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Flexible Marriott Server Jobs in Indiana (NOW HIRING)

Schulte Companies

Bartender/Server

Chesterton, IN · On-site

SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed ... Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as ...

Schulte Companies

Bartender/Server

Chesterton, IN · On-site

SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed ... Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as ...

Schulte

Bartender/Server

Chesterton, IN · On-site

SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed ... Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as ...

All JobsMarriott Server JobsFlexible Marriott Server JobsFlexible Marriott Server Jobs in Indiana

Flexible Marriott Server information

What is a flexible Marriott server?

Flexible Marriott Servers are hospitality professionals employed by Marriott hotels who work on a flexible schedule, serving food and beverages to guests in various settings such as restaurants, banquet halls, or room service. Their responsibilities include taking orders, delivering meals, ensuring guest satisfaction, and maintaining cleanliness and safety standards. The 'flexible' aspect refers to varying shifts or part-time hours, allowing both the employee and the hotel to adapt to changing staffing needs based on guest volume and special events.

What are the key skills and qualifications needed to thrive as a flexible Marriott server?

To thrive as a Flexible Marriott Server, you need strong customer service skills, basic food and beverage knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and Marriott brand standards is typically required. Outstanding interpersonal communication, adaptability, and teamwork set top performers apart in this role. These skills are critical to providing exceptional guest experiences, ensuring efficient service, and maintaining Marriott's reputation for hospitality.

What are the typical shift patterns and team dynamics for a flexible Marriott server?

As a Flexible Marriott Server, you'll often work variable shifts that may include mornings, evenings, weekends, and holidays, depending on hotel occupancy and event schedules. The role typically involves collaborating closely with other servers, kitchen staff, and management to ensure seamless guest service. Flexibility and adaptability are key, as you may be asked to support different dining areas or events. This dynamic environment offers great opportunities to learn from experienced colleagues and develop a strong foundation in hospitality service.

What is the difference between Flexible Marriott Server vs Part-Time Marriott Server?

AspectFlexible Marriott ServerPart-Time Marriott Server
Work ScheduleVaries, flexible hours based on availabilityScheduled hours, limited to part-time shifts
CertificationsFood Handler, Alcohol Service (if applicable)Food Handler, Alcohol Service (if applicable)
Work EnvironmentHotel restaurant, banquet eventsHotel restaurant, banquet events
Employer UsageUsed for flexible staffing needsUsed for scheduled part-time staffing

The Flexible Marriott Server typically offers more adaptable hours, catering to varying availability, while the Part-Time Marriott Server has scheduled shifts with limited hours. Both roles require similar certifications and work in the same hotel restaurant environment. The main difference lies in scheduling flexibility, making the flexible role ideal for those seeking adaptable work hours.

What cities in Indiana are hiring for Flexible Marriott Server jobs?

Cities in Indiana with the most Flexible Marriott Server job openings:

Flexible Marriott Server jobs near you

Server - Doc Crow's Indianapolis

Indianapolis, IN • On-site

Schulte Companies
Hospitality Services • 10K+ employees
Learn more about Schulte Companiesexternal

Part-time

Medical, Life, Retirement, PTO

Re-posted 10 days ago

Job description

Schulte Hospitality Group is seeking a dynamic, service-oriented Server to join our team at Doc Crows! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

What's in it for you? When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:

Work Today, Get Paid today, with Daily Pay!

Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!

Multiple Health Insurance and Life Insurance options

401k Plan + Company Match

Paid Parental Leave

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!

Our Company: Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

JOB DUTIES AND RESPONSIBILITIES

  • Seats and takes accurate food orders from guests
  • Monitor food distribution, ensuring that meals are delivered to the correct recipients and that food is properly prepared and nicely presented and/or the buffet is appealing.
  • Checks station before, during and after shift for proper set-up and cleanliness.
  • Abide by all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverage to minors and intoxicated guests.
  • Must be familiar with all menu items, their preparation and service procedure.
  • Totals checks, presents to guests and accept payment
  • Assists with bussing tables
  • Perform various other duties as assigned

EDUCATION AND EXPERIENCE

  • Minimum of High School education, post-high school education preferred
  • Minimum of one (1) year in hotel/restaurant serving role

KNOWLEDGE, SKILLS AND ABILITIES

  • Team player
  • Ability to multi-task
  • Ability to communicate effectively verbally
  • Ability to exceed expectations of guests and team members
  • Ability to operate available equipment, such as cash registers, calculators, etc.
  • Basic mathematical skills as needed to make change and give refunds
  • Ability to work flexible hours and shifts

*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy Specific compensation and benefit details will be discussed during the interview process.

*Schulte Hospitality Group is an Equal Opportunity Employer.

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About Schulte

Sourced by ZipRecruiter

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Louisville, KY, US

Social media

Facebook

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