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Food Associate Jobs in Newton, IA (NOW HIRING)

Food/Consumables Team Supervisor

Altoona, IA · On-site

$20.50 - $33.50/hr

Location Walmart Supercenter #2764 3501 8TH ST SW, ALTOONA, IA, 50009, US Job Overview Food and Consumable associates are focused on two things: taking care of customers and creative merchandising.

Warehouse Associate

Altoona, IA · On-site

$15.50 - $18.25/hr

High School Diploma/GED, Associates Degree Preferred Minimum Years of Experience Necessary: 0 - 5 ... food retailing industry. Headquartered in St. Louis, MO, Hussmann offers a diverse range of ...

Warehouse Associate

Altoona, IA · On-site

$15.50 - $18.25/hr

High School Diploma/GED, Associates Degree Preferred Minimum Years of Experience Necessary: 0 - 5 ... food retailing industry. Headquartered in St. Louis, MO, Hussmann offers a diverse range of ...

Deli/Bakery Team Associate

Altoona, IA · On-site

$17.50 - $30.50/hr

Cleaning and maintaining proper food safety standards are critical to the team's success. Benefits ... part-time associates in Walmart and Sam's Club facilities. Programs range from high school ...

Cleaning and maintaining proper food safety standards are critical to the team's success. Benefits ... part-time associates in Walmart and Sam's Club facilities. Programs range from high school ...

Cleaning and maintaining proper food safety standards are critical to the team's success. Benefits ... part-time associates in Walmart and Sam's Club facilities. Programs range from high school ...

Cleaning and maintaining proper food safety standards are critical to the team's success. Benefits ... part-time associates in Walmart and Sam's Club facilities. Programs range from high school ...

1st Shift Sanitation Associate

Grinnell, IA

$13.50 - $16.25/hr

Kitchen Sanitation Associates assist with keeping the Production Kitchen areas in compliance with ... Use all required safety equipment and consistently follow all food-related sanitation and operating ...

Service Team

Altoona, IA

$15.25 - $20.25/hr

Essential Functions for Service Team Associates: * Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register * Maintains the cleanliness ...

Service Team (P1-1374841-0)

Altoona, IA · On-site

$15.25 - $20.25/hr

Essential Functions for Service Team Associates: * Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register * Maintains the cleanliness ...

1st Shift Sanitation Associate

Grinnell, IA · On-site

$13.25 - $16/hr

Kitchen Sanitation Associates assist with keeping the Production Kitchen areas in compliance with ... Use all required safety equipment and consistently follow all food-related sanitation and operating ...

1st Shift Sanitation Associate

Grinnell, IA · On-site

$13.25 - $16/hr

Kitchen Sanitation Associates assist with keeping the Production Kitchen areas in compliance with ... Use all required safety equipment and consistently follow all food-related sanitation and operating ...

1st Shift Sanitation Associate

Grinnell, IA · On-site

$13.25 - $16/hr

Kitchen Sanitation Associates assist with keeping the Production Kitchen areas in compliance with ... Use all required safety equipment and consistently follow all food-related sanitation and operating ...

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Showing results 1-20

Food Associate information

See Newton, IA salary details

$8

$14

$19

How much do food associate jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for food associate in Newton, IA is $14.52, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $16.15 per hour, depending on experience, location, and employer.

What is the difference between Food Associate vs Food Clerk?

AspectFood AssociateFood Clerk
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification may be beneficial
Work EnvironmentGrocery stores, supermarkets, food production facilitiesGrocery stores, supermarkets, food service establishments
Employer & Industry UsageCommonly used in retail and food service industriesOften used interchangeably with Food Associate in retail settings

The main difference between a Food Associate and a Food Clerk lies in their job scope and terminology. Food Associates typically have broader responsibilities in food handling and customer service, while Food Clerks often focus on cashiering and stocking. Both roles require similar credentials and are found in similar environments, but the title may vary by employer. Understanding these distinctions can help job seekers target the right positions in the food retail industry.

What cities near Newton, IA are hiring for Food Associate jobs?

Cities near Newton, IA with the most Food Associate job openings:

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago


Healthcare Services Group rating

5.0

Company rating: 5.0 out of 10

Based on 486 frontline employees who took The Breakroom Quiz

231st of 256 rated facilities management


Job description

Overview

Role: Food Service Director / Dining Services Director

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Available Benefits for All Employees
  • Comprehensive Benefits Package - Medical, Dental, and Vision
  • Free Telemedicine Services on Day 1*
  • Paid Holidays & Vacation 
  • 401 (k)
  • Get paid when you need it with PNC EarnedIt
  • Financial Wellness Support from PNC Workplace Banking
  • Free Prescription Discount Program
  • Employee Assistance Programs
  • Training & Development Opportunities
  • Employee Recognition Programs
  • Employee Stock Purchase Plan
  • Nationwide Transfer Opportunities
Benefits Link

Click here for more benefits information

or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf

*Not available in AR.

Responsibilities

The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services.

  • Lead and support the food service team to meet quality and safety standards.
  • Maintain accurate records of income, expenditures, food supplies, personnel, and equipment while using HCSG computer software..
  • Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed.
  • Communicate directives from client managers, building occupants, and administrators to HCSG staff effectively.
  • Use protective gear, ensure safe mixing and use of cleaning solutions, and report equipment needs or malfunctions promptly.
  • Follow infection control, universal precautions, and handwashing procedures to maintain a sanitary environment.
  • Maintain consistent attendance, punctuality, and timely completion of tasks.
  • Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
  • All other duties as assigned.
Qualifications
  • Associate's degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
  • Two years of experience in quantity food production/service and personnel supervision preferred.
  • Certified Dietary Manager (CDM) certification preferred (or as required by state and county law).
  • Must obtain Food Protection Manager (FPM) within the first 14 days of employment
  • Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
  • Strong written and verbal communication skills.
  • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
  • Compliance with COVID-19 vaccination policies
  • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. 
  • Must be able to perform routine, repetitive tasks continuously.
  • Must be able to work around food and cleaning products.
  • Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
  • May be required to complete an approved sanitation and safety course.
  • Residency within the service area required

Ready to Join Us?

If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

EEO Statement

HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Qualifications:- Associate's degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.- Two years of experience in quantity food production/service and personnel supervision preferred.- Certified Dietary Manager (CDM) certification preferred (or as required by state and county law).- Must obtain Food Protection Manager (FPM) within the first 14 days of employment- Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.- Strong written and verbal communication skills.- Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.- Compliance with COVID-19 vaccination policies- Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.- Must be able to perform routine, repetitive tasks continuously.- Must be able to work around food and cleaning products.- Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.- May be required to complete an approved sanitation and safety course.- Residency within the service area requiredReady to Join Us?If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!Education:1st Shift/Day ShiftEmployment Type: OTHER

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