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Executive Cidery Jobs (NOW HIRING)

Trump Winery

Chef de Partie

Charlottesville, VA

$18.75 - $23.75/hr

... Executive Chef in leading the culinary program for the Cidery. Essential Duties: Assist with product and menu production, sourcing, and utilizing ingredient usage to maintain food costs at an ...

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Executive Cidery information

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$26.5K

$93.6K

$184K

How much do executive cidery jobs pay per year?

As of Aug 21, 2026, the average yearly pay for executive cidery in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.

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Executive Cidery jobs near you

Chef de Partie

Trump International Hotel and Tower Chicago

Charlottesville, VA • On-site

$18.75 - $23.75/hr

Full-time

Posted yesterday

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Job description

Description
III. General Purpose: Responsible for: (1) executing food prep and portioning as well as cooking and serving all meals per company recipes in accordance to levels of business and food safety standards; (2) following food purchase specifications and communicating food shortage or overages before they negatively affect our guests; (3) maintaining highest professional food quality, equipment maintenance, and sanitation standards; and, (4) providing assistance to the Executive Chef in leading the culinary program for the Cidery.
  1. Essential Duties:

  • Assist with product and menu production, sourcing, and utilizing ingredient usage to maintain food costs at an acceptable margin
  • Responsible for preparing ingredients for services, assembling dishes according to recipes and specifications, developing specials and new menu items
  • Ensure food is prepared and served according to appropriate time levels; during busy moments, utilize tools and practices to ensure the service is timely
  • Support the Executive Chef by ensuring high standards of sanitation, cleanliness, and safety are maintained throughout all kitchen areas at all times
  • Cook menu items in cooperation with the rest of the kitchen staff to appropriate business-level pars
  • Will cook for Albemarle Estate at Trump Winery, Tasting Room, and Events when needed
  • Set up and stock stations with all necessary supplies
  • Clean up the station and take care of leftover food
  • Receive and stock inventory appropriately; follow FIFO and product rotation to minimize spoilage and waste
  • Place orders with vendors when directed by the Executive Chef or the Director of Operations
  • Comply with nutrition and sanitation regulations and safety standards
  • Perform all kitchen-related opening and closing duties
  • Team Player attitude with coworkers, with the understanding that this is a professional environment that requires cooperation to ensure the success of our guests
  • Other duties, as assigned by management

This position is currently accepting applications.

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