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Fast Food Jobs in Coquitlam, BC (NOW HIRING)

Previous supervisory experience (minimum 1 year) in fast food services industry * Schedules staff and assigns duties and provides ongoing, specific direction to team members * Leads by example and ...

Food Service Supervisor

Vancouver, BC · On-site

CA$20.50 - CA$21.75/hr

Previous supervisory experience (minimum 1 year) in fast food services industry * Schedules staff and assigns duties and provides ongoing, specific direction to team members * Leads by example and ...

General Help

Vancouver, BC · On-site

CA$26.39/hr

... food safety and sanitation • Ensures security of company assets At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our ...

Food Service Supervisor

Vancouver, BC · On-site

CA$20.50 - CA$21.75/hr

Previous supervisory experience (minimum 1 year) in fast food services industry * Schedules staff and assigns duties and provides ongoing, specific direction to team members * Leads by example and ...

Previous supervisory experience (minimum 1 year) in fast food services industry * Schedules staff and assigns duties and provides ongoing, specific direction to team members * Leads by example and ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

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Fast Food information

See Coquitlam, BC salary details

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How much do fast food jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for fast food in Coquitlam, BC is $10.23, according to ZipRecruiter salary data. Most workers in this role earn between $9.13 and $12.26 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What job categories do people searching Fast Food jobs in Coquitlam, BC look for?

The top searched job categories for Fast Food jobs in Coquitlam, BC are:

What cities near Coquitlam, BC are hiring for Fast Food jobs?

Cities near Coquitlam, BC with the most Fast Food job openings:

Infographic showing various Fast Food job openings in Coquitlam, BC as of August 2026, with employment types broken down into 53% Full Time, and 47% Part Time. Highlights an 100% In-person job distribution, with an average salary of $21,269 per year, or $10.2 per hour.

Food Service Supervisor

Tim Hortons

Vancouver, BC

CA$20.50 - CA$21.75/hr

Full-time

Re-posted 19 days ago


Job description

JOB DESCRIPTION

Wage Range  - $20.50 to $21.75 per hour

Job duties: The Tim Hortons’ Team Supervisor position is operational in nature and involves the supervision of team member activities on shift to ensure that standards around people, product, cleanliness, and Exceptional Guest Experience are fulfilled. 


People Management

  • Supervises, directs and coordinates restaurant team members throughout their shift

  • Schedules staff and assigns duties and provides ongoing, specific direction to team members

  • Leads by example and demonstrates the importance of treating every team member and guest with respect

  • Assists the Restaurant Manager in recruitment and retention strategies

  • Reacts immediately to issues requiring attention during the shift

  • Provides on-going and consistent training that positively impacts the overall operations

  • Trains staff in job duties, sanitation and safety procedures

  • Trains, orientates and monitors new team members, using PTS and feedback binder

  • Reports to Restaurant Owner, General Manager, Manager and/or Assistant Manager on team member performance (positive or negative)

  • Ensures that work schedules are met and establish methods to meet work schedules

  • Assists in ensuring optimal team member coverage at all times and works various positions during busy periods to maintain optimal service levels through demonstrated floor leadership

  • Encourages an exciting and fun work environment while motivating team members to meet goals

Hospitality Management

  • Leads by example to demonstrate that the guest is top priority and reinforces positive hospitality behaviours with team members

  • Responds to guest in a friendly manner while maintaining an appropriate sense of urgency

  • Responds to guest service complaints in a timely manner, resolving problems and turning potentially negative situations into positive situations

  • Assists in the running of company-wide incentive programs

  • Promotes a respectful team environment

  • Leads team throughout shift with a positive attitude

  • Acts as role model for exceptional guest service

  • Effectively communicates with the management team

  • Shares ideas, looks for opportunities to grow the business and empower your team to make it right

Operations Management

  • Displays knowledge of and works in compliance with applicable legislation

  • Complies with and enforces all Tim Hortons operating standards

  • Ensures that all product and packaging is properly merchandised and stocked

  • Responsible for shift cash procedures

  • Maintains operational efficiency through use of positioning charts

  • Supervises team members to ensure primary and secondary duties are completed

  • Ensures all restaurant policies are followed during the shift (e.g. cash policies, meal and break policies, food safety policies)

  • Keeps current on all new information on Portal or available through Townhall meetings

  • Maintains records of stock, sales and wastage

  • Prepares food order summaries and orders ingredients and supplies

  • Assists the Restaurant Manager in driving sales and transactions during their shift

  • Completes all required shift documentation (e.g. records waste, mgr. walk thru, pre-rush checklists etc.)

  • Escalates to management any issues and or problems


REQUIREMENTS
  • Previous supervisory experience (minimum 1 year) in fast food services industry
  • Schedules staff and assigns duties and provides ongoing, specific direction to team members
  • Leads by example and demonstrates the importance of treating every team member and guest with respect
  • Provides on-going and consistent training that positively impacts the overall operations
  • Reacts immediately to issues requiring attention during the shift
  • Reports to Restaurant Owner, General Manager, Manager and/or Assistant Manager on team member performance (positive or negative)
  • Encourages an exciting and fun work environment while motivating team members to meet goals
  • Assists in ensuring optimal team member coverage at all times and works various positions during busy periods to maintain optimal service levels through demonstrated floor leadership

ABOUT THE COMPANY

Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you.


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.