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Entry Level Per Diem Jobs in Arizona (NOW HIRING)

3D SURVEY CONSULTANTS

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Surveyor - Construction Surveyor - Entry Level

Phoenix, AZ · On-site

$30 - $50/hr

Competitive top-tier pay + project-specific per diem * Full benefits package: Medical, Dental ... Real career growth -- We actively train and promote entry-level candidates who are eager to learn ...

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Data Center Low Voltage Installer- Entry Level

Mesa, AZ · On-site

$20 - $21/hr

Low Voltage - Entry Level Data Center Installer - FREE PAID TRAINING PROVIDED! Are you looking for ... Interest in travel work that offers per diem and increased earning potential. Job duties may ...

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All JobsPer Diem JobsEntry Level Per Diem JobsEntry Level Per Diem Jobs in Arizona

Entry Level Per Diem information

See Arizona salary details

$12

$15

$20

How much do entry level per diem jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for entry level per diem in Arizona is $15.78, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $16.78 per hour, depending on experience, location, and employer.

What should I expect in terms of scheduling flexibility and workload as an entry level per diem employee?

As an Entry Level Per Diem employee, your work schedule is typically highly flexible, allowing you to accept shifts based on your availability and the employer's needs. While this flexibility is ideal for individuals seeking work-life balance or supplemental income, it can also mean that hours are not guaranteed and may fluctuate from week to week. You may be called in on short notice or asked to fill in for absent staff, so adaptability is important. It's also common to work with different teams or departments, providing valuable experience and networking opportunities within the organization.

What is the difference between Entry Level Per Diem vs Entry Level Travel Nurse?

AspectEntry Level Per DiemEntry Level Travel Nurse
CredentialsHigh school diploma or equivalent; basic healthcare trainingRN license; BSN preferred; state licensure
Work EnvironmentHospitals, clinics, healthcare facilities; on-siteVarious locations; temporary assignments across regions
Employer & Industry UsageHospitals, healthcare agencies; local staffingTravel agencies, healthcare systems; temporary staffing

Entry Level Per Diem roles typically involve short-term, on-site healthcare support within local facilities, requiring basic healthcare credentials. In contrast, Entry Level Travel Nurses work across different locations, often with specialized nursing licenses, providing temporary staffing solutions nationwide. Both roles serve healthcare needs but differ mainly in mobility and credential requirements.

What are the key skills and qualifications needed to thrive as an entry level per diem worker?

To thrive as an Entry Level Per Diem worker, you generally need a high school diploma or equivalent, basic job-specific knowledge, and the ability to quickly learn new tasks. Familiarity with scheduling systems, time-tracking software, or other basic workplace tools may be required depending on the industry. Reliability, flexibility, and strong communication skills help you adapt to varied work environments and shifting schedules. These skills and qualities are crucial for meeting organizational needs, supporting team operations, and maximizing your opportunities in a flexible, on-demand work setting.

What is an entry level per diem job?

Entry-level per diem jobs include various positions in health care where you may work as an assistant or fill in for a sudden staffing shortage. Per diem jobs in this field rarely have a fixed schedule and are usually temporary positions that last for the duration of a specific assignment. Some of these positions provide direct care to patients, but other roles—such as many office and administrative jobs—do not require any medical training or experience. Many entry-level per diem workers sign up with several companies, so the ability to adjust your workplace techniques and strategies to fit in with different locations is essential to success in this field. This title refers primarily to positions in health care.

More about Entry Level Per Diem jobs
What are the most commonly searched types of Per Diem jobs in Arizona? The most popular types of Per Diem jobs in Arizona are:
What cities in Arizona are hiring for Entry Level Per Diem jobs? Cities in Arizona with the most Entry Level Per Diem job openings:
Entry Level Per Diem jobs near you
Infographic showing various Entry Level Per Diem job openings in Arizona as of August 2026, with employment types broken down into 9% As Needed, 82% Full Time, and 9% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,828 per year, or $15.8 per hour.

Food Service Associate I - Per Diem

Tucson Medical Center

Tucson, AZ • On-site

$13.25 - $17.25/hr

Per diem

Posted 3 days ago

New

Tucson Medical Center rating

7.5

Company rating: 7.5 out of 10

Based on 78 frontline employees who took The Breakroom Quiz

299th of 1,055 rated hospitals

Job description

Food Service Associate I - Per Diem
Job CategoryEntry level
SchedulePer Diem
Shift2 - Mid Shift

GENERAL SUMMARY:

An entry level food service position that performs a variety of tasks related to food preparation, delivery and service, and sanitation in retail and patient areas.

PRIMARY DUTIES AND JOB RESPONSIBILITIES:

Adheres to TMC organizational and department specific safety, sanitation, confidentiality, standards of behavior and values of Compassion, Community, Dedication, and Integrity.

Exhibits excellence in customer service through appropriate attitude and interaction with all patients, visitors and staff.

Prepares salad and sandwich plates, and other specialty cold plates per recipes and diet restrictions.

Accurately measures ingredients for specialty food products and prepares them according to guidelines or instructions.

Prepares and sets up patient tray line steam table; obtains and places dishes, silverware, hot and cold foods, baked goods, beverages, and condiments per department standards.

Accurately portions individual servings of entrees, starches, vegetables and other side dishes to patients and customers.

Ensures that required sanitary levels are maintained throughout the food preparation and serving process. Maintains sanitation in food preparation, storage and serving areas by sweeping, mopping, sanitizing surfaces and disposal of trash.

Uses a variety of kitchen utensils and equipment including grinders, slicers, mixers, and blenders. Ensures proper sanitation of all serving equipment. Makes sure utensils are inspected and maintained for cleanliness and proper operation.

Stores, labels, and dates food products appropriately. Prepares, loads, transports, and cleans food carts.

Performs related duties as assigned.

MINIMUM QUALIFICATIONS

EDUCATION: High school diploma or GED preferred.

EXPERIENCE: None required. This is an entry-level position.

LICENSURE OR CERTIFICATION: None required.

SKILLS AND KNOWLEDGE:

Skills in following directions and paying attention to details.

If patient facing, must have the ability to read or listen and comprehend simple instructions, short correspondence, and memos in the English language. English is not a requirement for non-patient facing roles.

Ability to read a clock and accurately document time

Ability to apply common sense understanding to carry out instructions furnished in written, oral or diagram form

Ability to deal with problems involving several concrete variables in standardized situations.

Knowledge of kitchen equipment (e.g., grinders, slicers, mixers, blenders, and commercial dishwasher) and how to use them properly.

Employment Type: PER_DIEM

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