world. Popular food magazines often feature high-quality photography and in-depth articles about ingredients, nutrition, and dining experiences. Subscriptions may be available in print or digital formats.
To thrive as a Food Magazine Editor, you need expertise in food writing, editorial judgment, and content curation, often supported by a degree in journalism, communications, or a related field. Familiarity with content management systems (CMS), photo editing software, and SEO best practices is typically required. Strong leadership, creativity, and collaboration skills help set standout editors apart in this position. These skills ensure the magazine delivers engaging, high-quality content that attracts and retains readers in a competitive publishing landscape.
Writers and editors at a food magazine often face tight deadlines and the need to keep up with fast-changing culinary trends. Balancing creativity with accuracy is crucial, as content must be both engaging and fact-checked, especially when featuring recipes or health information. Collaboration is key, as team members frequently work with photographers, designers, and chefs to ensure articles are visually appealing and informative. Additionally, adapting content for both print and digital platforms presents unique challenges regarding layout and audience engagement.
What cities in Oregon are hiring for Food Magazine jobs?
Cities in Oregon with the most Food Magazine job openings:
