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Evening Gas Station Jobs in Maple Ridge, BC (NOW HIRING)

Otter Co-op

Cook - FT (Highwayman Pub)

Abbotsford, BC · On-site

CA$18.45 - CA$23.30/hr

... gas station/convenience stores. To learn more about who we are and how you can help bring our brand ... MUST have open availability including day and evening shifts * This position is based at the ...

Otter Co-op

Cook - PT (Highwayman Pub)

Abbotsford, BC · On-site

CA$18.45 - CA$23.30/hr

... gas station/convenience stores. To learn more about who we are and how you can help bring our brand ... MUST have open availability including day and evening shifts * This position is based at the ...

All JobsEvening Gas Station JobsEvening Gas Station Jobs in Maple Ridge, BC

Evening Gas Station information

What is an evening gas station attendant?

Evening gas station attendants are employees who work at gas stations during the evening shifts, typically from late afternoon until closing or overnight. Their main responsibilities include assisting customers with fueling, operating the cash register, stocking shelves, cleaning, and ensuring the safety and security of the station. They may also handle basic maintenance tasks and provide excellent customer service. Evening shifts can be busier or quieter depending on location, and attendants must be alert and prepared to handle emergencies or unusual situations. This role often requires good communication skills and the ability to work independently.

What skills and qualifications are needed to thrive as an evening gas station attendant?

To thrive as an Evening Gas Station Attendant, you need basic math skills, attention to detail, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, fuel pump operations, and basic safety protocols is typically required. Strong customer service, reliability, and the ability to work independently are valuable soft skills in this role. These skills and qualities are crucial for ensuring safe, efficient transactions and providing a positive customer experience during evening shifts.

What are some unique challenges of working the evening shift at a gas station, and how can I prepare for them?

Working the evening shift at a gas station often means handling increased customer volume during rush hours, managing cash and inventory with less on-site supervision, and ensuring personal safety, especially late at night. Being proactive about security—such as staying alert, following safety protocols, and knowing emergency procedures—is essential. You may also need to multitask between customer service, cleaning duties, and restocking shelves. Good communication skills and the ability to work independently will help you succeed in this role.

What is the difference between Evening Gas Station vs Night Gas Station Attendant?

AspectEvening Gas StationNight Gas Station Attendant
Work HoursTypically late afternoon to evening shiftsPrimarily overnight shifts, late evening to early morning
CertificationsBasic cashier and safety trainingSame as Evening Gas Station, may include additional safety protocols for overnight
Work EnvironmentBusy, customer-facing, well-litLess crowded, quieter, may involve more security measures
Employer & IndustryGas stations, convenience storesGas stations, convenience stores, 24-hour service providers

Both roles involve customer service at gas stations, with the main difference being the shift timing. Evening Gas Station attendants work during late afternoon and evening hours, while Night Gas Station attendants cover overnight shifts. The required skills and environment are similar, but overnight roles may require additional safety awareness due to lower visibility and staffing.

Evening Gas Station jobs near you

Cook - FT (Highwayman Pub)

Otter Co-op

Abbotsford, BC • On-site

CA$18.45 - CA$23.30/hr

Part-time

Retirement

Posted 6 days ago

Job description

Otter Co-op is now accepting applications for a Full-Time Cook at our Highwayman Pub located in Abbotsford, BC.

Who we are:

Otter Co-op is a diverse and growing organization, serving the Lower Mainland, Fraser Valley and BC Interior since 1922. With over 103 years in business and over 600 in our team, we are proud to be a locally owned and community minded member of the neighbourhoods we live, work and play in. We operate three food and pharmacy stores (including one with a fashion and hardware department), thirty Angry Otter liquor stores, one feed mill, two bulk petroleum facilities, the Highwayman Pub in Abbotsford, and multiple gas station/convenience stores. To learn more about who we are and how you can help bring our brand to life, visit us at www.otterco-op.crs.

What you’ll do:

Reporting to the Kitchen Manager, responsibilities for this position include the following:

  • Prepare, season and cook meals in a timely manner
  • Prepare and cook meals according to dietary restrictions when requested
  • Safely and efficiently operate kitchen equipment and appliances
  • Maintain a clean work environment and follow all sanitation procedures
  • Maintain accurate food inventories
  • Properly store food items at appropriate temperatures
  • Rotate stock items as per established procedures
  • Restock kitchen for subsequent shifts
  • Follow recipes and presentation specifications
  • Oversee kitchen operations
  • Maintain inventory and record of food, supplies and equipment
  • Adhere to all sanitation and food production codes
  • Contribute to the Team in living the Corporate Values of Integrity, Community and Excellence
  • Perform other duties as assigned

Why it matters:

Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together. 

Who you are:

You are looking for a career in the Food Service Industry as well as:

  • Previous experience in a full service restaurant considered an asset
  • FOODSAFE Level 1 required
  • Strong knowledge of proper food handling procedures
  • Enjoy working in a fast-paced, dynamic environment
  • Team player with strong communication skills
  • Must have a strong work ethic
  • This is a physical job requiring the ability to stand for long periods of time and lift, push and pull up to 50 lbs. on occasion
  • MUST be committed to a SAFE working environment
  • MUST have open availability including day and evening shifts
  • This position is based at the Highwayman Pub, though it may require on occasion to travel and work at other locations as business needs require

What’s in it for you:

  • Competitive Wages
  • Wage increases based on hours worked & meeting expectations in the position
  • Annual bonus program for all eligible team members
  • For eligible positions: comprehensive benefits package and an employer matched pension plan
  • Team discount on Gas, Liquor, Food, Fashion, Hardware, Feed & Restaurant purchases
  • Co-op Membership with an annual dividend payment on qualified purchases
  • Education Assistance Program
  • Learning opportunities, to grow and develop and to foster a culture of teamwork and innovation

Otter Co-op is committed to a diverse and supportive working environment based on our Core Company Values of Integrity, Community and Excellence.  We embrace diversity and inclusion, and we’re working to create a workplace that is as diverse as the communities we serve.  We support and provide an environment that allows all to bring their whole selves to work.

We thank all candidates for their interest; however, only those selected to continue in the recruitment process will be contacted.
Posting Date: August 11, 2026
Wage at time of posting: $18.45 to $23.30 hourly

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keywords: culinary, chef, sous chef, cook

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