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Food Associate Jobs in Ontario (NOW HIRING)

Warehouse Associate Region: Richmond Hill, ON Reports To: General Manager Anticipated Start Date ... Since 1989, our success has been driven by the number of industry leading food manufacturers that ...

(CAN) Deli Associate

Pembroke, ON · On-site

CA$18.05/hr

Working as a Deli Associate at Walmart Canada is a great way to develop your skills in the retail ... food handling, product rotation, sell-by dates, and expiration dates. 5. Takes orders for Deli ...

(CAN) Deli Associate

Pembroke, ON · On-site

CA$18.05/hr

Working as a Deli Associate at Walmart Canada is a great way to develop your skills in the retail ... food handling, product rotation, sell-by dates, and expiration dates. 5. Takes orders for Deli ...

CA$18.05/hr

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... food handling, product rotation, sell-by dates, and expiration dates. 5. Adheres to food safety and ...

CA$18.05/hr

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... food handling, product rotation, sell-by dates, and expiration dates. 5. Adheres to food safety and ...

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... food handling, product rotation, sell-by dates, and expiration dates. 5. Adheres to food safety and ...

CA$18.05/hr

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... food handling, product rotation, sell-by dates, and expiration dates. 5. Adheres to food safety and ...

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... food handling, product rotation, sell-by dates, and expiration dates. 5. Adheres to food safety and ...

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... food handling, product rotation, sell-by dates, and expiration dates. 5. Adheres to food safety and ...

Showing results 41-60

Food Associate information

What is the difference between Food Associate vs Food Clerk?

AspectFood AssociateFood Clerk
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification may be beneficial
Work EnvironmentGrocery stores, supermarkets, food production facilitiesGrocery stores, supermarkets, food service establishments
Employer & Industry UsageCommonly used in retail and food service industriesOften used interchangeably with Food Associate in retail settings

The main difference between a Food Associate and a Food Clerk lies in their job scope and terminology. Food Associates typically have broader responsibilities in food handling and customer service, while Food Clerks often focus on cashiering and stocking. Both roles require similar credentials and are found in similar environments, but the title may vary by employer. Understanding these distinctions can help job seekers target the right positions in the food retail industry.

What are the most commonly searched types of Food jobs in Ontario?

The most popular types of Food jobs in Ontario are:

What cities in Ontario are hiring for Food Associate jobs?

Cities in Ontario with the most Food Associate job openings:

Infographic showing various Food Associate job openings in Ontario as of August 2026, with employment types broken down into 65% Full Time, 34% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Full-time

Re-posted 5 days ago


Job description

The Nutrition Associate assists in all areas of Food Service operation. Primary duties include but are not limited to collecting patient meal selections; tray assembly; nourishment, enteral feeding and formula preparation; meal and nourishment delivery to patients; tray collection; diet changes; dishwashing; cleaning and customer service.

  1. Minimum Grade 10 education or equivalent
  2. Demonstrated skills developed through experience in efficient, hygienic, cleaning techniques and knowledge of the food production system
  3. Physically capable of carrying out duties which may include heavy lifting
  4. Demonstrated ability to assume responsibility and to perform duties with minimal direct supervision
  5. Demonstrated ability to work within a team environment by taking on both leader and follower roles as required, cooperating with the team objectives, and taking initiative to assist in the completion of tasks
  6. Demonstrated ability to understand and communicate in English, both verbal and written and ability to communicate by initiating and communicating in a sensitive, thoughtful, and timely manner
  7. Demonstrated ability to problem solve
  8. Valid Food Handlers Certificate