ZipRecruiter

Log In

1

Fast Food Jobs in Columbus, MS (NOW HIRING)

Applebee's

Cook

Columbus, MS · On-site

$14 - $16/hr

If you have previous experience as a Cook, line cook, working in a restaurant, in a kitchen, food service or fast food for other casual dining establishments, please apply! Teens welcomed! Hiring ...

Jack Marshall Foods, Inc.

Food Production

Columbus, MS

$13 - $17.50/hr

If you want to build a great career while providing fast, fun and friendly service to our customers ... food to our customers! * Must be at least 16 years of age * Accessibility to dependable and ...

Jack Marshall Foods, Inc.

Food Production

Columbus, MS

$12.75 - $17.25/hr

If you want to build a great career while providing fast, fun and friendly service to our customers ... food to our customers! * Must be at least 16 years of age * Accessibility to dependable and ...

Compass Group

FOOD SERVICE WORKER

Columbus, MS · On-site

$14/hr

Prior food service experience required. * Perks: Free meals! Uniforms provided! * Pay Range : $13.00 per hour to $14.00 per hour WHAT'S IN IT FOR YOU A fun work environment, robust benefits package ...

Sodexo

Cashier/Food Service Worker

Columbus, MS

$23.44/hr

Cashier/Food Service Worker Location: MISSISSIPPI UNIVERSITY FOR WOMEN - 46711001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the ...

Sodexo

Cashier/Food Service Worker

Columbus, MS · On-site

$10 - $15/hr

Cashier/Food Service Worker Location: MISSISSIPPI UNIVERSITY FOR WOMEN - 46711002 Workdays/shifts : ANY SHIFT (OPENAVAILABILITY). More details will be provided during the interview process.

previous pagenext page

Showing results 21-40

All JobsFast Food JobsFast Food Jobs in Columbus, MS

Fast Food information

See Columbus, MS salary details

$11

$21

$39

How much do fast food jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for fast food in Columbus, MS is $21.50, according to ZipRecruiter salary data. Most workers in this role earn between $16.20 and $23.51 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

More about Fast Food jobs

What are the most commonly searched types of Fast Food jobs in Columbus, MS?

The most popular types of Fast Food jobs in Columbus, MS are:

What are popular job titles related to Fast Food jobs in Columbus, MS?

For Fast Food jobs in Columbus, MS, the most frequently searched job titles are:

What job categories do people searching Fast Food jobs in Columbus, MS look for?

The top searched job categories for Fast Food jobs in Columbus, MS are:

What cities near Columbus, MS are hiring for Fast Food jobs?

Cities near Columbus, MS with the most Fast Food job openings:

Fast Food jobs near you
Infographic showing various Fast Food job openings in Columbus, MS as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $44,710 per year, or $21.5 per hour.

Cook

Applebee's

Columbus, MS • On-site

$14 - $16/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 28 days ago

Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 741 frontline employees who took The Breakroom Quiz

61st of 88 rated restaurants

Job description

DESCRIPTION
At Applebee's® you will discover a balance between work life and personal life, as well as amazing benefits:
  • Flexible scheduling if you have another job / school.
  • Healthcare benefits; including dental and vision coverage
  • Meal discounts
  • Paid Time Off / Paid Vacations
  • Advancement Opportunities
  • Competitive pay - Looking for cooks with experience.

Love an active work environment? As an Applebee's® Cook, you will thrive then! A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the Kitchen! Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House operations.
Ever cooked in a casual dining environment? We are hiring immediately and you may have a head start in the right direction with Applebee's®. As an Applebee's® Cook, you will be centered in the heart and soul of our restaurants. Those who enjoy the Cook position the most typically have a great sense of food safety, have a sense of urgency when preparing a plate for guests, and have basic knowledge of maintaining kitchen equipment and utensils.
You are applying for work with a franchisee of Applebee's, not Applebee's Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
If you have previous experience as a Cook, line cook, working in a restaurant, in a kitchen, food service or fast food for other casual dining establishments, please apply! Teens welcomed!
Hiring Immediately!
REQUIREMENTS
  • Must be Eighteen years of age or older.
  • Prior Kitchen experience at other casual dining establishments is an asset.
  • Reliable transportation is preferred.
  • Comfortable working on your feet for full shift
  • Must be able / willing to work in a fast paced environment.

It all started in 1980 in Atlanta, Georgia
Bill and TJ Palmer opened the restaurant that would later become Applebee's. We've grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome - for delicious food, in a neighborhood setting, with attentive service, at a great value.

What Applebee's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply