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Farm Educator Jobs in Oregon (NOW HIRING)

What you bring to Pacific Seafood Education and Experience * Required * High school diploma or GED * Preferred * Valid driver's license. * Prior experience with aquaculture farming * Bilingual ...

What you bring to Pacific Seafood Education and Experience * Required * High school diploma or GED * Preferred * Valid driver's license. * Prior experience with aquaculture farming * Bilingual ...

Education and Experience * Required * High school diploma or GED * Preferred * Valid driver's license. * Prior experience with aquaculture farming * Bilingual (Spanish and English) Physical ...

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Farm Educator information

See Oregon salary details

$10

$23

$42

How much do farm educator jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for farm educator in Oregon is $23.70, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $25.91 per hour, depending on experience, location, and employer.

What is a farm educator?

A Farm Educator is a professional who teaches people of all ages about farming, agriculture, and sustainable practices. They often work on farms, in schools, or with community organizations to create hands-on learning experiences about where food comes from and how it is grown. Farm Educators develop educational programs, lead farm tours, and provide workshops to raise awareness about topics like environmental stewardship, nutrition, and food systems. Their goal is to connect people to agriculture and promote healthy, sustainable food choices.

How does a farm educator typically collaborate with local schools and community organizations?

Farm Educators often work closely with local schools and community groups to develop and deliver educational programs about agriculture, sustainability, and food systems. This collaboration can involve organizing field trips, designing hands-on workshops, and creating curriculum materials tailored to different age groups. Effective communication and adaptability are key, as Farm Educators must align their offerings with the needs and goals of each partner organization. These partnerships not only enhance community engagement but also provide valuable learning experiences for both students and adults.

What are the key skills and qualifications needed to thrive as a farm educator, and why are they important?

To thrive as a Farm Educator, you need a strong background in agricultural science, practical farming experience, and often a degree in education or a related field. Familiarity with farm management software, sustainable agriculture tools, and educational curricula is typically required. Excellent communication, public speaking, and interpersonal skills help engage diverse audiences and foster learning. These skills are vital to effectively teach agricultural concepts, promote sustainable practices, and inspire future generations in farming communities.

What is the difference between Farm Educator vs Agricultural Extension Agent?

AspectFarm EducatorAgricultural Extension Agent
CredentialsTypically requires a degree in agriculture, education, or related fieldsRequires a degree in agriculture, agronomy, or related disciplines; often with state certification
Work EnvironmentEducational settings, farms, community centersFieldwork, community outreach, government offices
Employer & IndustryNonprofits, educational institutions, agricultural organizationsGovernment agencies, USDA, Cooperative Extension Services
Primary FocusEducating farmers, students, and communities about farming practicesProviding research-based agricultural advice and support to farmers

While both roles focus on agricultural education, Farm Educators primarily teach and promote farming practices in educational or community settings. Agricultural Extension Agents work directly with farmers, offering research-based advice and support to improve agricultural productivity. Both roles require similar credentials and often collaborate to support the agricultural community.

Infographic showing various Farm Educator job openings in Oregon as of September 2026, with employment types broken down into 60% Full Time, 20% Part Time, 10% Contract, and 10% Nights. Highlights an 100% In-person job distribution, with an average salary of $49,299 per year, or $23.7 per hour.

Shellfish Farm Worker

Coos Bay, OR • On-site

$18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 19 days ago


Pacific Seafood rating

7.2

Company rating: 7.2 out of 10

Based on 19 frontline employees who took The Breakroom Quiz


Job description

Shellfish Farm Worker
Department: NB Oyster Farm
Employment Type: Full Time
Location: Coos Bay
Reporting To: Juan Ocampo-Cardoza
Compensation: $18.00 / hour
Description
At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members' personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence-which means consistently doing your best and always striving to do better.
Summary:
A Farm Worker at Pacific Seafood is a key role on our farm team supporting efforts to optimize production and maintain a clean and safe work environment. This position involves harvesting, infrastructure maintenance, farm organization, and equipment operation and is ideal for someone who has physical stamina, attention to detail, and the ability to work effectively in various environmental conditions.
Key Responsibilities
Farm Operations:
  • Participate in seeding operations which include (but are not limited to) putting out lines, disking, and prepping lines for future crops.
  • Maintenance of rafts, lines, and farm structures
  • Participate in harvesting activities including sorting, cleaning, and packing mussels for sale.
  • Adhere to company health and safety guidelines to ensure a safe working environment.
  • Keep accurate records of activities and fill out necessary paperwork.
  • Handle various types of farm equipment such as pallet jacks, forklifts, and harvesting equipment safely and efficiently.
  • Help with organizing the farm area and cleaning up as needed.
  • Be able to work safely and efficiently even in adverse weather conditions and on the water.
  • Manage the growth and harvesting of mussel lines.
  • Assist with packing operations when necessary in order to meet sales and customer needs.

Additional responsibilities may be assigned as deemed necessary to support the overall goals and objectives of the position.
What you bring to Pacific Seafood
Education and Experience
  • Required
    • High school diploma or GED
  • Preferred
    • Valid driver's license.
    • Prior experience with aquaculture farming
    • Bilingual (Spanish and English)

Physical Requirements:
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. While performing the duties of this job, the team member:
  • Must be available to work variable shifts, including weekends and holidays.
  • Must be able to watch and react to changing situations, to ensure safety.
  • Ability to lift items weighing up to 50 pounds.
  • Ability to stand or walk for long periods.
  • Ability to use hands and fingers to carefully complete tasks and skillful actions, making sure to pay close attention to details and accuracy.
  • Ability to read a limited number of two and three-syllable words and recognize similarities and differences between words and between series of numbers.
  • Ability to print and speak simple sentences.
  • Ability to understand and carry out written or oral instructions.
  • Capable of working and communicating in loud environments, while focusing on tasks.
  • Capable of training in using specialized tools and equipment pertinent to operations.
  • Capable of solving simple math equations using units of American money and weight measurement, volume, and distance.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.
Working Conditions:
The working environment characteristics described here are representative of those a team member encounters while performing the essential functions of this job. While performing the duties of this job, the team member is exposed to:
  • Traditional warehouse and distribution facility environment
  • Large, specialized equipment
  • Large moving equipment
  • High noise level
  • Exposure to cold/freezing temperatures
  • Exposure to hazardous materials
  • Wet environment
  • Safety equipment (hair nets, gloves, smock, etc.)
  • Well-illuminated environment
  • Scents related to the production facility

Benefits
Total Compensation:
At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:
  • Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability.
  • Flexible spending accounts for health flex and dependent care expenses
  • 401(k) Retirement Plan options with generous annual company profit sharing match
  • Paid time off for all regular FT team members, to include sick days and vacation
  • Employee Assistance Program- Confidential professional counseling, financial, and legal assistance provided at no charge to Team Members and immediate family members
  • Product purchase program

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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