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Fast Food Restaurant Jobs in Minnesota (NOW HIRING)

Hardee's

Fast Food Crew Member

Virginia, MN

$14 - $17/hr

Do you want to work in a safe restaurant environment with a company that respects and adheres to ... Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ...

Hardee's

Fast Food Crew Member

Bemidji, MN

$14 - $16/hr

Do you want to work in a safe restaurant environment with a company that respects and adheres to ... Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ...

Hardee's

Fast Food Crew Member

Bemidji, MN

$14 - $16/hr

Do you want to work in a safe restaurant environment with a company that respects and adheres to ... Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ...

Hardee's

Fast Food Crew Member

Bemidji, MN

$14 - $16/hr

Do you want to work in a safe restaurant environment with a company that respects and adheres to ... Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ...

Hardee's

Fast Food Crew Member

Alexandria, MN

$15 - $17.50/hr

Do you want to work in a safe restaurant environment with a company that respects and adheres to ... Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ...

Hardee's

Fast Food Crew Member

Solway, MN

$14 - $16/hr

Do you want to work in a safe restaurant environment with a company that respects and adheres to ... Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ...

Hardee's

Fast Food Crew Member

Wilton, MN

$14 - $16/hr

Do you want to work in a safe restaurant environment with a company that respects and adheres to ... Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ...

Culver's

Food/Restaurant Manager

Northfield, MN · On-site

$17 - $21/hr

Provide excellent guest service and hospitality Help prepare and/or serve great food Support great dining and meal experiences for guests Help other team members out in a unified workplace ...

Culver's

Food/Restaurant Manager

Northfield, MN · On-site

$17 - $21/hr

Provide excellent guest service and hospitality Help prepare and/or serve great food Support great dining and meal experiences for guests Help other team members out in a unified workplace ...

Potbelly - Chanhassen

Fast Food Crew Member

Chanhassen, MN · On-site

$13 - $15.50/hr

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used ... our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the ...

Potbelly - Chanhassen

Fast Food Crew Member

Chanhassen, MN · On-site

$13 - $15.50/hr

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used ... our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the ...

A&W Canada

Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a fast-paced environment * Working in a diverse environment with many different ...

A&W Canada

Restaurant Manager

Portage La Prairie, MB · On-site

Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a fast-paced environment * Working in a diverse environment with many different ...

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All JobsFast Food Restaurant JobsFast Food Restaurant Jobs in Minnesota

Fast Food Restaurant information

See Minnesota salary details

$24K

$58.9K

$187.6K

How much do fast food restaurant jobs pay per year?

As of Aug 10, 2026, the average yearly pay for fast food restaurant in Minnesota is $58,897.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,200.00 and $63,200.00 per year, depending on experience, location, and employer.

What is a fast food restaurant?

Fast food restaurants are quick-service establishments that specialize in serving food and beverages with minimal preparation time. They offer a limited menu of items, such as burgers, fries, pizza, sandwiches, and soft drinks, that are often prepared in advance and ready to serve to customers quickly. These restaurants typically provide counter or drive-thru service, making them a popular choice for people seeking convenient and affordable meals on the go.

What is the difference between Fast Food Restaurant vs Fast Food Cook?

AspectFast Food RestaurantFast Food Cook
Primary RoleOversees overall restaurant operations, customer service, and managementPrepares and cooks food according to menu specifications
Required CredentialsHigh school diploma often preferred; management experience beneficialFood safety certifications (e.g., ServSafe), culinary skills
Work EnvironmentFast-paced restaurant setting, customer interactionKitchen environment, food prep stations
Employer & Industry UsageRestaurants, fast food chainsKitchen staff within fast food chains

Fast Food Restaurants focus on overall management and customer service, while Fast Food Cooks specialize in food preparation. Both roles are essential in the fast food industry, but they differ in responsibilities, credentials, and work environment.

What are some common challenges faced by employees in a fast food restaurant, and how can they be managed effectively?

Employees in fast food restaurants often face challenges such as working in a fast-paced environment, handling high customer volumes during peak hours, and multitasking between various duties like food preparation and customer service. Effective communication with team members and maintaining a positive attitude help manage these challenges. Additionally, following established procedures, staying organized, and seeking support from supervisors can make the workday smoother and more manageable.

What are the positions in a fast food restaurant?

Common positions in a fast food restaurant include cashiers, cooks or kitchen staff, and shift managers. These roles involve customer service, food preparation, and overseeing daily operations, often requiring teamwork and basic food safety knowledge.

What are the key skills and qualifications needed to thrive in a fast food restaurant role, and why are they important?

To thrive in a fast food restaurant role, you generally need strong customer service skills, attention to detail, and the ability to work efficiently under pressure, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and basic kitchen equipment operation is typically required. Outstanding teamwork, communication, and adaptability help employees excel in a fast-paced, customer-focused environment. These skills and qualities are essential for delivering quick, accurate service and maintaining high standards of hygiene and customer satisfaction.
What are the most commonly searched types of Fast Food Restaurant jobs in Minnesota? The most popular types of Fast Food Restaurant jobs in Minnesota are:
What cities in Minnesota are hiring for Fast Food Restaurant jobs? Cities in Minnesota with the most Fast Food Restaurant job openings:
Fast Food Restaurant jobs near you
Infographic showing various Fast Food Restaurant job openings in Minnesota as of August 2026, with employment types broken down into 76% Full Time, 21% Part Time, and 3% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $58,897 per year, or $28.3 per hour.

Marketing Manager Fast Food Restaurant

Jimmy John's Sandwich Atlas Group MN1 1061MM

Savage, MN • On-site

$18/hr

Full-time

Life, Retirement

Re-posted 13 days ago

Job description


Do you like to have fun and make people smile? Are you a sandwich enthusiast? Calling all social butterflies who have the ability to take the cold cuts to cold calls and network to bring the love of Jimmy John’s delicious sammies to a whole new level! We are looking for an outgoing Marketing/Catering Manager who will be responsible for their markets by attending events, generating catering orders and supervising a team of Brand Ambassadors for our Jimmy John’s Sandwiches locations.


Atlas Franchise Management is one of the largest Jimmy John’s franchisees in the country and we’re looking to build a high energy team of Marketing Managers! With 30 locations open and dozens more to come, we are focused on developing a team with the same passion for customer service and quality of product that we built the foundation of our business on.

Sound like exactly what you are looking for? Apply and join the team!


GET HIRED TODAY AND START TOMORROW!!!!

No Grease No Grill Safety is our Priority


Apply on Indeed or go to jjrockstars.com

For questions and would like to speak to a recruiter, please CALL/TEXT (909) 5417784 Anytime.


*********************** APPLY NOW at jjrockstars.com ****************************

How to Reach Us:

Quick interview link: fast.jjrockstars.com

Apply directly to our career site at jjrockstars.com or intake.jjsrockstars.com

CALL/TEXT Recruiter (909) 541-7784 24/7 for info or any questions

*********************** APPLY NOW at jjrockstars.com ****************************


Requirements:

  • Must have a minimum of one-year experience in sales, catering experience a plus

  • Must be coachable and apply what you learn

  • Must be energetic, enthusiastic, confident, and charismatic

Responsibilities:

  • Able to cold call up to 50 potential clients per day

  • Able to network with the community and local business

  • Develop and close catering leads

  • Able to establish contract catering clients

  • Work closely with District Manager to meet performance metrics

  • Ensure all food safety procedures are strictly adhered to according to sanitary regulations

  • Uphold all company policies and procedures


This is a Non-Exempt, Full time position that is eligible for Benefits, Driver Mileage Reimbursement, Cell Phone Allowance, 401K and Life Insurance. This position is Sales and Closing position with primary focus on bringing revenue to the stores in your market. Attending events and ensuring all catering is successfully provided to the clients. Be the Corporate face of the company. '

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This Job Is:

  • A job for which military-experienced candidates are encouraged to apply

  • A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)

  • A job for which all ages, including older job seekers, are encouraged to apply

  • Open to applicants who do not have a college diploma