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Fast Food Jobs in Newburgh, IN (NOW HIRING)

Wendy's

Wendy's Team Member

Newburgh, IN · On-site

$11.25 - $15/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Newburgh, IN · On-site

$11.25 - $15/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Evansville, IN · On-site

$10.50 - $14.25/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Newburgh, IN · On-site

$11.25 - $15/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Newburgh, IN · On-site

$11.25 - $15/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Rockport, IN · On-site

$11.25 - $15.25/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Evansville, IN · On-site

$11.25 - $15/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Haubstadt, IN · On-site

$10.75 - $14.50/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Newburgh, IN · On-site

$11.25 - $15/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Henderson, KY · On-site

$9.50 - $12.50/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Evansville, IN · On-site

$11.25 - $15.25/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Owensboro, KY · On-site

$11.50 - $15.50/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Newburgh, IN · On-site

$11.25 - $15/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Henderson, KY · On-site

$9.50 - $12.50/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Wendy's

Wendy's Team Member

Owensboro, KY · On-site

$9.75 - $13.25/hr

Ability to work in a fast-paced, team-oriented environment. * Ability to follow food safety and operational procedures. * Ability to work flexible schedules including mornings, evenings, weekends ...

Chili's Grill & Bar

Food Runner

Owensboro, KY · On-site

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience ...

Popeye's

Team Member

Henderson, KY · On-site

$9.50 - $12.50/hr

SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring friendly, smiling energetic Team Members at one of our Popeyes Louisiana Kitchen restaurants.

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Fast Food information

See Newburgh, IN salary details

$10

$20

$38

How much do fast food jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for fast food in Newburgh, IN is $20.86, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $22.79 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

More about Fast Food jobs

What job categories do people searching Fast Food jobs in Newburgh, IN look for?

The top searched job categories for Fast Food jobs in Newburgh, IN are:

What cities near Newburgh, IN are hiring for Fast Food jobs?

Cities near Newburgh, IN with the most Fast Food job openings:

Fast Food jobs near you
Infographic showing various Fast Food job openings in Newburgh, IN as of August 2026, with employment types broken down into 44% Full Time, and 56% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,397 per year, or $20.9 per hour.

Wendy's Team Member

Wendy's

Newburgh, IN • On-site

$11.25 - $15/hr

Full-time

Re-posted 2 days ago

Wendy's rating

4.7

Company rating: 4.7 out of 10

Based on 2,349 frontline employees who took The Breakroom Quiz

80th of 106 rated fast food restaurants

Job description

Position: Team Member
Reports to: Shift Leader / Assistant Manager / General Manager
Job Overview
The Team Member is responsible for providing friendly, accurate, and efficient service to guests while preparing quality food products and maintaining a clean, safe, and organized restaurant environment. This role supports restaurant operations by delivering excellent guest service, following food safety standards, and ensuring compliance with Wendy's brand expectations and company procedures.
Key Responsibilities
Guest Service & Hospitality
  • Greet guests promptly and courteously according to Wendy's service standards.
  • Take guest orders accurately and efficiently using the POS system.
  • Answer guest questions regarding menu items, promotions, and restaurant services.
  • Ensure guests receive friendly, timely, and accurate service.
  • Resolve basic guest concerns and communicate issues to management when necessary.
  • Demonstrate professionalism and a positive attitude during all guest interactions.

Food Preparation & Quality
  • Prepare and assemble menu items according to Wendy's recipes, procedures, and portion standards.
  • Operate grills, fryers, beverage equipment, and other kitchen tools safely, as permitted by applicable state age requirements.
  • Monitor food quality, freshness, and product presentation standards.
  • Follow food holding times, labeling, and rotation procedures.
  • Restock food, paper products, condiments, and supplies throughout the shift.

Cash Handling & Restaurant Operations
  • Process cash, credit card, and digital transactions accurately.
  • Maintain the cleanliness and organization of the front counter, dining room, kitchen, and service areas.
  • Support opening, closing, and shift change procedures.
  • Follow company cash handling, safety, and security procedures.
  • Assist with drive-thru operations when assigned.
  • Perform other duties as assigned.

Cleaning & Sanitation
  • Follow all food safety, sanitation, and health department regulations.
  • Clean and sanitize food preparation areas, dining room tables, counters, equipment, and workstations.
  • Sweep and mop floors, remove trash, stock supplies, and maintain restroom cleanliness as assigned.
  • Perform cleaning tasks, including but not limited to wiping surfaces, cleaning equipment, maintaining exterior areas, and any other cleaning or side work tasks assigned by management.

Teamwork & Professionalism
  • Work collaboratively with team members and management to support restaurant operations.
  • Follow directions from managers and shift leaders.
  • Demonstrate reliability, teamwork, and consistent attendance.
  • Maintain a professional appearance and follow uniform standards.
  • Demonstrate WKS Values: Integrity, Loyalty, Winning, Service, and Teamwork.

Physical Requirements & Work Environment
Physical Activity
  • Standing, walking, bending, stooping, twisting, reaching, and grasping.
  • Writing, reading order screens, and operating POS systems.
  • Lifting, carrying, pushing, and pulling objects.
  • Communicating with guests, team members, and management.
  • Use of kitchen equipment, headsets, beverage machines, and restaurant technology, as permitted by applicable state age requirements.

Physical Requirements
  • Standing and walking for extended periods during the work shift.
  • Lifting and carrying ranges:
  • 0-10 lbs: Frequent
  • 11-25 lbs: Frequent
  • 26-50 lbs: Occasional with assistance
  • 51-75 lbs: Seldom; team-lift only
  • Pushing and pulling approximately 10-40 lbs of force occasionally.
  • Frequent use of hands for food preparation, cleaning, cashiering, and equipment operation.

Work Environment
  • Work performed in restaurant dining room, kitchen, drive-thru, and service areas.
  • Exposure to heat, cooking equipment, noise, wet or slippery surfaces, and cleaning chemicals.
  • Fast-paced environment with continuous guest interaction.
  • Variable schedules including mornings, evenings, weekends, and holidays based on business needs.

Cognitive Demands (ADA/FEHA-Compliant)
  • Ability to follow written and verbal instructions.
  • Ability to maintain focus and attention to detail in a fast-paced environment.
  • Ability to multi-task and prioritize responsibilities during busy periods.
  • Ability to communicate clearly and professionally with guests and team members.
  • Ability to adapt to changing business needs and operational demands.
  • Ability to maintain regular and predictable attendance.

Requirements
  • Previous customer service or restaurant experience preferred but not required.
  • Basic communication and interpersonal skills required.
  • Ability to work in a fast-paced, team-oriented environment.
  • Ability to follow food safety and operational procedures.
  • Ability to work flexible schedules including mornings, evenings, weekends, and holidays.
  • Basic math and cash handling skills preferred.

This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

What Wendy's employees say

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About Wendy's

Sourced by ZipRecruiter

Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dublin, OH, US

Year founded

1969

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