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First Line Cook Jobs in Massachusetts (NOW HIRING)

The Halal Guys - 358, South Bay

Line Cook

Dorchester, MA · On-site

$16.25 - $20.50/hr

All team members are responsible for giving customers a great first impression of The Halal Guys ... The line cook is an extremely important position to our success. Speed and efficiency are ...

The Halal Guys - 370, Dedham

Line Cook

Dedham, MA · On-site

$16.25 - $20.50/hr

All team members are responsible for giving customers a great first impression of The Halal Guys ... The line cook is an extremely important position to our success. Speed and efficiency are ...

The Halal Guys - 360, Fenway Park

Line Cook

Boston, MA · On-site

$17 - $21.50/hr

All team members are responsible for giving customers a great first impression of The Halal Guys ... The line cook is an extremely important position to our success. Speed and efficiency are ...

Mission Beach House

Sushi Line Cook

Revere, MA · On-site

$22 - $26/hr

DESCRIPTION Our Sushi Line Cooks are responsible for prepping, setting up, and executing our sushi ... Strong communication skills and a team-first attitude. * Commitment to food safety, sanitation, and ...

Ninety Nine Restaurant & Pub Team Members

Line Cook

Quincy, MA · On-site

$16.50 - $20.75/hr

Line Cook At Ninety Nine Restaurant & Pub we're always looking for great team members to show A ... the first of the month following an ACA measurement period in which average hours worked per week ...

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All JobsFirst Line Cook JobsFirst Line Cook Jobs in Massachusetts

First Line Cook information

Can you work as a first line cook with no experience?

First line cook positions often do not require prior experience, as many restaurants provide on-the-job training to teach cooking techniques, safety procedures, and kitchen operations. However, having basic culinary knowledge or related skills can improve chances of hiring and success in the role.

How to get a first line cook job?

To get a first line cook job, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and often complete a food handler's certification. Gaining experience through entry-level kitchen positions or culinary training programs can improve chances, and strong teamwork and communication skills are essential in fast-paced kitchen environments.

Is being a first line cook a good first job?

A first line cook position can be a suitable first job in the culinary industry, providing experience in food preparation, kitchen operations, and teamwork. It often requires working in fast-paced environments, developing skills such as time management and knife techniques, and may involve early morning or evening shifts.

What cities in Massachusetts are hiring for First Line Cook jobs?

Cities in Massachusetts with the most First Line Cook job openings:

Line Cook

Shrewsbury, MA

The Halal Guys - 353, White City
See more jobs at The Halal Guys - 353, White Cityexternal

$16 - $20/hr

Part-time

Re-posted 21 days ago

Job description

All team members are responsible for giving customers a great first impression of The Halal Guys. When a customer arrives at The Halal Guys, they must always receive a warm and sincere welcome, and as they depart, they should receive a heartfelt thank you.

Team Members should perform the following tasks with exemplary grace, thoroughness, efficiency, diligence and style:

  • Understand thoroughly and articulate with enthusiasm the details of The Halal Guys' food menu and beverages

  • Anticipate what the customer wants and does not want

  • Know how and when to provide what the customer needs, wants and does not yet know they want, tactfully and with confidence

  • Take the extra step to turn good service into great service and make it an experience each customer will remember

  • Teach and lead other members of the service team

  • Act as the consummate host, always looking for ways to exceed our customer's expectations

Maintain the cleanliness and neatness of the restaurant.

Purpose of Position:

The line cook is an extremely important position to our success. Speed and efficiency are imperative to the smooth operation of the kitchen and the satisfaction of our guests. Speed is needed to successfully complete all tasks, while efficiently and consistently assuring 100% guest satisfaction. The line cook will be provided with high quality products and necessary tools and equipment to complete daily duties.

Responsibilities:

  • Prepares all food items according to The Halal Guys SOP manual

  • Assumes 100% responsibility for quality of products served

  • Knows and complies with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures

  • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period

  • Maintains a clean and sanitary work station area, including tables, shelves, grills, fryers, rice cooker, and refrigeration equipment

  • Handles, stores and rotates all products properly

  • Assists in food prep assignments during off-peak periods as needed

  • Closes the kitchen properly and follows the closing checklist for kitchen stations; assists others in closing the kitchen

  • Attends all scheduled team member meetings and brings suggestions for improvement

  • Performs other related duties as assigned by the kitchen manager or manager-on-duty

Requirements:

  • Efficiency and speed

  • Organization

  • Ability to perform well in a fast-paced work environment

  • Focused on quality and pride in work

  • Always a team player

  • 2+ years of restaurant experience, specifically grill

  • Reliable transportation to and from work

  • Positive, honest, patient and encouraging demeanor

  • Energetic, super friendly and a proactive team player

  • Ability to lift 30 - 50 lbs regularly, bend, stoop, walk and perform other physical tasks for hours

Apply