Process Engineer
Horse Cave, KY · On-site
... fil-A ® sauces and dressings, Buffalo Wild Wings ® sauces, Arby's ® sauces, Subway ® sauces ... Make recommendations for engineering standards and specifications. * Often supports Capital Project ...
Process Engineer
Horse Cave, KY · On-site
... fil-A ® sauces and dressings, Buffalo Wild Wings ® sauces, Arby's ® sauces, Subway ® sauces ... Make recommendations for engineering standards and specifications. * Often supports Capital Project ...
... fil-A ® sauces and dressings, Buffalo Wild Wings ® sauces, Arby's ® sauces, Subway ® sauces ... Bachelor's degree in Engineering, Business, Operations, or related field (preferred) * 2 to 3 years ...
... fil-A ® sauces and dressings, Buffalo Wild Wings ® sauces, Arby's ® sauces, Subway ® sauces ... Bachelor's degree in Engineering, Business, Operations, or related field (preferred) * 2 to 3 years ...
Bachelor's degree in Engineering, Operations, Supply Chain, or related field * 3+ years of experience in manufacturing operations, process improvement, or consulting * Experience in end-to-end ...
Bachelor's degree in Engineering, Operations, Supply Chain, or related field * 3+ years of experience in manufacturing operations, process improvement, or consulting * Experience in end-to-end ...
Fil Engineer information
What are some common challenges Fil Engineers face when integrating new filtration technologies into existing systems?
Fil Engineers often encounter challenges when introducing new filtration technologies into established systems due to compatibility issues, space constraints, and maintaining system uptime. They need to ensure that upgrades meet regulatory standards and do not compromise existing workflows. Effective collaboration with maintenance, operations, and quality assurance teams is crucial to identify potential bottlenecks and ensure smooth implementation. Staying updated on emerging filtration methods and proactively addressing stakeholder concerns can help Fil Engineers navigate these challenges successfully.
What is the difference between Fil Engineer vs Mechanical Engineer?
| Aspect | Fil Engineer | Mechanical Engineer |
|---|---|---|
| Required Credentials | Bachelor's in Mechanical, Civil, or related engineering; certifications vary | Bachelor's in Mechanical Engineering; professional licensure often preferred |
| Work Environment | Construction sites, manufacturing plants, water treatment facilities | Factories, design offices, R&D labs |
| Industry Usage | Water treatment, filtration systems, environmental projects | Automotive, aerospace, manufacturing, energy |
| Common Search/Comparison | Fil Engineer vs Mechanical Engineer |
Fil Engineers specialize in designing and maintaining filtration systems used in water treatment, environmental projects, and manufacturing. Mechanical Engineers have a broader scope, focusing on designing, analyzing, and manufacturing mechanical systems across various industries. While both roles require engineering degrees, Fil Engineers focus more on filtration technologies, whereas Mechanical Engineers work on a wider range of mechanical systems.
What are the key skills and qualifications needed to thrive as a Fil Engineer, and why are they important?
To thrive as a Fil Engineer, you need a solid background in engineering principles, materials science, and process optimization, often supported by a relevant engineering degree. Familiarity with CAD software, quality management systems, and industry-specific certifications such as Six Sigma or Lean Manufacturing is typically required. Strong problem-solving abilities, attention to detail, and effective teamwork are essential soft skills for excelling in this role. These skills ensure efficient production processes, high-quality output, and the ability to innovate and resolve technical challenges effectively.
What is L1, L2, L3, and L4 engineer?
In engineering roles, including those for a Field Engineer, L1, L2, L3, and L4 typically refer to different levels of technical expertise and responsibility, with L1 being entry-level and L4 being senior or expert level. These levels often indicate experience, complexity of tasks handled, and required skills, and they help define career progression within organizations. Certifications, training, and hands-on experience are important for advancing through these levels.
What is a FIL Engineer?
A FIL Engineer, often short for 'Field Engineer' or sometimes referencing the Filecoin (FIL) blockchain ecosystem, is a professional responsible for deploying, maintaining, and troubleshooting technical systems either in the field or related to decentralized storage technologies. In the context of Filecoin, a FIL Engineer works on developing, integrating, and supporting storage solutions that utilize the Filecoin protocol. Their duties can range from software development and system integration to network management and client support. The role requires strong technical skills, problem-solving abilities, and familiarity with decentralized storage networks. Depending on the employer, the position may also involve collaborating with other engineers and providing technical documentation.
What cities in Kentucky are hiring for Fil Engineer jobs? Cities in Kentucky with the most Fil Engineer job openings:
Full-time
Posted 19 days ago
Job description
About Us
The Marzetti Company (Nasdaq: MZTI) manufactures and sells specialty food products. Our retail brands include Marzetti® dressings and dips, New York Bakery™ garlic breads, and Sister Schubert's® dinner rolls, in addition to exclusive license agreements for Olive Garden® dressings, Chick-fil-A® sauces and dressings, Buffalo Wild Wings® sauces, Arby's® sauces, Subway® sauces, and Texas Roadhouse® steak sauces and frozen rolls. Our foodservice business supplies sauces, dressings, breads, and pasta to many of the top restaurant chains in the United States.
At Marzetti, our mission is to make every meal better through high-quality, flavorful food. Led by our purpose, to nourish growth with all that we do, our team members are dedicated to creating great tasting food and cultivating deep and lasting relationships.
Overview
Exciting things are happening at our Sister Schubert's Horse Cave Campus as we continue our transformation toward world-class operational excellence. This position is responsible for driving operational improvements across the plant through hands-on engagement on the production floor. The individual will focus on increasing line speed and efficiency, reducing waste and downtime, and improving overall process performance.
Schedule & Flexibility
Monday-Friday, 6:00am-2:30pm core schedule. This role requires flexibility to support evening process control needs as necessary.
We kindly request that recruitment agencies and staffing firms refrain from submitting unsolicited resumes to our company. Any resumes sent without a prior agreement and access to proper submittal into the ATS will be considered the property of T. Marzetti, and we reserve the right to contact those candidates without any obligation to pay a fee.
Responsibilities
#TMZ23
#LI-MB1
Qualifications
Technical Skills
The Marzetti Company (Nasdaq: MZTI) manufactures and sells specialty food products. Our retail brands include Marzetti® dressings and dips, New York Bakery™ garlic breads, and Sister Schubert's® dinner rolls, in addition to exclusive license agreements for Olive Garden® dressings, Chick-fil-A® sauces and dressings, Buffalo Wild Wings® sauces, Arby's® sauces, Subway® sauces, and Texas Roadhouse® steak sauces and frozen rolls. Our foodservice business supplies sauces, dressings, breads, and pasta to many of the top restaurant chains in the United States.
At Marzetti, our mission is to make every meal better through high-quality, flavorful food. Led by our purpose, to nourish growth with all that we do, our team members are dedicated to creating great tasting food and cultivating deep and lasting relationships.
Overview
Exciting things are happening at our Sister Schubert's Horse Cave Campus as we continue our transformation toward world-class operational excellence. This position is responsible for driving operational improvements across the plant through hands-on engagement on the production floor. The individual will focus on increasing line speed and efficiency, reducing waste and downtime, and improving overall process performance.
Schedule & Flexibility
Monday-Friday, 6:00am-2:30pm core schedule. This role requires flexibility to support evening process control needs as necessary.
We kindly request that recruitment agencies and staffing firms refrain from submitting unsolicited resumes to our company. Any resumes sent without a prior agreement and access to proper submittal into the ATS will be considered the property of T. Marzetti, and we reserve the right to contact those candidates without any obligation to pay a fee.
Responsibilities
- Specifies methods, process steps, and equipment required to execute a new or improve an existing manufacturing process in our bakery network.
- Designs the feasibility testing approaches and oversees the execution that supports the development and validation of new processes specifically related to grain and dough processing.
- Troubleshoots the root causes of common-cause and special cause variance.
- Recommends changes in designs or methods using statistical analysis.
- Partners internally with cross-functional teams, manufacturing personnel, R&D personnel, and externally with suppliers to identify and develop solutions to manufacturing problems. Benchmarks internally and externally.
- Leads the development of design requirements by understanding product formulation, equipment design standards, customer requirements, and performance standards. Make recommendations for engineering standards and specifications.
- Often supports Capital Project Managers in the identification and selection of equipment solutions. Leads alternative analysis comparisons between those potential solutions.
- Works with the project teams to develop commissioning and qualification execution strategies with a focus on defining intended use and measuring process capability against critical quality acceptance criteria.
#TMZ23
#LI-MB1
Qualifications
- BS degree in engineering or a technical field is required, preferably in mechanical, chemical or food science engineering.
- Minimum of 5 years of prior experience in process design or manufacturing engineering with bakery industry experience.
- Experience reading and creating P&IDs and using Microsoft Office software is required.
- Understanding of automation systems and controls integration is required.
- CPG, nutritional, or food processing experience, and bakery experience is preferred.
- Experience with continuous improvement, Lean, or Six Sigma - Green belt or Black belt is preferred.
Technical Skills
- Engineering Technology: Works without supervision to provide technical guidance regarding new and advanced engineering technologies and specifications.
- Engineering Design: Able to leverage the appropriate methods, tools, processes and software for Engineering Design, including but not limited to computational fluid dynamics (CFD) and process simulation.
- Engineering Technical Operations Support: Provides technical guidance when identifying and diagnosing operational problems and developing solutions to resolve issues.
- Compliance: Uses comprehensive knowledge and skills to act independently to achieve full compliance with applicable rules and regulations.
About Marzetti
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