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Fast Food Jobs in Jackson, TN (NOW HIRING)

Strong work ethic, desire to exceed guests' expectations, and a real passion for fresh food * Ability to thrive in a fast-paced environment * Looking for the chance to build, develop, and mentor a ...

Co-Manager

Lexington, TN · On-site

$12 - $20/hr

The ability to count, separate and weigh all types of food products and inventory items. * The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

The ability to count, separate and weigh all types of food products and inventory items. * The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

Co-Manager*#

Jackson, TN · On-site

$16 - $20/hr

The ability to count, separate and weigh all types of food products and inventory items. * The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

Co Manager*

Henderson, TN · On-site

$12 - $18/hr

The ability to count, separate and weigh all types of food products and inventory items. * The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

The ability to count, separate and weigh all types of food products and inventory items. The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

Co Manager

Brownsville, TN · On-site

$13 - $20/hr

The ability to count, separate and weigh all types of food products and inventory items. * The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

The ability to count, separate and weigh all types of food products and inventory items. The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

Co Manager*#

Milan, TN · On-site

$14 - $20/hr

The ability to count, separate and weigh all types of food products and inventory items. The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

The ability to count, separate and weigh all types of food products and inventory items. The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

Co-Manager*

Jackson, TN · On-site

$16 - $21/hr

The ability to count, separate and weigh all types of food products and inventory items. * The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

The ability to count, separate and weigh all types of food products and inventory items. The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

Co Manager

Brownsville, TN · On-site

$13 - $20/hr

The ability to count, separate and weigh all types of food products and inventory items. The ... We act fast with fearless determination. Obstacles never stop us from reaching our goals. Be an All ...

Team Member

Jackson, TN · On-site

$10 - $12/hr

Hold and store food items following food safety guidelines * Inform management when inventory is ... Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers ...

Hold and store food items following food safety guidelines * Inform management when inventory is ... Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers ...

Team Member

Jackson, TN · On-site

$10 - $13/hr

Adhere to all food, safety, and security guidelines Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen ...

Team Member 3249 - Referral / TTA

Medina, TN · On-site

$10 - $13.25/hr

Running a cash register, stocking shelves, cleaning restrooms, and marketing promotions are things you may do in our fast-paced environment. Food Service Team Member/Prep Cook: Maintains cleanliness ...

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Fast Food information

See Jackson, TN salary details

$10

$20

$38

How much do fast food jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for fast food in Jackson, TN is $20.87, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $22.79 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What are the most commonly searched types of Fast Food jobs in Jackson, TN?

The most popular types of Fast Food jobs in Jackson, TN are:

What cities near Jackson, TN are hiring for Fast Food jobs?

Cities near Jackson, TN with the most Fast Food job openings:

Infographic showing various Fast Food job openings in Jackson, TN as of August 2026, with employment types broken down into 48% Full Time, and 52% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,416 per year, or $20.9 per hour.

General Manager - Vann Drive

Jackson, TN • On-site


Taziki's Cafe
Restaurants • 11 - 50 employees

5.8

Company rating: 5.8 out of 10

Based on 28 frontline employees who took The Breakroom Quiz

Free food

People enjoy working here

Recommended by students


Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago


Job description

Benefits Offered | Wage Information
  • Paid Time Off!
  • Quarterly Bonus Program!
  • Health, Vision, Dental, and Disability Insurance!
  • 401(k) matching program for eligible employees!
  • FREE Delicious Meals!
  • Flexible Schedule!
  • Great Environment!
  • Career Path to Ownership!
  • No late nights, no early mornings!
Job Summary
Management Positions are Full Time only.
Responsibilities:
  • Analyzing your store’s P&L and deciding a path to reach your cost goals
  • Writing a weekly staff schedule to achieve both people development and labor cost goals
  • Setting the tone for the shift and giving clear, calm directions to your staff about their goals and duties
  • Supervising and mentoring your staff members and managing quality crew development, motivation, training, and evaluations
  • Being an expert in Food Safety
  • Mastering menu and product knowledge
  • Preparing catering orders with your team
  • Supporting or working stations when needed (kitchen included)
  • Ordering products, supplies, and produce
  • Screening, interviewing, and onboarding hourly employees
  • Proper cash handling and payment procedures
  • Serving guests, making meaningful connections with them
  • Maintaining Health Department Standards throughout each shift
  • Following proper Alcohol Handling policies and procedures
  • Ensuring proper food handling and storage of food products
  • Maintaining proper hygiene, uniform, and appearance
Qualifications:
  • Must be 21 years of age
  • Minimum of 3 years of upper management experience
  • Strong work ethic, desire to exceed guests’ expectations, and a real passion for fresh food
  • Ability to thrive in a fast-paced environment
  • Looking for the chance to build, develop, and mentor a team
  • Enjoy the challenge of setting goals and hitting them
  • Sufficient experience and knowledge of restaurant Profit and Loss statements
  • Working knowledge of Google Suite and computer literacy
  • Excellent leadership, customer service, and communication skills
  • Ability to recruit, train, retain, and motivate quality employees
  • Motivated, self-initiated, and team oriented
  • Strong time management and organization skills
  • Demonstrate sound decision-making and problem-solving skills
  • Must have or obtain a Food Manager’s certification shortly after beginning employment  
All Employees Must:
  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Manager’s certification shortly after beginning employment

Your Working Conditions / Hours:
A typical work day at Taziki’s may look like:
  • Morning shift - 7am - 4pm
  • Mid shift - 10am to 8pm
  • Evenings - 3pm - 10pm
  • Weekends - when applicable
  • Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)
*Hours will vary by store.
You may work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.
Your Physical Requirements:
(with or without a reasonable accommodation)
  • Walking/standing for extended periods
  • Reaching
  • Bending
  • Lifting/carrying up to 30 pounds
  • Wiping
  • Twisting
  • Cooking
Taziki’s is an Equal Opportunity Employer
Company Overview
Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!


What Taziki's Mediterranean Café employees say

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