ZipRecruiter

Log In

1

Fill In Bartender Jobs in Springfield, MO (NOW HIRING)

All JobsFill In Bartender JobsFill In Bartender Jobs in Springfield, MO

Fill In Bartender information

See Springfield, MO salary details

$4

$14

$31

How much do fill in bartender jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for fill in bartender in Springfield, MO is $14.47, according to ZipRecruiter salary data. Most workers in this role earn between $8.75 and $16.39 per hour, depending on experience, location, and employer.

What is a fill in bartender?

Fill in bartenders are professional bartenders who temporarily cover shifts when regular staff are unavailable due to illness, vacations, or other reasons. They are expected to quickly adapt to different bar environments, work with various teams, and provide consistent drink service to customers. Fill in bartenders must possess strong bartending skills, excellent customer service abilities, and flexibility to work varying hours, often on short notice. Their role is crucial in ensuring smooth bar operations and maintaining customer satisfaction during staff shortages.

What skills and qualifications are needed to thrive as a fill in bartender?

To thrive as a Fill In Bartender, you need a solid understanding of drink recipes, bar operations, and customer service, typically supported by prior bartending experience and, in some areas, a responsible beverage service certification. Familiarity with point-of-sale (POS) systems, bar tools, and inventory management software is important. Excellent communication, adaptability, and the ability to stay calm under pressure help Fill In Bartenders quickly integrate with new teams and clientele. These skills ensure smooth bar operations, customer satisfaction, and seamless transitions when covering shifts in different venues.

What challenges do fill in bartenders face, and how can they prepare for success in different bar environments?

Fill-in bartenders often encounter the challenge of adapting quickly to new work environments, unfamiliar POS systems, and diverse drink menus. To succeed, it's important to be adaptable, communicate proactively with the regular staff, and review the bar's menu and house policies before each shift. Developing strong organizational skills and a friendly, professional attitude helps build rapport with both coworkers and customers, ensuring smooth service even in fast-paced settings.

What is the difference between Fill In Bartender vs Barback?

AspectFill In BartenderBarback
Primary RoleServes drinks, interacts with customers, handles cashAssists bartenders by restocking supplies and cleaning
Work EnvironmentFront-of-house, customer-facingBack-of-house, support role
CredentialsBasic bartending knowledge, possibly alcohol service permitNo specific credentials required

Fill In Bartenders focus on serving customers directly, while Barbacks support bartenders behind the scenes. Both roles are essential in bar operations, but Fill In Bartenders are more customer-facing, whereas Barbacks handle supply and cleanliness tasks to ensure smooth service.

What are popular job titles related to Fill In Bartender jobs in Springfield, MO?

For Fill In Bartender jobs in Springfield, MO, the most frequently searched job titles are:

What job categories do people searching Fill In Bartender jobs in Springfield, MO look for?

The top searched job categories for Fill In Bartender jobs in Springfield, MO are:

What cities near Springfield, MO are hiring for Fill In Bartender jobs?

Cities near Springfield, MO with the most Fill In Bartender job openings:

Fill In Bartender jobs near you
Infographic showing various Fill In Bartender job openings in Springfield, MO as of June 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,095 per year, or $14.5 per hour.

Culinary Leader Apprentice

Springfield, MO • On-site

Bellacino's Pizza & Grinders
Food Services and Drinking Places • 11 - 50 employees

5.2

Company rating: 5.2 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

People enjoy working here

Recommended by students

Respectful managers

Learn more about Bellacino's Pizza & Grindersexternal

$15 - $18/hr

Full-time

PTO

Posted 2 days ago

New

Job description

In search to fill the position as Culinary Expert / Manager in training, the following income is not limited but rather a starting point to what compensation can be earned in the first year. Also this position requires a valid drivers license. The starting wage is dependent on previous experience in a similar role.

Bellacino's Pizza & Grinders - Culinary Expert / Manager in Training

Are you passionate about food, teamwork, and leadership? Do you thrive in a fast-paced kitchen environment and want to grow into a management role? If so, Bellacino’s has the perfect opportunity for you!

About the Role

As a Culinary Leader Apprentice, you’ll master kitchen operations while working closely with a team that values efficiency, cleanliness, and teamwork. This role is designed to develop your leadership skills, with the opportunity to advance into a Manager in training position.

Key Responsibilities
  • Prepare and cook Bellacino’s signature oven-baked menu items
  • Maintain a clean, organized, and safe kitchen
  • Work as part of a high-energy, team-oriented environment
  • Learn and apply managerial duties, including scheduling, inventory management, and team leadership
  • Provide outstanding customer service and uphold Bellacino’s quality standards
  • Demonstrate leadership potential and a strong work ethic
What We’re Looking For
  • Passion for food and leadership
  • Strong teamwork and communication skills
  • Attention to detail and commitment to cleanliness
  • Willingness to learn and grow into a leadership role
  • Previous kitchen or food service experience is a plus but not required
Why Join Bellacino’s?
  • Career Growth: Opportunity to advance into management roles
  • Hands-On Training: Gain valuable skills in leadership and kitchen operations
  • Flexible Scheduling: Work 28-40 hours per week (or as agreed upon)
  • Supportive Team: Work in a fryer-free, oven-baked kitchen environment
Benefits (Upon Completion of Manager Training)
  • Paid Time Off
  • Performance-Based Bonus (based on individual performance & store profitability)
  • Uniform & Meal Allowance
  • Phone Stipend
Additional Responsibilities
  • Supervise food production and ensure quality control
  • Oversee guest services and resolve any issues
  • Train and manage staff while creating efficient schedules
  • Adhere to all safety and sanitation regulations
  • Maximize productivity and profitability while fostering staff growth
Required Skills
  • Strong leadership and problem-solving abilities
  • Ability to work in a fast-paced environment
  • Excellent verbal and written communication skills
  • Attention to detail and strong numerical skills
  • Initiative and ability to set a positive example

If you’re ready to take the next step in your culinary and leadership journey, apply today and become part of the Bellacino’s family!

Location: Springfield, MO 2856 S Glenstone Ave, Springfield, MO 65804, USA

WHAT TO EXPECT WORKING for Bellacino’s......
We make bread every day from scratch. Our bread is AMAZING!
We maintain a high level of cleanliness in our kitchen & restaurant.
We work without the use of fryers…….which means we don’t provide high fatty fried items rather we OVEN BAKE almost every menu item.
The length of a working shift isn't long and grueling; we close at 8 and 9 pm, so no late nights!
Room for growth and more $$$$ as you learn and progress in the different roles in our kitchen, server / bartender or the pursuit of Management.
We PRIDE ourselves in unity and camaraderie with our team.

What Bellacino's Pizza & Grinders employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom