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Entry Level Server Jobs in Fort Pierce, FL (NOW HIRING)

Server

Fort Pierce, FL ยท On-site

Servers play a key role in a customer's dining experience, so they need to be emotionally ... Serving is an entry-level position, but previous experience is required in certain locations ...

Server

Vero Beach, FL ยท On-site

$14.20 - $16.69/hr

Acts is currently seeking candidates for our Server position. Student friendly schedules ... Requirements The ideal candidate will meet the following requirements: * Entry level position with ...

Server

Vero Beach, FL ยท On-site

$14.20 - $16.69/hr

Acts is currently seeking candidates for our Server position. Student friendly schedules ... Requirements The ideal candidate will meet the following requirements: * Entry level position with ...

Server

Vero Beach, FL ยท On-site

$14.20 - $16.69/hr

Acts is currently seeking candidates for our Server position. Student friendly schedules ... The ideal candidate will meet the following requirements: * Entry level position with on-the-job ...

Server

Vero Beach, FL ยท On-site

$14.20 - $16.69/hr

Acts is currently seeking candidates for our Server position. Student friendly schedules ... The ideal candidate will meet the following requirements: * Entry level position with on-the-job ...

Server

Vero Beach, FL

$14.20 - $16.69/hr

Acts is currently seeking candidates for our Server position. Student friendly schedules ... Requirements The ideal candidate will meet the following requirements: * Entry level position with ...

Server

Vero Beach, FL ยท On-site

$14.20 - $16.69/hr

Acts is currently seeking candidates for our Server position. Student friendly schedules ... Requirements The ideal candidate will meet the following requirements: * Entry level position with ...

Shift Supervisor

Fort Pierce, FL ยท On-site

$13.50 - $17/hr

Deliver effective coaching to Server and Cook team * We need you to be a leader and a team player ... * Entry level, no experience required * Must have a positive and friendly attitude * Teens welcome ...

Shift Supervisor

Fort Pierce, FL ยท On-site

$12.25 - $15.25/hr

Deliver effective coaching to Server and Cook team * We need you to be a leader and a team player ... * Entry level, no experience required * Must have a positive and friendly attitude * Teens welcome ...

Shift Supervisor

Fort Pierce, FL

$13.50 - $17/hr

Deliver effective coaching to Server and Cook team * We need you to be a leader and a team player ... * Entry level, no experience required * Must have a positive and friendly attitude * Teens welcome ...

Shift Supervisor

Port Saint Lucie, FL ยท On-site

$13 - $16.50/hr

Deliver effective coaching to Server and Cook team * We need you to be a leader and a team player ... * Entry level, no experience required * Must have a positive and friendly attitude * Teens welcome ...

Shift Supervisor

Fort Pierce, FL ยท On-site

$12.25 - $15.25/hr

Deliver effective coaching to Server and Cook team * We need you to be a leader and a team player ... * Entry level, no experience required * Must have a positive and friendly attitude * Teens welcome ...

Shift Supervisor

Port Saint Lucie, FL ยท On-site

$13 - $16.50/hr

Deliver effective coaching to Server and Cook team * We need you to be a leader and a team player ... * Entry level, no experience required * Must have a positive and friendly attitude * Teens welcome ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

Entry Level Server information

See Fort Pierce, FL salary details

$5

$12

$16

How much do entry level server jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for entry level server in Fort Pierce, FL is $12.24, according to ZipRecruiter salary data. Most workers in this role earn between $10.53 and $13.37 per hour, depending on experience, location, and employer.

What is an entry level server?

An Entry Level Server job involves taking customer orders, serving food and beverages, and ensuring a positive dining experience. Responsibilities include greeting guests, handling payments, and maintaining cleanliness in the dining area. No prior experience is usually required, as on-the-job training is provided. Strong communication and teamwork skills are essential for success in this role.

What does an entry level server do?

A typical shift for an entry level server involves greeting guests, taking food and beverage orders, relaying orders to the kitchen, delivering meals, and ensuring customer satisfaction throughout the dining experience. You will also be responsible for handling payments, keeping tables clean, and working closely with kitchen and bar staff to ensure prompt and accurate service. Shifts can vary depending on the restaurant's hours and peak business times, often including evenings and weekends. This fast-paced environment offers opportunities to develop multitasking and customer service skills while working as part of a supportive team.

What skills and qualifications are needed to thrive as an entry level server?

To thrive as an Entry Level Server, you need good communication skills, basic math abilities, and a customer-first attitude, often with a high school diploma or equivalent as the primary qualification. Familiarity with point-of-sale (POS) systems and basic food safety knowledge is typically required, with some employers providing on-the-job training. Outstanding listening skills, teamwork, and the ability to remain calm under pressure help set successful servers apart. These capabilities are crucial to ensure excellent customer service, efficient operations, and a positive dining experience for guests.

How do you get an entry level server job with no experience?

To get an entry-level server job with no experience, focus on developing strong customer service skills, a positive attitude, and reliability. Many employers are willing to train new hires, so applying to restaurants or cafes that offer on-the-job training and demonstrating enthusiasm can improve your chances.

Is it hard to get hired as an entry level server?

Getting hired as an entry-level server typically depends on factors such as customer service skills, availability, and the local job market. Many restaurants hire without prior experience and provide on-the-job training, making entry into the role accessible for most applicants.

What are the most commonly searched types of Server jobs in Fort Pierce, FL?

The most popular types of Server jobs in Fort Pierce, FL are:

What are popular job titles related to Entry Level Server jobs in Fort Pierce, FL?

For Entry Level Server jobs in Fort Pierce, FL, the most frequently searched job titles are:

What job categories do people searching Entry Level Server jobs in Fort Pierce, FL look for?

The top searched job categories for Entry Level Server jobs in Fort Pierce, FL are:

What cities near Fort Pierce, FL are hiring for Entry Level Server jobs?

Cities near Fort Pierce, FL with the most Entry Level Server job openings:

Infographic showing various Entry Level Server job openings in Fort Pierce, FL as of August 2026, with employment types broken down into 75% Full Time, 21% Part Time, and 4% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $25,463 per year, or $12.2 per hour.

Server

Thirsty Turtle Seagrill

Fort Pierce, FL โ€ข On-site

Part-time

Re-posted 10 days ago


Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement

Reports to: General Manager/Manager/Director of Operations
Classification: Hourly; Non-exempt
Supervises: N/A
POSITION SUMMARY:
POSITION SUMMARY:
Servers play a key role in a customer's dining experience, so they need to be emotionally intelligent, approachable and have a positive attitude. Serving is an entry-level position, but previous experience is required in certain locations because the position is crucial to the customer's dining experience. Tasks range from escorting guests to their table and explaining the menu and taking orders, to delivering not just a great meal but also a great experience. Thirsty Turtle is a high volume, high-energy environment; the expectation is that servers will be quick and efficient, providing a high level of customer service. THIS POSITION IS PERMITTED TO ACCEPT SERVICE BAR TIPS. 
ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO, THE FOLLOWING: 
  • Introducing themselves by name and checking-in at the table throughout the meal.
  • Providing information about specials and promotions.
  • Being an expert on the menu, dish ingredients, making recommendations, upsell when possible.
  • Taking customer orders, inputting them correctly into the system.
  • Asking about food allergies, checking ID when alcohol is ordered, and monitoring alcohol consumption.
  • Communicating with kitchen staff, checking up on orders.
  • Serving food and drinks, running items from the bar and kitchen.
  • Clearing tables as customers finish, "pre-bussing."
  • Performs side work and other such duties as may be assigned.
  • Collecting payment from guests.
  • Assisting in tasks to ensure a clean, sanitized and safe restaurant.
  • Developing a rapport with customers, ensuring customers have a positive, attentive experience.
MAJOR TASKS/RESPONSIBILITIES:
The following are some major tasks associated with the above Essential Job Functions:
  • Cleaning and sanitizing customer touch points in the restaurant.
  • Brings safety concerns to the attention of management.
  • Alerts the Manager on duty of customer complaints, issues or needs.
  • Clean and reset tables after guests have finished dining.
  • Assist host by taking to-go orders, assisting with on line orders and delivery items.
  • Set up dining areas to prepare for the next shift or for large parties.
  • Stock service areas with supplies such as coffee, tea, beverages, napkins, side plates, etc.
  • Fill sugar, salt and pepper shakers and wipe down tables throughout the shift.
  • May be authorized to hold keys, open and close restaurant, collect server cash out envelopes.
JOB QUALIFICATIONS- KNOWLEDGE AND ABILITY: 
  • Reports for work on time.
  • Ability to prioritize and multi-task, analyze and resolve problems.
  • Demonstrates integrity, maturity, dependability, tact, positive attitude, and enthusiasm on the job.
  • Cooperates with others and recognizes the importance of teamwork in providing quality services.
  • Maintains an appearance and demeanor consistent with our policies, maintains composure.
  • Good communication skills.
  • Knowledge of our operations and platforms/systems.
  • Ability to handle a stressful environment, and exercise sound judgment.
  • No known food allergies.
  • No known allergies to cleaning/sterilizing products.
WORKING CONDITIONS:
The characteristics of the work environment described below are representative of those a Bartender encounters while performing the essential functions of this job at any of our locations: 
  • Constant, repetitive physical activity such as bending, walking, wiping, kneeling, twisting, reaching and prolonged periods of standing in a small space; must be able to climb a ladder when needed.
  • React quickly using hands, fingers, or feet, and coordinate movement of several parts of the body.
  • High level of manual dexterity to safely work with glass, knives and restaurant equipment.
  • Auditory and visual skills. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
  • Multitasking, handling different work activities, and shifting attention quickly from one task to another.
  • Able to use muscles to lift, push, pull, or carry heavy objects up to 40 lbs.
  • Conditions in certain areas of the restaurant may expose the employee to odors, cold or heat, humidity, loud noise.
  • Schedule flexibility needed, especially in season during peak high volume periods.
  • Must have means of travel in order to get to work.
EDUCATION, CERTIFICATION AND EXPERIENCE REQUIREMENTS: 
  • High School degree or equivalent
  • Food Handler Certification
  • Knowledge of mixology for traditional and creative cocktails
  • Knowledge of applicable laws and regulations
  • Ability to enforce company policies regarding the consumption of alcohol
  • DO NOT APPLY IF YOU DO NOT HAVE A FOOD HANDLER CERTIFICATION!