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Fda Inspector Jobs in Seattle, WA (NOW HIRING)

bloodworks

TSL Training Specialist

Seattle, WA

Participate in internal and external audits and inspections, such as AABB and FDA inspections. Within the department: * Assist in setting department goals and objectives consistent with Blood Center ...

Bloodworks

TSL Training Specialist

Seattle, WA · On-site

$36.60 - $56.60/hr

Participate in internal and external audits and inspections, such as AABB and FDA inspections. Within the department: * Assist in setting department goals and objectives consistent with Blood Center ...

bloodworks

TSL Training Specialist

Seattle, WA

Participate in internal and external audits and inspections, such as AABB and FDA inspections. Within the department: * Assist in setting department goals and objectives consistent with Blood Center ...

Immunome, Inc.

Director, Quality Operations

Bothell, WA · On-site

Ensure external parties are inspection-ready, in compliance with regulatory requirements, and prepared for GMP audits or inspections from FDA or other international regulatory bodies. * Collaborate ...

Immunome, Inc.

Director, Quality Operations

Bothell, WA · On-site

Ensure external parties are inspection-ready, in compliance with regulatory requirements, and prepared for GMP audits or inspections from FDA or other international regulatory bodies. * Collaborate ...

Doist

Director, Clinical Development Systems

Bothell, WA · On-site

$229 - $256/hr

Ensure adherence to ICH-GCP, FDA, EMA, and global regulatory requirements. * Partner with Quality Assurance on system validation, inspection-readiness, audits and regulatory inspections, and ...

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Showing results 21-40

All JobsFda Inspector JobsFda Inspector Jobs in Seattle, WA

Fda Inspector information

See Seattle, WA salary details

$27.9K

$62.5K

$112.7K

How much do fda inspector jobs pay per year?

As of Aug 15, 2026, the average yearly pay for fda inspector in Seattle, WA is $62,521.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,800.00 and $72,300.00 per year, depending on experience, location, and employer.

What types of facilities or products do FDA inspectors review, and what does a typical inspection process involve?

FDA Inspectors routinely examine a variety of facilities, such as food processing plants, pharmaceutical manufacturers, medical device companies, and cosmetic production sites, to ensure compliance with federal safety and quality regulations. A typical inspection involves reviewing operational procedures, examining production environments, sampling products, and interviewing staff to identify potential violations or risks. Inspectors often work onsite, sometimes with travel required to cover multiple locations within their region, and collaborate closely with facility management to explain findings and recommend corrective actions. This role offers the opportunity to make a significant impact on public health and provides clear advancement pathways into specialized inspection or supervisory roles within regulatory agencies.

What skills and qualifications are needed to be an FDA inspector?

To thrive as an FDA Inspector, you need a solid background in science or public health, attention to detail, and thorough knowledge of regulatory standards, often supported by a relevant degree. Familiarity with inspection protocols, laboratory testing equipment, and digital reporting systems is commonly required, along with potential USDA or FDA certifications. Strong analytical thinking, effective communication, and integrity are important soft skills for this role. These competencies ensure accurate inspections, compliance with safety regulations, and clear reporting essential to public health and organizational accountability.

How do you become an FDA inspector?

To become an FDA inspector, candidates typically need a bachelor's degree in a relevant field such as biology, chemistry, or food science, along with experience in food safety, pharmaceuticals, or related areas. They must pass the FDA's specialized training program and often require a background check and security clearance; some positions may also require state licensure or certifications. Strong attention to detail, knowledge of regulatory standards, and good communication skills are essential for the role.

What does an FDA inspector do?

An FDA Inspector is responsible for ensuring that companies comply with federal regulations related to food, drugs, medical devices, and other products overseen by the U.S. Food and Drug Administration. They conduct inspections, review records, collect samples, and assess manufacturing practices to ensure public health and safety. Inspectors may also investigate complaints, issue compliance notices, and recommend enforcement actions if violations are found.

What are popular job titles related to Fda Inspector jobs in Seattle, WA?

For Fda Inspector jobs in Seattle, WA, the most frequently searched job titles are:

What job categories do people searching Fda Inspector jobs in Seattle, WA look for?

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Fda Inspector jobs near you
Infographic showing various Fda Inspector job openings in Seattle, WA as of August 2026, with employment types broken down into 79% Full Time, and 21% Contract. Highlights an 95% In-person, and 5% Hybrid job distribution, with an average salary of $62,521 per year, or $30.1 per hour.

Food Safety & Quality Assurance Specialist

Orca Bay Foods

Seattle, WA

Full-time

Re-posted 10 hours ago

Job description

Orca Bay Foods is seeking a Food Safety & Quality Assurance Specialist to support food safety, quality assurance, regulatory compliance, and audit readiness at our seafood manufacturing facility in Seattle. This role plays a key part in ensuring products consistently meet customer specifications, regulatory requirements, and company standards while promoting a culture of food safety, quality, and continuous improvement throughout the organization.

The Food Safety & Quality Assurance Specialist supports the implementation and maintenance of HACCP, GMP, sanitation, environmental monitoring, product quality, and regulatory compliance programs. This position assists with customer, third-party, social responsibility, and regulatory audits, including SQF, BAP, SMETA, Costco Social Compliance, customer audits, and regulatory inspections. Working collaboratively with Operations, Sanitation, Maintenance, Human Resources, and Corporate Quality, the Specialist helps maintain compliance, investigate quality concerns, implement corrective actions, and ensure the facility remains audit-ready.

The ideal candidate will have 3-5 years of experience in food manufacturing, seafood processing, or a related FDA-regulated environment, with a strong understanding of food safety systems, quality assurance, and regulatory compliance. Experience with HACCP, FDA regulations, GMPs, root cause analysis, corrective and preventive actions (CAPA), and continuous improvement is highly desirable. Strong organizational, communication, and problem-solving skills are essential. This position is based in Seattle and requires regular on-site presence.

Key Responsibilities
  • Support the implementation and maintenance of facility food safety and quality assurance programs.
  • Maintain compliance with HACCP, Seafood HACCP, GMPs, SSOPs, SQF, BAP, SMETA, Costco Social Compliance, and applicable regulatory and customer requirements.
  • Assist with customer, third-party, and regulatory audits by preparing documentation, participating in inspections, and tracking corrective actions through completion.
  • Investigate product quality issues, customer complaints, non-conformances, and food safety concerns, and assist with root cause analysis and corrective and preventive actions.
  • Maintain accurate, organized, and audit-ready food safety, quality, and compliance documentation.
  • Partner with Operations, Sanitation, Maintenance, Human Resources, and Corporate Quality to support compliance initiatives and continuous improvement efforts.
  • Monitor environmental, sanitation, and quality data, identify trends, and recommend corrective or preventive actions.
  • Assist with employee training on HACCP, GMPs, food safety practices, quality systems, and regulatory requirements.
  • Support product inspections, process verification, environmental monitoring, and other quality assurance activities as assigned.

Join a growing seafood industry leader committed to delivering safe, high-quality products while maintaining the highest standards of food safety, quality, regulatory compliance, and social responsibility. As a Food Safety & Quality Assurance Specialist, you will play an important role in protecting our products, supporting certification programs, and driving continuous improvement across the organization.


Education/Experience:

  • Bachelor's degree in Food Science, Microbiology, Biology, Quality Assurance, or related field preferred.
  • 2+ years of food safety or quality assurance experience in food manufacturing, seafood processing, or related industries.
  • Strong knowledge of HACCP, FDA regulations, SQF, BAP, GMPs, sanitation programs, and food safety systems.
  • Experience leading customer, regulatory, and third-party audits.
  • HACCP Certification required or ability to obtain; SQF Practitioner and PCQI certifications preferred.
  • Strong leadership, communication, problem-solving, and organizational skills.

Required Skills:

  • Intermediate proficiency with MS office applications, specifically, Excel.
  • Working knowledge and experience with ESHA Genesis R&D is strongly preferred.
  • Familiarity with 3rd party web data sites.
  • Excellent organizational skills
  • Food industry-specific knowledge of ingredients, food allergens, ingredient functionality and product formulas.
  • Experience working with and current understanding of nutrition, labeling, and regulatory concepts gained through technical reading, industry interaction, and/or attendance at appropriate seminars and educational courses.

Certificates, Licenses, Registrations:

HACCP, PCQI and SQF Certifications preferred.

Apply