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Food Health Inspector Jobs in Iowa (NOW HIRING)

... healthier and more sustainable. From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with the biggest companies in the world to ensure the products they supply ...

... healthier and more sustainable. From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with the biggest companies in the world to ensure the products they supply ...

... healthier and more sustainable. From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with the biggest companies in the world to ensure the products they supply ...

... healthier and more sustainable. From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with the biggest companies in the world to ensure the products they supply ...

... healthier and more sustainable. From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with the biggest companies in the world to ensure the products they supply ...

... healthier and more sustainable. From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with the biggest companies in the world to ensure the products they supply ...

Showing results 41-60

Food Health Inspector information

See Iowa salary details

$23K

$51.6K

$93K

How much do food health inspector jobs pay per year?

As of Sep 3, 2026, the average yearly pay for food health inspector in Iowa is $51,602.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,200.00 and $59,600.00 per year, depending on experience, location, and employer.

What is a food health inspector?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.

What are the key skills and qualifications needed to thrive as a food health inspector?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

How does a food health inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

How do I become a food health inspector?

To become a food health inspector, you typically need a high school diploma or equivalent, followed by postsecondary education such as an associate's or bachelor's degree in food science, microbiology, or a related field. Many states require passing a certification exam and gaining on-the-job training, with some jurisdictions requiring specific licensing or certification to conduct inspections and enforce health regulations.

How hard is it to be a food health inspector?

Becoming a food health inspector requires completing relevant training, obtaining certifications such as food safety licenses, and passing a state or local exam. The job involves inspecting food establishments, enforcing health regulations, and often working irregular hours, which can be physically demanding and detail-oriented.

How much do food health inspectors make in the US?

Food health inspectors in the US typically earn a median annual salary of around $45,000 to $55,000, with higher earnings possible with experience, certifications, and in certain regions. Salaries can vary based on location, level of experience, and the specific agency or organization they work for.

Is there a demand for food health inspectors?

Food health inspectors are in steady demand due to ongoing public health regulations and the need to ensure food safety in restaurants, processing plants, and other food establishments. Employment opportunities are expected to grow as food safety standards become more stringent and inspections increase, often requiring certification and knowledge of health codes.

What are popular job titles related to Food Health Inspector jobs in Iowa?

For Food Health Inspector jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Food Health Inspector jobs in Iowa look for?

The top searched job categories for Food Health Inspector jobs in Iowa are:

What cities in Iowa are hiring for Food Health Inspector jobs?

Cities in Iowa with the most Food Health Inspector job openings:

Infographic showing various Food Health Inspector job openings in Iowa as of August 2026, with employment types broken down into 100% Full Time. Highlights an 50% In-person, and 50% Remote job distribution, with an average salary of $51,602 per year, or $24.8 per hour.

Grain Inspector - PT Seasonal

Eurofins

Council Bluffs, IA • On-site

$16/hr

Other

This job post has expired today. Applications are no longer accepted.


Eurofins rating

7.5

Company rating: 7.5 out of 10

Based on 181 frontline employees who took The Breakroom Quiz

64th of 121 rated laboratories


Job description

Company Description
Eurofins Scientific is an international life sciences company, providing a unique range of analytical testing services to clients across multiple industries, to make life and our environment safer, healthier and more sustainable. From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with the biggest companies in the world to ensure the products they supply are safe, their ingredients are authentic and labelling is accurate.
Eurofins is the global leader in food, environment, pharmaceutical and cosmetic product testing and in agroscience Contract Research Organisation services. Eurofins is one of the market leaders in certain testing and laboratory services for genomics, discovery pharmacology, forensics, advanced material sciences and in the support of clinical studies, as well as having an emerging global presence in Contract Development and Manufacturing Organisations. The Group also has a rapidly developing presence in highly specialised and molecular clinical diagnostic testing and in-vitro diagnostic products.
In over just 30 years, Eurofins has grown from one laboratory in Nantes, France to 55,000 staff across a decentralised and entrepreneurial network of 900 laboratories in over 50 countries. Eurofins offers a portfolio of over 200,000 analytical methods to evaluate the safety, identity, composition, authenticity, origin, traceability and purity of biological substances and products.
Job Description
Seasonal Grain Inspector
Join Eurofins Grain Inspection and turn your passion for agriculture into a hands-on opportunity supporting farmers, strengthening rural communities, and helping keep America's food supply moving-especially during our busiest harvest seasons.
Why This Role Matters
Every sample you test helps a farmer get fair value for their harvest. In this seasonal role, you'll play a critical part in ensuring grains meet industry standards during peak demand, protecting the integrity of the supply chain when it matters most.
What You'll Do
  • Test and grade grain samples for moisture, weight, foreign material, mycotoxins, non-GMO traits, and more
  • Accurately record and communicate results to truck drivers, merchandisers, and farmers
  • Maintain sample flow through the lab to support efficient grain operations
  • Act as a backup sampler/prober and complete related paperwork
  • Serve as a trusted liaison between Eurofins, farmers, and grain companies
  • Keep the lab clean, safe, and compliant with health, safety, and environmental guidelines
  • Stay up to date on USDA grain standards
  • Contribute to a collaborative, ethical team environment
Qualifications
Who You Are
  • Passionate about agriculture and supporting rural communities
  • Safety-focused and detail-oriented in every task
  • Customer-service driven with a positive, helpful attitude
  • Comfortable working in a fast-paced, small-team environment
  • Basic computer skills (Excel, Outlook) and willingness to learn
  • High school diploma or GED required; related experience is a plus
  • Able to meet physical demands (standing/sitting, light lifting, stairs)
  • Reliable transportation to and from the facility
Work Environment
You'll work in a laboratory setting within an industrial facility. Expect:
  • Moderate noise and close team interaction
  • Exposure to dust, allergens, and lab materials
  • A temperature-controlled workspace designed for efficiency and safety
Why Join Us
  • Competitive hourly pay with overtime opportunities during peak season
  • Great opportunity to supplement your current income or save for the upcoming holidays
  • Hands-on training-no prior grain inspection experience required
  • A close-knit team environment where your work makes an immediate impact
  • A meaningful role supporting agriculture at the most critical time of year
  • Opportunity for permanent placement for high-performing individuals based on business needs
Additional Information
Compensation:
  • $16.00/hr
Schedule:
  • Monday-Friday 1:00pm-7:00pm Rotating Saturdays, additional hours during harvest

Eurofins USA Food Testing is a Disabled and Veteran Equal Employment Opportunity employer.

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About Eurofins

Sourced by ZipRecruiter

Industry

Scientific research and development services, biotechnology research and development and environmental consulting services

Company size

10,000+ Employees

Headquarters location

Leacock, PA, US