1

Event Services Manager Jobs in Appleton, WI (NOW HIRING)

Company Description CROSSMARK is a leading sales and marketing services company founded in 1908 ... directed by management. Qualifications Friendly, respectful, willing and able to take direction ...

Company Description CROSSMARK is a leading sales and marketing services company founded in 1908 ... directed by management. Qualifications Friendly, respectful, willing and able to take direction ...

Promote the sale of additional labor services, parts and accessories in a professional manner for ... In the event the repair cost is unknown initially, obtain customer approval on work order to ...

Company Description CROSSMARK is a leading sales and marketing services company founded in 1908 ... directed by management. Qualifications Friendly, respectful, willing and able to take direction ...

Company Description CROSSMARK is a leading sales and marketing services company founded in 1908 ... directed by management. Qualifications Friendly, respectful, willing and able to take direction ...

Company Description CROSSMARK is a leading sales and marketing services company founded in 1908 ... directed by management. Qualifications Friendly, respectful, willing and able to take direction ...

Company Description CROSSMARK is a leading sales and marketing services company founded in 1908 ... directed by management. Qualifications Friendly, respectful, willing and able to take direction ...

Company Description CROSSMARK is a leading sales and marketing services company founded in 1908 ... directed by management. Qualifications Friendly, respectful, willing and able to take direction ...

Company Description CROSSMARK is a leading sales and marketing services company founded in 1908 ... directed by management. Qualifications Friendly, respectful, willing and able to take direction ...

SERVICE MANAGER

Green Bay, WI · On-site

$45K - $50K/yr

Service Manager - BelAir Cantina Are you passionate about hospitality, team development, and ... Supporting restaurant events and high-volume service periods as needed What We're Looking For Our ...

Service Manager - BelAir Cantina Are you passionate about hospitality, team development, and ... Supporting restaurant events and high-volume service periods as needed What We're Looking For Our ...

Promote the sale of additional labor services, parts and accessories in a professional manner for ... In the event the repair cost is unknown initially, obtain customer approval on work order to ...

Company Description CROSSMARK is a leading sales and marketing services company in the consumer ... by management. PLEASE ATTACH YOUR RESUME WITH YOUR APPLICATION!!! Qualifications Friendly ...

next page

Showing results 1-20

Event Services Manager information

See Appleton, WI salary details

$24.9K

$59.8K

$95.1K

How much do event services manager jobs pay per year?

As of Aug 20, 2026, the average yearly pay for event services manager in Appleton, WI is $59,841.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,800.00 and $71,200.00 per year, depending on experience, location, and employer.

What does an event services manager do?

An Event Services Manager is responsible for planning, coordinating, and executing events such as conferences, weddings, corporate meetings, and other gatherings. They work closely with clients to understand their needs, manage logistics, supervise staff, and ensure that all aspects of the event run smoothly. Their duties often include budgeting, vendor negotiations, scheduling, and troubleshooting issues on the day of the event. Ultimately, they aim to deliver a seamless and successful event experience for their clients.

What does an event services manager do?

An event services manager coordinates all the aspects of events at a facility, from food servers to the menu to entertainment. In this career, you may manage a variety of activities, including meetings and conferences. Your responsibilities include arranging catering at facilities that don’t offer these services, contracting vendors, and overseeing the entire production. Your duties also involve meeting with clients before the banquet to review costs and logistics to ensure everything runs smoothly. You can work with both informal and formal events.

What are the key skills and qualifications needed to thrive as an event services manager, and why are they important?

To thrive as an Event Services Manager, you need expertise in event planning, project management, and budgeting, often supported by a degree in hospitality management or a related field. Familiarity with event management software (like Cvent or Social Tables), CRM platforms, and audiovisual systems is typically required. Strong organizational, leadership, and interpersonal skills help you coordinate teams and build client relationships effectively. These skills ensure seamless event execution, client satisfaction, and the ability to handle multiple projects in a dynamic environment.

How does an event services manager typically coordinate with vendors and internal teams during the planning process?

An Event Services Manager serves as the central point of contact between clients, vendors, and internal teams to ensure all event details are executed smoothly. This involves holding regular meetings to clarify requirements, managing timelines, and addressing any changes or challenges as they arise. Strong communication and organizational skills are essential, as you'll be responsible for relaying information, confirming logistics, and troubleshooting issues collaboratively. The role often requires balancing multiple priorities and adapting quickly to changes, making teamwork and flexibility crucial to success.

What is the difference between Event Services Manager vs Event Coordinator?

AspectEvent Services ManagerEvent Coordinator
ResponsibilitiesOversees event planning, manages staff, coordinates logistics, ensures client satisfactionAssists in planning, manages specific tasks, coordinates vendors, supports event setup
Required SkillsLeadership, project management, vendor relations, problem-solvingCommunication, organization, multitasking, vendor coordination
Work EnvironmentHotels, event venues, corporate settings, large-scale eventsEvent venues, hotels, conference centers, smaller events
CertificationsEvent planning certifications (e.g., CMP, CSEP) often preferredCertifications less common, focus on experience and skills

While both roles are essential in event planning, the Event Services Manager typically has broader responsibilities, overseeing entire events and managing teams, whereas the Event Coordinator focuses on executing specific tasks within the event. The Manager role requires more leadership skills and often involves higher-level client interaction.

What cities near Appleton, WI are hiring for Event Services Manager jobs?

Cities near Appleton, WI with the most Event Services Manager job openings:

Infographic showing various Event Services Manager job openings in Appleton, WI as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $59,841 per year, or $28.8 per hour.

$55K - $65K/yr

Full-time

Re-posted 10 days ago


Job description

Description
The Banquet Manager oversees all banquet operations, ensuring high-quality event setup, service, and guest satisfaction. This role manages banquet staff, coordinates closely with the Executive Chef and Food & Beverage Director, maintains banquet inventories and equipment, and ensures all events are executed according to service, safety, and organizational standards.
Requirements
RESPONSIBILITIES:
• Hires, trains, schedules and reviews all departmental staff.
• Checks quality of work, monitors improvements and performance.
• Directs the proper set-up and breakdown of all banquet functions.
• Ensures employee and guest safety in the set-up and arrangement of banquet functions.
• Works closely with the culinary team to ensure proper meal counts and scheduling of staff.
• Directs the proper food and beverage service in accordance to contractual agreements.
• Conducts pre-function meetings with staff to ensure the proper service requirements of banquet functions.
• Greets and maintains communication with the customer before and throughout the function to ensure that all arrangements are satisfactory.
• Completes final billing and presents to the customer contact for payment. Ensures that all payments are processed by the Front Desk.
• Records and reports quarterly inventories of all banquet supplies, purchases additional supplies with the approval of Food and Beverage Director and the General Manager.
• Maintains cleanliness of all banquet rooms, service areas and equipment.
• Directs and ensures that proper handling, usage and storage of all banquet equipment and supplies.
• Maintains constant communication with the Executive Chef and the Food and Beverage Director.
• Participates in BEO meetings and weekly staff meetings.
• Ensures that staff is in adherence to hotel uniform/grooming standards at all times.
• Performs other duties as assigned by management.