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Food Health Inspector Jobs in Middletown, CT (NOW HIRING)

Trinity Health

Food Service Supervisor

Waterbury, CT · On-site

We are a member of the nationwide Trinity Health family, bringing compassionate care to our ... inspection reports. * Assists in the purchasing of food and non-food items for the Dietary ...

Westhavennh

Food Service Director (FSD)

West Haven, CT · On-site

$60 - $80/hr

Conduct regular inspections and quality control checks to maintain high standards of food safety ... in a healthcare setting * Certificate in food service management or related field * Strong ...

Hotel Marcel

Food and Beverage Manager

New Haven, CT · On-site

Ensure compliance with all local liquor laws, and health and sanitation regulations * Ensure ... Maintain product consistency by conducting inspections of seasonings, portions, and appearance of ...

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All JobsFood Health Inspector JobsFood Health Inspector Jobs in Middletown, CT

Food Health Inspector information

See Middletown, CT salary details

$24.8K

$55.6K

$100.2K

How much do food health inspector jobs pay per year?

As of Sep 7, 2026, the average yearly pay for food health inspector in Middletown, CT is $55,627.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $64,300.00 per year, depending on experience, location, and employer.

What is a food health inspector?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.

What are the key skills and qualifications needed to thrive as a food health inspector?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

How does a food health inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

How do I become a food health inspector?

To become a food health inspector, you typically need a high school diploma or equivalent, followed by postsecondary education such as an associate's or bachelor's degree in food science, microbiology, or a related field. Many states require passing a certification exam and gaining on-the-job training, with some jurisdictions requiring specific licensing or certification to conduct inspections and enforce health regulations.

How hard is it to be a food health inspector?

Becoming a food health inspector requires completing relevant training, obtaining certifications such as food safety licenses, and passing a state or local exam. The job involves inspecting food establishments, enforcing health regulations, and often working irregular hours, which can be physically demanding and detail-oriented.

How much do food health inspectors make in the US?

Food health inspectors in the US typically earn a median annual salary of around $45,000 to $55,000, with higher earnings possible with experience, certifications, and in certain regions. Salaries can vary based on location, level of experience, and the specific agency or organization they work for.

Is there a demand for food health inspectors?

Food health inspectors are in steady demand due to ongoing public health regulations and the need to ensure food safety in restaurants, processing plants, and other food establishments. Employment opportunities are expected to grow as food safety standards become more stringent and inspections increase, often requiring certification and knowledge of health codes.

What are popular job titles related to Food Health Inspector jobs in Middletown, CT?

For Food Health Inspector jobs in Middletown, CT, the most frequently searched job titles are:

What cities near Middletown, CT are hiring for Food Health Inspector jobs?

Cities near Middletown, CT with the most Food Health Inspector job openings:

Food Health Inspector jobs near you
Infographic showing various Food Health Inspector job openings in Middletown, CT as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $55,627 per year, or $26.7 per hour.

Food Service Supervisor

Trinity Health

Waterbury, CT • On-site

Part-time

Re-posted 24 days ago

Trinity Health rating

6.6

Company rating: 6.6 out of 10

Based on 354 frontline employees who took The Breakroom Quiz

573rd of 898 rated healthcare providers

Job description

Employment Type:
Part timeShift:
Rotating Shift
Description:
Come join the Food and Nutrition Team at Saint Mary's Hospital part of Trinity Health Of New England! We are a member of the nationwide Trinity Health family, bringing compassionate care to our communities.
Position Purpose:
Supervises and trains all assigned food service employees. Oversees various food service functions (i.e. patient feeding, cafeteria, special functions, etc.). Assures staff adherence to all department policies and procedures. Maintains logs and completes reports related to areas of responsibility.
What you will do:
  • Supervises assigned food service employees daily.
  • Collaborates with department head in all HR related management duties including but not limited to the recruitment and selection of personnel, training, coaching, and disciplining assigned food service employees as required. Completes employee evaluations.
  • Completes employee work schedules and covers for absences.
  • In coordination with other food service management, responsible for all food service employees in the absence of the Department Head.
  • Assures that all required safety, sanitation, and safe food handling procedures are followed.
  • Assumes checker position on patient tray line.
  • Maintains all required information logs including refrigerator and dish and pot machine temps, food temps, sanitizer test strip, and sanitation inspection reports.
  • Assists in the purchasing of food and non-food items for the Dietary/Nutrition Department.
  • Performs diet office functions.

Working Conditions:
  • Requires working in a normal environment where there are relatively few physical discomforts. Some lifting required.

Minimum Qualifications:
  • Work requires the knowledge received through obtaining a high school diploma or GED.
  • ServSafe certification required.
  • Requires one (1) to three (3) years of food service supervisory. Ability to supervise food service personnel and maintain organization and workflow of the food service operation.
  • Ability to perform a variety of food service management duties including scheduling, training, recordkeeping and insuring adherence to department policies and procedures.
  • Knowledge of Medical Nutrition Therapy including food allergies.
  • Ability to apply theory into practice and to think critically to solve problems.

Position Highlights and Benefits:
  • Per Diem- Rotating Shift (Coverage for Weekends, Holidays, Vacations)
  • Our Mission and Core Values
  • Career growth and advancement potential
  • Award-winning Patient Access Department

Ministry/Facility Information
Trinity Health Of New England is an integrated health care delivery system that is comprised of world-class providers and facilities dedicated to full spectrum preventative, acute, and post-acute care. We aim to deliver top level care to increase our community's overall health at lower costs. While we serve nearly 3 million people, we are proud to be a part of a national system that focuses on putting our patients first and having the best colleagues to do so.
Our Commitment
Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.

What Trinity Health employees say

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About Trinity Health

Sourced by ZipRecruiter

Trinity Health Ann Arbor is a 537 -bed teaching hospital located on 340 acre campus. Recognized by IBM Watson as a Top 100 Hospital and #1 Teaching Hospital, Trinity Health Ann Arbor has been a leading health care provider for more than 100 years. Trinity Health has received numerous local and national awards in recognition of our leadership, quality outcomes, and clinical excellence.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Livonia, MI, US

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