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Food Health Inspector Jobs in Portland, OR (NOW HIRING)

Steritech

Food Safety & Brand Specialist

Portland, OR · On-site

Conducting Audits and Inspections * Implementing and Monitoring food safety * Training and ... Tuition Reimbursement benefits (for FT Colleagues) Health and Wellness * Full-time colleagues are ...

Steritech

Food Safety & Brand Specialist

Portland, OR · On-site

Conducting Audits and Inspections * Implementing and Monitoring food safety * Training and ... Tuition Reimbursement benefits (for FT Colleagues) Health and Wellness * Full-time colleagues are ...

Root Whole Body

Line Cook/Prep Cook

Portland, OR

$17 - $19/hr

... Food Safety, Cleanliness and Quality Highest level of cleanliness and organization at the front counter, back kitchen and customer seating area - maintain our cafe's health inspection score of 100 ...

Performance Food Group

Driver, Non-CDL

Portland, OR · On-site

$16.50 - $22/hr

Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase ... Growth opportunities performing essential work to support America's food distribution system * Safe ...

Root Whole Body

Line Cook/Prep Cook

Portland, OR · On-site

$17 - $19/hr

... Food Safety, Cleanliness and Quality • Highest level of cleanliness and organization at the front counter, back kitchen and customer seating area - maintain our café's health inspection score of ...

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All JobsFood Health Inspector JobsFood Health Inspector Jobs in Portland, OR

Food Health Inspector information

See Portland, OR salary details

$26K

$58.3K

$105K

How much do food health inspector jobs pay per year?

As of Jun 15, 2026, the average yearly pay for food health inspector in Portland, OR is $58,263.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,800.00 and $67,300.00 per year, depending on experience, location, and employer.

How does a Food Health Inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

What are the key skills and qualifications needed to thrive as a Food Health Inspector, and why are they important?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

What are Food Health Inspectors and what do they do?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.
What are popular job titles related to Food Health Inspector jobs in Portland, OR? For Food Health Inspector jobs in Portland, OR, the most frequently searched job titles are:
What job categories do people searching Food Health Inspector jobs in Portland, OR look for? The top searched job categories for Food Health Inspector jobs in Portland, OR are:
What cities near Portland, OR are hiring for Food Health Inspector jobs? Cities near Portland, OR with the most Food Health Inspector job openings:
Food Health Inspector jobs near you
Infographic showing various Food Health Inspector job openings in Portland, OR as of June 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $58,263 per year, or $28 per hour.
Food Safety and Sanitation Manager

Food Safety and Sanitation Manager

Albertsons

Portland, OR • On-site

Full-time

Posted 8 days ago

Albertsons rating

5.8

Company rating: 5.8 out of 10

Based on 1,128 frontline employees who took The Breakroom Quiz

69th of 115 rated grocery stores

Job description

About the company

Albertsons Companies is at the forefront of the revolution in retail. With a fixation on raising the bar with innovation and building belonging through our culture, our team is rallying our company around a unique purpose: to create joy around each table and inspire a healthier tomorrow for every community. 

Albertsons Companies is one of the largest food and drug retailers in the United States, with over 2,200 stores in 34 states and the District of Columbia. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carr's, Kings Food Markets, and Balducci's Food Lovers Market. We support our stores with 22 distribution centers and 19 manufacturing plants. 

Bring your flavor 

Building the future of food and well-being starts with you. Join our team and bring your best self to the table.

#bringyourflavor

#LI-TM1

What you will be doing

  • Conduct frequent and unscheduled food safety and sanitation audits 
  • Monitor and assist distribution to comply with local, state and federal food safety and health standards, including personal hygiene and hand washing, temperature control of potentially hazardous foods, cross contamination control, pest control and chemical use training. 
  • Review distribution center sanitation evaluation reports provided by pest control and sanitation supplies. 
  • Prepare food safety and sanitation discussion topics for weekly meetings. 
  • Monitor Food Safety and Sanitation self-inspection and record keeping requirements. 
  • Implement plans to address noted deficiencies to ensure compliance with company policies and applicable health regulations. 
  • Direct third-party pest control and chemical suppliers in their day-to-day, communicating to them needs for training, supplies and service. 
  • Communicates inspection results to VPGM/site leader and provides recommendations for improvements. Provides regular updates directly to the VPGM/site leader of trends that could impact the business. 
  • Educate and train personnel in food safety standards and regulations. 
  • Stay updated on local, state, and federal food safety laws and regulations. 

What we are searching for

  • Education Level: 
    • Degree in public health, environmental health, food science, or equivalent experience.  
  • Experience Level: 
    • 1 - 2 years' experience or education in food handling, sanitation, or public health preferred 
    • Must obtain all professional licensure required by local law or regulation. 
    • Familiarity with grocery retail or distribution experience preferred 

What is it like at Albertsons?

Our 290,000 associates have a passion for great service and building lasting relationships with our customers. Through a companywide focus on innovation, we are continually enhancing our digital and product offerings, making it easy for customers to get what they need, wherever they are.

Albertsons is an Equal Opportunity Employer

This Company is an Equal Opportunity Employer, and does not discriminate on the basis of race, gender, ethnicity, religion, national origin, age, disability, veteran status, gender identity/expression, sexual orientation, or on any other basis prohibited by law. Consistent with applicable state and local law, the Company will consider for employment qualified applicants with arrest and conviction records.   

We endeavor to make this site accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact us at 1-888-255-2269(option #4).

What Albertsons employees say

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