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Entry Level Server Jobs in Rancho Cucamonga, CA (NOW HIRING)

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

Shift Manager

Walnut, CA · On-site

$15.50 - $19.75/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Shift Manager

Moreno Valley, CA · On-site

$15.75 - $19.75/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Shift Manager

Riverside, CA · On-site

$15.25 - $19.50/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Shift Manager

Riverside, CA

$16.25 - $20.50/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Shift Manager

Moreno Valley, CA · On-site

$15.75 - $19.75/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Shift Manager

Eastvale, CA · On-site

$15 - $19.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Shift Manager

Fontana, CA · On-site

$15.25 - $19.25/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Shift Manager

Riverside, CA · On-site

$16.25 - $20.50/hr

The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... D. required * 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a ...

Showing results 41-60

Entry Level Server information

See Rancho Cucamonga, CA salary details

$6

$14

$19

How much do entry level server jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for entry level server in Rancho Cucamonga, CA is $14.83, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.20 per hour, depending on experience, location, and employer.

What is an entry level server?

An Entry Level Server job involves taking customer orders, serving food and beverages, and ensuring a positive dining experience. Responsibilities include greeting guests, handling payments, and maintaining cleanliness in the dining area. No prior experience is usually required, as on-the-job training is provided. Strong communication and teamwork skills are essential for success in this role.

What does an entry level server do?

A typical shift for an entry level server involves greeting guests, taking food and beverage orders, relaying orders to the kitchen, delivering meals, and ensuring customer satisfaction throughout the dining experience. You will also be responsible for handling payments, keeping tables clean, and working closely with kitchen and bar staff to ensure prompt and accurate service. Shifts can vary depending on the restaurant's hours and peak business times, often including evenings and weekends. This fast-paced environment offers opportunities to develop multitasking and customer service skills while working as part of a supportive team.

What skills and qualifications are needed to thrive as an entry level server?

To thrive as an Entry Level Server, you need good communication skills, basic math abilities, and a customer-first attitude, often with a high school diploma or equivalent as the primary qualification. Familiarity with point-of-sale (POS) systems and basic food safety knowledge is typically required, with some employers providing on-the-job training. Outstanding listening skills, teamwork, and the ability to remain calm under pressure help set successful servers apart. These capabilities are crucial to ensure excellent customer service, efficient operations, and a positive dining experience for guests.

How do you get an entry level server job with no experience?

To get an entry-level server job with no experience, focus on developing strong customer service skills, a positive attitude, and reliability. Many employers are willing to train new hires, so applying to restaurants or cafes that offer on-the-job training and demonstrating enthusiasm can improve your chances.

Is it hard to get hired as an entry level server?

Getting hired as an entry-level server typically depends on factors such as customer service skills, availability, and the local job market. Many restaurants hire without prior experience and provide on-the-job training, making entry into the role accessible for most applicants.

What are the most commonly searched types of Server jobs in Rancho Cucamonga, CA?

The most popular types of Server jobs in Rancho Cucamonga, CA are:

What cities near Rancho Cucamonga, CA are hiring for Entry Level Server jobs?

Cities near Rancho Cucamonga, CA with the most Entry Level Server job openings:

Infographic showing various Entry Level Server job openings in Rancho Cucamonga, CA as of August 2026, with employment types broken down into 77% Full Time, 19% Part Time, and 4% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $30,856 per year, or $14.8 per hour.

Restaurant Crewmember

Raising Cane's

Ontario, CA • On-site

$20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago


Raising Cane's Chicken Fingers rating

6.9

Company rating: 6.9 out of 10

Based on 1,547 frontline employees who took The Breakroom Quiz

9th of 106 rated fast food restaurants


Job description

Starting hiring pay: $20.00
Restaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us.
Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team!
Qualities of awesome Canes Restaurant Crewmembers:
  • Team player
  • Excellent communicator
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive
  • Responsible and dependable
  • Authentic and genuine
  • Takes pride in doing a good job

Benefits available for hourly Crew:
  • Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection
  • OnePass Gym Membership Program
  • 401(k) With Safe Harbor Employer Match (age 21 & older)
  • Access to financial advisors for budget and retirement planning
  • Crewmember Assistance Program
  • Education assistance
  • Pet Insurance

Perks & Rewards for hourly Crew:
  • Paid Time Off*
  • Closed for all major holidays**
  • Early closure for company events
  • Casual Work Attire
  • Flexible Scheduling
  • Perkspot Employee Discount Program
  • Additional $1 per hour after 10pm**

*Must satisfy hours requirement per year
**Locations may vary
ESSENTIAL FUNCTIONS OF THE POSITION:
The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the Restaurant
  • Taking orders from Customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask

ADDITIONAL REQUIREMENTS:
  • Must be 16 years of age or older
  • Provide all Customers with quick and friendly service
  • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
  • Work under pressure and at a fast pace
  • Align with Raising Cane's culture by balancing Working Hard and Having Fun
  • Take initiative
  • Comply with Company policies

Raising Cane's appreciates & values individuality. EOE
#RCDNP

What Raising Cane's Chicken Fingers employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Raising Cane's logo

About Raising Cane's

Sourced by ZipRecruiter

Todd personifies the entrepreneurial spirit - the promise that with dedication, drive, hard work and a great concept, dreams can be achieved. Only 24 years old when he began his journey, Todd and his Crew have grown Raising Cane’s from a single campus Restaurant to one of the fastest-growing large restaurant brands in the U.S. As CO-CEO, Todd remains actively involved with all aspects of the brand, making Raising Cane’s one of the few founder-led restaurant companies of its size. What does it mean to be a part of our Crew? Whether you are working in a Restaurant or a Support Office, we’re one team - each contributing our own unique personalities, skills and talents toward making the most craveable Chicken Finger meals and growing Restaurants all over the world. And all that growth equals a lot of opportunity! If this sounds like your kind of place, we’d love to have you as a part of our Crew.

Industry

Food services and drinking places and retail

Company size

10,000+ Employees

Headquarters location

Baton Rouge, LA, US