ZipRecruiter

Log In

2

Entry Level Waiter Jobs in Utah (NOW HIRING)

Maddox Ranch House

Attendant/Waitstaff

Brigham City, UT · On-site

$7.25 - $20/hr

Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus ... A Busser will work with other Waiters and Waitresses to ensure tables are cleared and set in a ...

Maddox Ranch House

Attendant/Waitstaff

Brigham City, UT · On-site

$7.25 - $20/hr

Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus ... A Busser will work with other Waiters and Waitresses to ensure tables are cleared and set in a ...

All JobsWaiter JobsEntry Level Waiter JobsEntry Level Waiter Jobs in Utah

Entry Level Waiter information

See Utah salary details

$12.6K

$36.4K

$57.3K

How much do entry level waiter jobs pay per year?

As of Aug 4, 2026, the average yearly pay for entry level waiter in Utah is $36,394.00, according to ZipRecruiter salary data. Most workers in this role earn between $27,969.00 and $41,953.00 per year, depending on experience, location, and employer.

What is an entry level waiter?

Entry level waiters are individuals who are new to the food service industry and typically have little to no prior experience as servers. Their primary responsibilities include taking customer orders, serving food and beverages, cleaning tables, and assisting with general restaurant operations under supervision. Entry level waiters are often trained on the job to understand menu items, customer service standards, and safety protocols. This position is a common starting point for those looking to build a career in hospitality.

What is the difference between Entry Level Waiter vs Host/Hostess?

AspectEntry Level WaiterHost/Hostess
Primary RoleTaking orders, serving food and beveragesGreeting guests, managing reservations, seating
Required SkillsCustomer service, communication, basic menu knowledgeCustomer service, organization, interpersonal skills
Work EnvironmentRestaurant floor, fast-pacedEntrance area, front of house
Typical CertificationsNone required, but food safety may be preferredNone required

Entry Level Waiters focus on serving guests and taking orders, while Host/Hostesses manage seating and guest flow. Both roles require strong customer service skills and are common entry points in restaurant settings. The main difference lies in their responsibilities within the front-of-house team.

What are the key skills and qualifications needed to thrive as an entry level waiter?

To thrive as an Entry Level Waiter, you need basic customer service skills, attention to detail, and familiarity with food safety and hygiene standards, typically obtained through on-the-job training rather than formal qualifications. Experience with point-of-sale (POS) systems and order management tools is usually required. Strong communication, multitasking ability, and a friendly demeanor are essential soft skills for providing excellent guest experiences. These abilities ensure efficient service, customer satisfaction, and smooth restaurant operations.

Is being an entry level waiter a good first job?

Entry level waiter positions are often suitable as first jobs because they require minimal prior experience and help develop customer service, communication, and multitasking skills. These roles typically involve working in fast-paced environments with flexible schedules, making them accessible for those starting their employment journey.

Is it easy to get hired as an entry level waiter?

Entry level waiter positions are generally accessible to those with basic customer service skills and a positive attitude. Employers often prioritize availability, communication skills, and a willingness to learn, making it relatively straightforward for new applicants to find such roles.

How to become an entry level waiter with no experience?

To become an entry-level waiter with no experience, focus on developing good communication and customer service skills, and prepare a simple resume highlighting any relevant interpersonal abilities. Many restaurants hire without prior experience and provide on-the-job training, so applying in person and demonstrating a positive attitude can improve your chances. Having a flexible schedule and a neat appearance can also help you stand out to employers.

What are some typical challenges faced by entry level waiters, and how can they overcome them?

Entry level waiters often encounter challenges such as managing multiple tables during busy periods, learning to memorize menu details, and handling difficult customer interactions. To overcome these, it's helpful to stay organized, communicate clearly with both customers and kitchen staff, and remain calm under pressure. Seeking guidance from experienced colleagues and asking questions when unsure can also make the transition smoother. With practice and a positive attitude, most new waiters quickly adapt and become more confident in their role.

Can you work at a restaurant with no experience as an entry level waiter?

Entry level waiters often do not need prior experience and are typically trained on the job to handle tasks such as taking orders, serving food, and providing customer service. Employers usually look for good communication skills, a friendly attitude, and the ability to work in a fast-paced environment. Some restaurants may require a food handler's permit or similar certification before starting work.
What are the most commonly searched types of Waiter jobs in Utah? The most popular types of Waiter jobs in Utah are:
What are popular job titles related to Entry Level Waiter jobs in Utah? For Entry Level Waiter jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Entry Level Waiter jobs in Utah look for? The top searched job categories for Entry Level Waiter jobs in Utah are:
Entry Level Waiter jobs near you
Infographic showing various Entry Level Waiter job openings in Utah as of July 2026, with employment types broken down into 89% Full Time, 8% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $36,394 per year, or $17.5 per hour.

Waiter / Waitress / Server

Legacy Village of Sugar House

Salt Lake City, UT • On-site

$14/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 19 days ago

Job description

Legacy Village of Sugar House is currently hiring for a full-time or part-time Waiter / Waitress / Server to join our senior living team in the Salt Lake City, UT area. This entry-level food service position earns a competitive wage of $14/hour, plus a sign-on bonus after 90 days.
In addition to competitive pay and our caring company culture, we offer our entry-level Waiters / Waitresses / Servers the following benefits:
  • Hotel discounts
  • Flexible schedules
  • CNA class reimbursement

We offer our full-time employees:
  • Paid time off (PTO)
  • A 401(k) with a company match
  • Health, dental, and vision
  • Life insurance
  • A health savings account (HSA)
  • A retirement plan
  • A referral program
  • Employee discounts

So, now that you've learned the who, what, where, and why, you may be wondering HOW? It's easy! Just fill out our initial mobile-friendly online application. We hope to meet you soon!
DAY-TO-DAY
This full- or part-time food service position offers a variety of shifts ranging from 7:00 am - 8:00 pm - no late nights! It's a great option for students!
In this entry-level position, you are responsible for taking orders and serving food to all our residents. You greet each guest with a warm and friendly demeanor. To maintain accuracy, you ensure that everything is written down correctly and that the kitchen prepares the food in accordance with instructions. You routinely check on our residents to make sure their needs are always being met. You thrive in an environment where you get to constantly meet new people and stay busy, which is why you are perfect for this full- or part-time food service position!
ABOUT LEGACY VILLAGE OF SUGAR HOUSE / WESTERN STATES LODGING & MANAGEMENT
Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected. We are guided by six core values: Be loving. Choose wisely. Perform together. Act boldly. Express gratitude. Mind the store. We believe that the more independent our assisted living residents are, the happier and healthier they feel.
We entrust only the most qualified, dependable, dedicated, and trustworthy individuals with the care of our clients. We strive to take good care of our staff. There really is a sense of family with the residents and co-workers here. If you're looking to work with a supportive, happy, and fun team, look no further!
OUR IDEAL WAITER / WAITRESS / SERVER
  • Efficient - works with confidence in a fast-paced setting
  • Patient - understanding of unique situations and willing to adapt
  • Customer service-oriented - has a friendly disposition towards our senior living residents
  • Optimistic - eager to learn new things, improve, and help others

If this sounds like you, keep reading!
REQUIREMENTS FOR A WAITER / WAITRESS / SERVER
  • Solid customer service skills
  • A heart for serving seniors

No experience is required for this entry-level position! If you meet the above requirements, we need you. Apply today to join our food service team full- or part-time!
Location: 84106

Apply