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Foh Counter Jobs in Arizona (NOW HIRING)

Houston Hot Chicken Tempe

Front of House

Tempe, AZ

$14 - $18/hr

Front of House Team Member Houston TX Hot Chicken - University Drive (Tempe, AZ) Houston TX Hot Chicken is hiring energetic, bubbly, guest oriented front of house team members. This is a unique ...

Houston Hot Chicken Tempe

Front of House

Tempe, AZ · On-site

$14 - $18/hr

Front of House Team Member Houston TX Hot Chicken - University Drive (Tempe, AZ) Houston TX Hot Chicken is hiring energetic, bubbly, guest oriented front of house team members. This is a unique ...

Houston Hot Chicken Camelback

Front of House

Phoenix, AZ · On-site

$14 - $17/hr

Front of House Team Member Houston TX Hot Chicken - Camelback Road (Phoenix, AZ) Grand Opening: February 21, 2026 Training Begins: February 15, 2026 Houston TX Hot Chicken is opening a brand-new ...

Squid Ink Of Peoria LLC

FOH Manager

Peoria, AZ

Position Overview We are seeking an experienced and motivated Front of House Manager to lead daily service operations, support team development, and uphold our standards of excellence. This role is ...

Squid Ink Of Peoria LLC

FOH Manager

Peoria, AZ

Position Overview We are seeking an experienced and motivated Front of House Manager to lead daily service operations, support team development, and uphold our standards of excellence. This role is ...

Huse Culinary, Inc.

Front Of House Manager

Phoenix, AZ · On-site

$70K/yr

Our Front of House Managers oversee day-to-day operations of the front of house. Ensures employees consistently provide guests with excellent food and professional service. Maintain best practices ...

Huse Culinary Inc

Front Of House Manager

Phoenix, AZ · On-site

12770 N Tatum Blvd Phoenix, AZ 85032, USA Description Our Front of House Managers oversee day-to-day operations of the front of house. Ensures employees consistently provide guests with excellent ...

TMG Services LLC

Front of House Team Member

Phoenix, AZ · On-site

Front of House (FOH) Team Member Location: Phoenix Sky Harbor International Airport Position Type ... Maintain a welcoming and organized counter area. Cocktail Preparation * Prepare beer, wine, and ...

Huse Culinary, Inc.

Front Of House Manager

Phoenix, AZ · On-site

12770 N Tatum Blvd Phoenix, AZ 85032, USA Description Our Front of House Managers oversee day-to-day operations of the front of house. Ensures employees consistently provide guests with excellent ...

Huse Culinary, Inc.

Front Of House Manager

Phoenix, AZ · On-site

$70K/yr

Our Front of House Managers oversee day-to-day operations of the front of house. Ensures employees consistently provide guests with excellent food and professional service. Maintain best practices ...

King's Fish House - Tempe

FOH Supervisor

Tempe, AZ

$19 - $23/hr

The Front of House Supervisors support the management team in providing a friendly, helpful and knowledgeable guest service that goes above and beyond at all times. Supervisors are part of a fun ...

Burrito Express

FOH POSITIONS

Mesa, AZ · On-site

FOH Positions Burrito Express is expanding and we are currently looking for cashiers and managers with great customer service, great smiles! Our business hours are 6-3.

AUBERGINE AND COMPANY

Cashier

Mesa, AZ

$16/hr

AUBERGINE KITCHEN Cashier Front of House -- Counter Reports To: Customer Service Manager / GM Shift: Monday-Saturday 4pm-9pm | Shifts include weekends | Closed Sundays Job Type: Part-Time Pay: $16 ...

New

Mountain Mike's

Front of House - AM

Tucson, AZ · On-site

Looking for someone outgoing and customer-focused to join our team for the Front of House AM Shift. This role involves various responsibilities such as cashiering, expo (food expeditor), dining room ...

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Front Of House - FOH

Peach Springs, AZ • On-site

Grand Canyon Resort Corporation
Travel Arrangement Services • 201 - 500 employees
Learn more about Grand Canyon Resort Corporationexternal

Part-time

Re-posted 18 days ago

Key responsibilities

  • Assist guests with questions regarding Hualapai tourism offerings, history, and culture.

  • Provide outstanding customer service by answering questions, explaining menu items and specials, and handling to-go orders.

  • Handle cash and credit transactions, balance cash drawers, and prepare sales reports if assigned cashier duties.

Job description

HUALAPAI PREFERENCE
 
Position:                      Front of House Team Member - Lodge 
Department:                Hualapai Lodge
Classification:             Non-Exempt
Salary Range:              Tipped - East
Supervisor:                  FOH Supervisor
 
Disclaimer: Position Description is not meant to encompass all aspects of position, other duties may be assigned.  
 
Position Summary:
Front of the House (FOH) Team Members are responsible for various front of house restaurant positions. The position responsibilities and job duties may change based on need during business hours. Work assignments will be determined during scheduling; work assignments may change without notice.  Individuals are expected to fulfill job duties specific to; cashiering, host/hostess, waiter/waitress, busser, and/or runner for to-go orders. Some job functions do receive tips from patrons; tip policies may include pooling and distribution between FOH team members. 
 
Knowledge and Abilities:
1.      Ability to communicate well and interact with guests in a clear, concise, and friendly manner.  
2.      Ability to provide outstanding customer service by providing prompt, courteous and helpful information, and service to guests.  
3.      Experience in use of POS systems and handling cash and credit transactions while following proper cash handling policies and procedures.
4.      Ability to reconcile cash drawer and end of day sales reports.
5.      Ability to work in a team environment, multi-task efficiently and maintain positive working relationships.
6.      Ability to handle difficult customer situations.
7.      Ability to communicate specials/menu items in a clear and concise manner
8.      Knowledge of Hualapai tourism offerings, Hualapai history and culture.
 
Duties & Responsibilities:
All FOH responsible for;
  1. Assist guests with questions they have concerning Hualapai tourism offerings, Hualapai history and culture. 
  2. Provide outstanding customer service using high service standards.
  3. Answer the restaurant phone, take to go orders and prepare them for pick up.
  4. Explain daily specials and menu items to guests or call-ins and assist wait staff with food and beverage orders, if needed.
  5. Perform other work-related duties as assigned.
 
If assigned cashiering job duties;
  1. Handle cash and credit restaurant transactions using the POS system.  
  2. Responsible for assigned cash drawer and end of day balancing of cash and sales reports. 
  3. Handle to go transactions using proper cash control policies and procedures, assists servers in collecting payment when necessary.
  4. Prepare and maintain tip payout slips.
 
If assigned host/hostess duties;
  1. Promptly greet and seat customers in the restaurant. Provide menus and answer any questions regarding the daily specials, menu or questions about Hualapai history and culture. 
  2. Assist Cashier, if needed, by handling transactions using proper cash control policies and procedures.
 
If assigned waiter/waitress duties;
12.  Promptly greet customers at tables.  Explain menus and specials, answering any questions the customers might have. 
  1. Take customers’ food and beverage orders and serve when ready, expediting service as much as possible.
  2. Deliver and process customers’ checks by handling transactions using proper cash control policies and procedures.
  3. Responsible for cash/credit card sales and end of day balancing of cash and sales reports.
  4. Ensure area is cleaned and stocked at all times.
  5. Clean and reset tables.
 
If assigned busser duties;
18.  Responsible for clearing tables of used dishes, silverware and refuse and transport back to kitchen using a bus cart.
  1. Clean cleared tables and reset in preparation for next guests.
  2. Greet guests as they are seated and take and deliver drink orders.  Assist wait staff, as needed. 
  3. Ensure restaurant and tables are clean and stocked at all times.
 
Qualifications:
1.      Good oral communication skills. 
2.      High School Diploma or GED.
3.      Current Food Handlers Card.
4.      Prior customer service and working with a POS system or cash handling position preferred.
5.      Preference given to Hualapai Tribal members.
 
Working Conditions:
Restaurant environment. Must be able to work varying schedules, weekends and holidays.
 
 | Applicant must pass a pre-employment drug screen and extensive background check may be required. All applicants are considered without regard to age, sex, race, national origin, religion, marital status, sexual orientation or physical disability. However, preference may be given to persons of Indian decent in accordance with Public law 88-353, Section 703 (7-2-71) and Public Law 93-638, Section 7B 
 
 
December 26th, 2018