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Fifo Jobs in Sumter, SC (NOW HIRING)

Eggs Up Grill

Kitchen Manager

Sumter, SC

Items are kept in their labeled area and FiFo is employed to manage product. The Kitchen Manager is responsible for all training and mentoring of staff in this regard. * Strong conflict management ...

Becton Dickinson

Rubber Material Handler

Sumter, SC · On-site

$14.75 - $17.75/hr

Using FIFO and keeping up with fast paced production. * Moving finished goods after operators have filled pallets with completed pads, moving HVSC full of finished good stoppers to rubber warehouse.

New

Shoneys

Cook

Manning, SC

$13 - $17.50/hr

Helps manage food items in restaurant following restaruant industry standards of First In First Out (FIFO). * Responsible for marking expiration dates on food items when required. * Must inform ...

Becton Dickinson & Company

Rubber Material Handler

Sumter, SC · On-site

$14.75 - $17.75/hr

Using FIFO and keeping up with fast paced production. * Moving Finished goods after operators have filled pallets with completed pads, Moving HVSC full of finished good stoppers to rubber warehouse.

Doubletree Columbia

LineCook

Columbia, SC

$14.50 - $18.25/hr

Checks stock levels in coolers for sufficient stock, reporting shortages and ordering as needed, using FIFO method * Prepares broiled, baked, grilled, steamed, sauteed, blended and fried items using ...

The Lantern Columbia

Breakfast/Prep Cook

Columbia, SC · On-site

$13.50 - $17.50/hr

Checks stock levels in coolers for sufficient stock, reporting shortages and ordering as needed, using FIFO method * Prepares broiled, baked, grilled, steamed, sauteed, blended and fried items using ...

Chick-Fil-A

Kitchen Prep Area

Camden, SC · On-site

$10 - $15/hr

Stocking and rotating inventory using proper FIFO (First In, First Out) practices. * Assisting the kitchen team with prep tasks to ensure smooth and efficient service during peak hours. * Working ...

Winlandfoods

Entry Packaging Team Member

Columbia, SC · On-site

$25.16/hr

Follow FIFO inventory methods, manage materials, and record shipments in SAP. Food Safety & Sanitation Compliance: * Follow GMP, HACCP, SQF, FSMA, and company food safety policies. * Maintain ...

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Fifo information

See Sumter, SC salary details

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$16

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How much do fifo jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for fifo in Sumter, SC is $16.76, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $17.98 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the FIFO position, and why are they important?

To thrive as a FIFO (Fly-In Fly-Out) worker, you need relevant trade or professional qualifications for your industry (such as mining, construction, or engineering), physical fitness, and the ability to adapt to remote environments. Familiarity with industry-specific machinery, safety certifications like White Card or MSHA, and experience using scheduling or reporting software are often required. Strong teamwork, resilience, and communication skills are vital for maintaining productivity and morale during extended periods away from home. These qualities enable FIFO workers to operate safely and efficiently while adapting to unique workplace and lifestyle demands.

How can I get a FIFO job?

To get a FIFO (Fly-In Fly-Out) job, candidates typically need relevant industry experience, such as in mining, oil and gas, or construction, and often require specific certifications like safety or environmental training. Applying through specialized recruitment agencies or company career portals and demonstrating flexibility for remote or rotational schedules can improve chances. Physical fitness and the ability to work in remote locations are also important factors.

Are FIFO jobs hard to get?

Fifo jobs, which typically refer to roles in industries like mining or oil and gas, can be competitive due to high demand for skilled workers. Candidates with relevant experience, certifications, and physical fitness often have better chances of securing these positions, which usually involve remote work and shift schedules.

What is the typical work schedule and rotation like for FIFO roles?

FIFO positions usually operate on a roster system, such as two weeks working on-site followed by one week off, but this can vary depending on the employer and project needs. While on rotation, workers are provided with accommodation, meals, and necessary amenities at or near the work site, often in remote areas. The schedule may include long shifts, often 10–12 hours per day, with occasional night shifts. This structure requires adaptability and good work-life planning, but it also allows for extended time off to rest and spend with family between rosters.

What is a FIFO?

A FIFO (Fly-In Fly-Out) job is a type of work arrangement where employees travel to remote locations for a set period before returning home for scheduled time off. It is commonly used in industries like mining, oil and gas, and construction, where worksites are in isolated areas. Employers typically provide transportation, accommodation, and meals for workers during their shifts. FIFO schedules vary but often involve working for weeks at a time followed by a block of days off. This setup allows workers to maintain a home base while working in remote locations.

What are the most commonly searched types of Fifo jobs in Sumter, SC?

The most popular types of Fifo jobs in Sumter, SC are:

What job categories do people searching Fifo jobs in Sumter, SC look for?

The top searched job categories for Fifo jobs in Sumter, SC are:

What cities near Sumter, SC are hiring for Fifo jobs?

Cities near Sumter, SC with the most Fifo job openings:

Fifo jobs near you
Infographic showing various Fifo job openings in Sumter, SC as of August 2026, with employment types broken down into 55% Full Time, 41% Part Time, and 4% Nights. Highlights an 100% In-person job distribution, with an average salary of $34,871 per year, or $16.8 per hour.

Entry Warehouse Team Member

Winlandfoods

Columbia, SC

$22.31/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 11 days ago

Job description

At Winland Foods, we believe excellence starts behind the scenes. Guided by our values of Excellence, Quality, Integrity, Respect, and Collaboration, our Warehouse Team Members play a crucial role in keeping our operations moving safely, smoothly, and efficiently.
As a Warehouse Team Member, you'll be responsible for the accurate and efficient movement of goods and materials across warehouse, production, and packaging operations. From operating forklifts to managing inventory and stock rotation (FIFO/FEFO), you'll ensure our processes run seamlessly and in compliance with the highest safety and food quality standards-including SQF, GMP, and HACCP.
Beyond daily tasks, you may support shipping and receiving, oversee material flow and storage, and contribute to process improvements that make our teams stronger. You may also have opportunities to lead or train team members, building collaboration while sharing knowledge. With responsibilities ranging from inventory control to documentation, you'll take pride in maintaining a clean, organized workspace that reflects Winland's commitment to doing things right.
This role is more than moving materials-it's about keeping promises: to our customers, to our communities, and to one another. By joining Winland, you'll help deliver food experiences that families can count on, while growing your skills in a supportive, purpose-driven environment.

Employee Type:

Full time

Location:

SC Columbia

Job Type:

Production Group

Job Posting Title:

Entry Warehouse Team Member

Job Description:

Schedule: 2-2-3 schedule, 5:45pm-6:00am, with additional overtime based on production needs.

Work Location: 2000 American Italian Way, Columbia, SC

Benefits: Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP,Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness.

Salary, based on experience and other qualifications: $22.31 per hour plus a shift differential of $1.00.

Duties and Responsibilities:

This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities as management may deem necessary from time to time.

Safe Equipment Operation & Maintenance:

  • Safelyoperateforklifts, pallet jacks, wrapping machines, and other related equipment.
  • Perform inspections on all equipment andmaintainaccuratedocumentation.
  • FollowDepartmentof Transportation (DOT) and safety regulations when applicable.

Product Handling, Quality Control & Inventory Management:

  • Move materials and ensure FIFO rotation.
  • Accuratelyandtimelystage materials to prevent production downtime.
  • Return materials toappropriate locationsto ensure they are easilylocated.
  • Handle recyclable materials according to plant processes.
  • Deliver daily parcel shipments.
  • Participatein inventory counts.

Food Safety & Sanitation Compliance:

  • Follow GMP, HACCP, SQF, FSMA, and company food safety policies.
  • Follow proper storage procedures for allergens, kosher, and organic products.
  • Maintain cleanliness in assigned areas and an audit-ready work environment.
  • Promptly report any safety or qualityconcerns.

Team Collaboration, Leadership & Training:

  • Assistteam members, adapt to operational changes, and contribute to productivity, safety, and quality goals.

Documentation, Communication & Continuous Improvement:

  • Use computer systems (e.g., SAP) for inventory transfers and reporting.
  • Maintainaccuratematerial handling records.
  • Participate in improvement projects.
  • Activelyparticipatein all required training.
  • Participate in 5S efforts.
Knowledge, Training and Experience:

Education & Experience:

  • High School Diploma or GEDrequired;additionalcertifications (e.g., Forklift, Class A CDL with Tanker Endorsement) a plus.
  • Experience operating equipment like forklifts, box trucks, and SAP inventory management systems.
  • Willingness to obtain required certifications (e.g., forklift, SAP, Train the Trainer, etc.).
  • 18+ years of age.

Technical & Mechanical Skills:

  • Ability tooperate, troubleshoot, andadvise on minor adjustments to formulas or processes.
  • Mechanical aptitude with the ability toidentifyand resolvequalityirregularities.
  • Proficiencyin SAP, hand scanners, and basic math skills.
  • Advanced levels requireproficiencyin MII, WE systems, and interpreting line huddle measures to resolve issues.
  • Computer literacy in Microsoft Word, Excel, PowerPoint, and Outlook.

Safety & Compliance:

  • Knowledge of GMPs, SQF, HACCP, FSMA, and other food safety regulations.
  • Commitment to following all company safety policies and procedures.
  • Ability tolift upto 50 lbs., push heavy loads, stand/walk up to 90% of shift, and climb as needed.
  • Must have near and far visual acuity, some color perception, and full range of hand/arm movement.

Teamwork, Communication & Leadership:

  • Ability to effectively communicate with co-workers,supervisorsand others at the worksiteregardingwork matters, which are mostly conducted in English. This includes the ability to understand and respond to oral communications; understand written information, communications, and safety information; and communicate in writing as needed.
  • Work independently and collaboratively in a team environment.
  • Provide training, guidance, and feedback to team members (progressively more responsibility at higher levels).
  • Advanced levels lead projects,identifyskill gaps, and support multiple initiatives with minimal supervision.

Personal Attributes & Work Ethic:

  • Positive attitude, dependable, self-motivated, and willing to work overtime or weekends as needed.
  • Strong problem-solving skills, attention to detail, and ability to multitask in a fast-paced environment.
  • Demonstrated accountability for work quality, attendance, and continuous improvement.

Physical Demands:

  • Employees must be able to stand and walk for extended periods of time. Tasks may involve frequent climbing, pulling, pushing, carrying, grasping, reaching, twisting, turning, and stooping.
  • Ability tolift upto 50lbsfrequently.
  • Must have good hand-eye coordination, motor skills, and 20/20 corrected vision.
  • Must have normal hearing and vision (with correction if needed), including the ability to distinguish colors for color-coded containers in production areas.
  • Employeesmust wear all required PPE according to the specific manufacturing environment, as outlined in the Employee Handbook, posted policies, or as directed by leadership.
  • Must adhere to all safety policies, including lock-out/tag-out, safe lifting techniques, and others as instructed.
  • Exposure to wet, humid conditions, moving mechanical parts, high areas, fumes, airborne particles, extreme temperatures, electrical risks, and vibrations depending on the area assigned
  • Mustmaintaina clean and safe work environment and report any food safety or quality issuesimmediatelyto management.

EEO Statement:

Winland Foods seeks to recruit, develop, and retain the most talented people from a diverse candidate pool, and as a global company we believe our success is enhanced by fostering equity and inclusion in the workplace. Therefore, Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical or mental disability, marital status, sexual orientation, gender identity, genetic information, military or veteran status, and any other characteristic protected by applicable law.

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