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Fast Food Crew Jobs in Rochester, NY (NOW HIRING)

Crew Member - 1550 Mt Hope Avenue

Rochester, NY · On-site

$12.50 - $15/hr

Food Preparation - preparing raw ingredients for menu item production * Menu Item Production ... ENVIRONMENTAL CONDITIONS The fast pace within our restaurants and the need to meet requests from ...

Crew Member

Rochester, NY · On-site

$11.75 - $15.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Fairport, NY

$11.50 - $15/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Webster, NY · On-site

$11 - $14.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Canandaigua, NY · On-site

$11.50 - $15/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Henrietta, NY · On-site

$11.25 - $15/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Victor, NY

$11.50 - $15/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Batavia, NY · On-site

$11.50 - $15/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Batavia, NY · On-site

$11.50 - $15/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Rochester, NY · On-site

$11.75 - $15.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Webster, NY

$11 - $14.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Victor, NY · On-site

$11.50 - $15/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Rochester, NY · On-site

$11.75 - $15.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Rochester, NY · On-site

$11.75 - $15.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Rochester, NY · On-site

$11.75 - $15.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Webster, NY · On-site

$11 - $14.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Rochester, NY · On-site

$11.75 - $15.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Webster, NY · On-site

$11 - $14.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Rochester, NY · On-site

$11.75 - $15.50/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

Crew Member

Fairport, NY · On-site

$11.50 - $15/hr

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience ... Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE * A ...

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Fast Food Crew information

See Rochester, NY salary details

$9

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$26

How much do fast food crew jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for fast food crew in Rochester, NY is $18.70, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $20.38 per hour, depending on experience, location, and employer.

What is the difference between Fast Food Crew vs Fast Food Cashier?

AspectFast Food CrewFast Food Cashier
Primary ResponsibilitiesPreparing food, taking orders, maintaining cleanlinessHandling customer transactions, operating cash register, assisting with orders
Required SkillsCustomer service, teamwork, basic food prepCustomer service, cash handling, communication skills
Work EnvironmentKitchen and dining area, fast-pacedFront counter, customer-facing, fast-paced
Common Employer UsageFast food restaurants, quick-service chainsFast food restaurants, quick-service chains

While both roles are essential in fast food settings, the Fast Food Crew focuses on food preparation and maintaining the dining area, whereas the Fast Food Cashier primarily handles customer transactions and cash register operations. Both positions require strong customer service skills and are vital for smooth restaurant operations.

What are popular job titles related to Fast Food Crew jobs in Rochester, NY?

For Fast Food Crew jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching Fast Food Crew jobs in Rochester, NY look for?

The top searched job categories for Fast Food Crew jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Fast Food Crew jobs?

Cities near Rochester, NY with the most Fast Food Crew job openings:

Infographic showing various Fast Food Crew job openings in Rochester, NY as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,906 per year, or $18.7 per hour.

Crew Member - 1550 Mt Hope Avenue

Wendys

Rochester, NY • On-site

$12.50 - $15/hr

Part-time

Re-posted yesterday


Wendy's rating

4.7

Company rating: 4.7 out of 10

Based on 2,363 frontline employees who took The Breakroom Quiz

79th of 107 rated fast food restaurants


Job description

Paramount to success is delighting Restaurant Guests; then following restaurant basics in understanding and adhering to food safety and sanitation procedures, abiding by guest and employee safety and security policies. Follow all company standards and policies including but not limited to preparing and producing quality food with speed and accuracy, personal conduct, safety and security policies.

ACCOUNTABILITY SCOPE:

The position's incumbent has a significant effect on customer loyalty. In addition, each restaurant crew member is accountable for their impact on expense of doing business, such as absenteeism and appropriate use of resources.

RESPONSIBILITIES:

  • Food Preparation – preparing raw ingredients for menu item production
  • Menu Item Production – preparing menu items for orders
  • Guest Assistance – Dining room/lot, dining room cashier, drive-thru cashier & drive-thru outside order taker (if available)
  • Daily Operation – Receiving and storage, preventative maintenance, opening & closing procedures

DEPENDABILITY
As a member of a team, it is necessary that all crew members arrive at work on time for their scheduled shift. Absences must be held to a minimum and all "call-off" procedures must be strictly followed.

CUSTOMER RELATIONS
All crew members must understand and demonstrate good "people skills" in dealing with customers. Prompt, friendly, courteous service, delivered with a pleasant attitude is essential. The Service Excellence Promise must be delivered to each and every customer.

COOPERATION
All crew members must have a "teamwork" attitude and be able to contribute to the efficient operation of the shift. Positive working relationships among the entire restaurant team are a must.

PERSONAL APPEARANCE
Each crew member is expected to present a neat, well-groomed appearance at all times. This includes strict adherence to the dress code policy.

ENVIRONMENTAL CONDITIONS
The fast pace within our restaurants and the need to meet requests from the public, requires all crew members to be able to handle stressful situations while maintaining a calm, pleasant attitude and efficient working pace.

EMPLOYMENT STANDARDS:

AGE REQUIREMENT
All employees must be at least 16 years of age and possess all documents and permits required by state and federal law.

EDUCATION/EXPERIENCE
Previous restaurant experience is helpful but not required; or an equivalent combination of education and experience, basic Math and Reading skills.

OTHER
All positions require long periods of standing without a break. Lifting and reach requirements are listed on each positional accountability below.


What Wendy's employees say

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Wendy's logo

About Wendy's

Sourced by ZipRecruiter

Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dublin, OH, US

Year founded

1969