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Fish Jobs in Utah (NOW HIRING)

Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation * Ensure consistency in knife cuts, portioning, and plating for all sushi dishes * Follow strict food ...

Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation * Ensure consistency in knife cuts, portioning, and plating for all sushi dishes * Follow strict food ...

Properly cut and grade all types of fish to ensure lowest percentage of loss and maximum shelf life * Preciously cut and fillet 10-60 lb. fish with a knife. * Survey all equipment to ensure proper ...

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Fish information

See Utah salary details

$11

$16

$22

How much do fish jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for fish in Utah is $16.14, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $17.50 per hour, depending on experience, location, and employer.

What is a fish?

Fish are aquatic animals that live in water and typically have gills, scales, and fins. They are a diverse group of vertebrates found in both freshwater and saltwater environments around the world. Fish play a vital role in aquatic ecosystems and are an important food source for humans and other animals. There are thousands of species of fish, ranging from tiny minnows to large sharks. Many people also keep fish as pets in aquariums.

What are the key skills and qualifications needed to thrive as a fish biologist, and why are they important?

To thrive as a Fish Biologist, you need a strong background in biology, ecology, and fisheries science, usually supported by a relevant bachelor's or graduate degree. Familiarity with data analysis software, field sampling equipment, and GIS systems is often required. Skills such as critical thinking, problem-solving, and effective communication set exceptional candidates apart. These competencies enable accurate research, sound management of aquatic resources, and clear dissemination of findings to stakeholders.

What is the difference between Fish vs Data Analyst?

AspectFishData Analyst
Required CredentialsTypically no formal certification, but knowledge of fishing techniques and safetyBachelor's degree in statistics, data science, or related field; certifications like CAP or Microsoft Data Analyst
Work EnvironmentOutdoor, aquatic settings such as lakes, rivers, or oceansOffice or remote settings, working with computers and data tools
Industry UsageFishing industry, recreation, food supply chainBusiness, finance, healthcare, marketing, and other sectors relying on data analysis

Fish and Data Analysts differ significantly in credentials, work environment, and industry usage. Fish work outdoors in aquatic settings, focusing on catching fish, while Data Analysts work indoors with data to inform business decisions. Both roles are essential in their respective fields but serve very different purposes.

What jobs involve fish?

Jobs involving fish include commercial fishing, fish farming (aquaculture), fish processing, and roles in fisheries management. These positions often require knowledge of marine biology, safety protocols, and sometimes specialized certifications or licenses. Workers may operate boats, handle equipment, or work in processing plants or research facilities.

What are popular job titles related to Fish jobs in Utah?

For Fish jobs in Utah, the most frequently searched job titles are:

What cities in Utah are hiring for Fish jobs?

Cities in Utah with the most Fish job openings:

Infographic showing various Fish job openings in Utah as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,575 per year, or $16.1 per hour.

$13 - $15/hr

Full-time

Medical, Retirement, PTO

Re-posted 11 days ago


Job description

We are looking for a Dishwasher at Market Street Grill, Downtown SLC.
• Maintains the flow and productivity of throughout the restaurant.
• Monitors cleanliness of dishes and supplies.
• Strictly follows health code procedures as well as safety rules.

Benefits:

• Vacation Pay
• Career growth potential – 85% of our managers and corporate positions are promoted from within! Approximately 50% of hourly staff have been with the company for over 2 years.
• 50% discount when dining as a guest.

• Partial match 401k after one year of employment

Market Street is a progressive, locally owned and operated collection of restaurants. The priorities of this company are to deliver the highest possible quality in food and service to the guest, and to do so consistently. This organization has been successful because the owners and managers demand top performance from themselves and their employees. We feel that the people who work for Market Street are a cut above the rest and we are proud of our accomplishments. Many of our current management-level staff began with the company as hourly employees, and employees are encouraged by the partners to advance through the corporation. The seafood cases at the Market Street Fresh Fish Markets are packed with fresh seafood from around the world. Salmon, oysters, cockles, shrimp, crab, lobster and a variety of delectable fresh fish are all displayed and ready for the home chef as well as all of our delectable desserts, famous clam chowder and sourdough bread.