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Executive Tulalip Jobs (NOW HIRING)

Tulalip Gaming Organization

TC/COOK - CEDARS (ON-CALL)

WA · On-site

$20.59 - $23.16/hr

Job Title TC/COOK - CEDARS (ON-CALL) Location Tulalip Resort Casino - Tulalip, WA 98271 US (Primary ... Dining, Executive Director of Food & Beverage, and TRC guests. Provides an exceptional dining ...

Tulalip Casino

TC/COOK - CEDARS (ON-CALL)

Marysville, WA · On-site

$15.50 - $20.50/hr

... Dining, Executive Director of Food & Beverage, and TRC guests. Provides an exceptional dining ... Must have successful employment history with the Tulalip Tribes and/or other employers.EDUCATION:

Tulalip Casino

TC/COOK - TULA BENE (ON-CALL)

Marysville, WA · On-site

$17.25 - $21.75/hr

... Dining, Executive Director of Food & Beverage, and TRC guests. Provides an exceptional dining ... Must have successful employment history with the Tulalip Tribes and/or other employers.EDUCATION:

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Executive Tulalip information

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$26.5K

$93.6K

$184K

How much do executive tulalip jobs pay per year?

As of Aug 13, 2026, the average yearly pay for executive tulalip in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.
What are the most commonly searched types of Tulalip jobs? The most popular types of Tulalip jobs are:
Executive Tulalip jobs near you
Infographic showing various Executive Tulalip job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 90% Full Time, 5% Part Time, and 4% Contract. Highlights an 84% Physical, 4% Hybrid, and 12% Remote job distribution, with an average salary of $93,552 per year, or $45 per hour.

TC/BARTENDER - TULA BENE (ON-CALL)

Tulalip Gaming Organization

WA • On-site

$18/hr

Part-time

Re-posted yesterday

Job description

Job Title
TC/BARTENDER - TULA BENE (ON-CALL)
Location
Tulalip Resort Casino - Tulalip, WA 98271 US (Primary)
Category
Food & Beverage
Rate of Pay
$18.00 per hour (plus tips)
Job Type
On-Call
Job Description
JOB SUMMARY:
Serves food, mixes and serves drinks, stock supplies, keeps accurate records of inventory, accepts money and makes change. Maintains the highest level of guest service and food and beverage standards as determined by the Assistant Manager - Beverage & Bars and Food & Beverage Executive Director.
Job Requirements
EDUCATION:
  • High School Diploma or GED equivalent preferred.
  • Graduate from a Bartending Academy preferred.

SKILLS:
  • Must have basic math and cashiering skills. (Test required)

EXPERIENCE:
  • Minimum of two (2) years experience bartending in an upscale nightclub and/or bar.

OTHER REQUIREMENTS:
  • Must be 21 years of age or older.
  • Team members may be subject to fit for duty testing.
  • Must have a Class 12 liquor permit, or able to obtain within 60 days from date of hire.
  • Must posses a Food Handler's permit, or obtain one within 60 days of hire.
  • Must be able to successfully pass a background investigation for a Tribal Gaming License or Permit.
  • Must be able to work any shift assigned to include days, swing, grave, weekends, and/or holidays.
  • Must have successful employment history with the Tulalip Tribes and/or other employers.

Exemption Type
Non-Exempt
Closing Date
8/12/2026

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