ZipRecruiter

Log In

2

Entry Level Metabolic Dietitian Jobs (NOW HIRING)

BJC HealthCare

Clinical Dietitian II

Saint Louis, MO · On-site

Opportunities are available for all skill levels from entry-level positions to licensed and/or ... metabolic diagnosis and diseases. This position maintains high level of involvement and visibility ...

BJC HealthCare

Clinical Dietitian II

Saint Louis, MO · On-site

Opportunities are available for all skill levels from entry-level positions to licensed and/or ... metabolic diagnosis and diseases. This position maintains high level of involvement and visibility ...

BJC HealthCare

Clinical Dietitian II

Saint Louis, MO · On-site

Opportunities are available for all skill levels from entry-level positions to licensed and/or ... metabolic diagnosis and diseases. This position maintains high level of involvement and visibility ...

University of Utah

Hourly Research Assistants

Campus, IL · On-site

$17 - $25/hr

... S1 - Entry Level Support FLSA Code Nonexempt Patient Sensitive Job Code? No Type Non Benefited ... dietary production activities in support of clinical and metabolic research studies conducted ...

University of Utah

Hourly Research Assistants

Campus, IL · On-site

$17 - $25/hr

... S1 - Entry Level Support FLSA Code Nonexempt Patient Sensitive Job Code? No Type Non Benefited ... dietary production activities in support of clinical and metabolic research studies conducted ...

BJC HealthCare

Clinical Dietitian III

Saint Louis, MO · On-site

Opportunities are available for all skill levels from entry-level positions to licensed and/or ... multiple metabolic diagnosis and diseases. This role possesses refined expertise and is highly ...

BJC HealthCare

Clinical Dietitian III

Saint Louis, MO · On-site

$27.55 - $44.85/hr

... from entry-level positions to licensed and/or certified management positions. Preferred ... multiple metabolic diagnosis and diseases. This role possesses refined expertise and is highly ...

BJC HealthCare

Clinical Dietitian II

Saint Louis, MO · On-site

$52K - $84K/yr

... from entry-level positions to licensed and/or certified management positions. Preferred ... metabolic diagnosis and diseases. This position maintains high level of involvement and visibility ...

All JobsMetabolic Dietitian JobsEntry Level Metabolic Dietitian Jobs

Entry Level Metabolic Dietitian information

See salary details

$37K

$76K

$111K

How much do entry level metabolic dietitian jobs pay per year?

As of Sep 5, 2026, the average yearly pay for entry level metabolic dietitian in the United States is $76,000.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What is an entry level metabolic dietitian?

Entry level metabolic dietitians are nutrition professionals who specialize in assessing and managing the dietary needs of patients with metabolic disorders, such as phenylketonuria (PKU) or other inborn errors of metabolism. They typically work in hospitals, clinics, or specialized metabolic centers, collaborating with physicians and other healthcare providers. Their responsibilities include developing individualized nutrition plans, educating patients and families, and monitoring dietary compliance and outcomes. Entry level metabolic dietitians are often recent graduates or newly credentialed dietitians beginning their careers in this specialized area.

What are the key skills and qualifications needed to thrive as an entry level metabolic dietitian?

To thrive as an Entry Level Metabolic Dietitian, you need a bachelor's degree in dietetics or nutrition, completion of a supervised practice program, and RD or RDN credentialing. Familiarity with nutrition analysis software, patient management systems, and laboratory result interpretation is typically required. Strong communication, empathy, and problem-solving skills help you educate patients and collaborate with multidisciplinary teams. These abilities are essential for providing accurate dietary guidance and improving patient outcomes in metabolic disorders.

What are some typical challenges faced by entry-level metabolic dietitians when working with patients who have inherited metabolic disorders?

Entry-level metabolic dietitians often face the challenge of translating complex dietary restrictions into practical, everyday meal plans for patients and their families. They must stay updated on evolving treatment protocols and specialized medical foods, and frequently collaborate with multidisciplinary teams, including physicians and genetic counselors. Additionally, building rapport and providing ongoing education to patients—who may range from infants to adults—can be both demanding and rewarding as dietitians help manage lifelong conditions. Ongoing training and support from more experienced colleagues are common in this specialized area.

What are the most commonly searched types of Metabolic Dietitian jobs?

The most popular types of Metabolic Dietitian jobs are:

Entry Level Metabolic Dietitian jobs near you

Clinical Dietitian II

BJC HealthCare

Saint Louis, MO • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago

BJC Healthcare rating

7.5

Company rating: 7.5 out of 10

Based on 232 frontline employees who took The Breakroom Quiz

232nd of 898 rated healthcare providers

Job description

Additional Information About the Role

Looking for an opportunity to experience with a diverse patient population?  Barnes Jewish Hospital has an opening for a new grad or an experience Clinical Dietitian!

  • 40 hours a week
  • Benefits eligible

Overview

Barnes-Jewish Hospital at Washington University Medical Center is the largest hospital in Missouri and is ranked as one of the nation's top hospitals by U.S. News & World Report. Barnes-Jewish Hospital's staff is composed of full-time academic faculty and community physicians of Washington University School of Medicine, supported by a house staff of residents, interns, fellows and other medical professionals. Recognizing its excellence in nursing care, Barnes-Jewish Hospital was the first adult hospital in Missouri to be certified as a Magnet Hospital by the American Nurses Credentialing Center.

The Department of Food and Nutrition at Barnes-Jewish Hospital consists of Patient, Retail and Catering Service areas on both the North and South Campus. This includes patient meal and Clinical Nutrition Services, Queeny Tower Restaurant, three Cafeterias and three Coffee Bars. It is the role of the department to serve the needs of patients, visitors and employees with excellent customer service. Our qualified staff services the patients' nutritional needs during their hospital stay according to specified guidelines to improve their clinical status and assist in the healing process. Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions.


Preferred Qualifications

Role Purpose

The registered dietitian nutritionist (RDN) works within the interprofessional team and with the patient and family providing medical nutrition therapy (MNT) to patients with multiple metabolic diagnosis and diseases. This position maintains high level of involvement and visibility in patient care areas. One or more of the following certifications within job responsibilities is preferred: Specialty Certifications: CSP, CNSC, CDCES, CCTD , CSO, CSG , CSR, Weight Management; Adult, Ped, Adolescent. A Masters degree is not required if hired before 1/1/24.

Responsibilities

  • Includes responsibilities of RD I plus assesses the needs for additional testing, evaluates additional sites for nutrition support and anticipates potential complications.
  • Includes responsibilities of RD I plus determines whether barriers to understanding are present and impacting the patient's/caregiver's compliance with the nutrition intervention/plan of care. Evaluates patient's ability to adhere to the plan of care during health care treatment.
  • Assimilates new research outcomes and translates results into practice. Identifies key questions in clinical decision making, extracts research, and adjusts practice based on strength of this evidence.
  • Evaluates best available research/evidence in conjunction with other health care professionals to individualized patient/ client care.
  • Proposes changes to workflow patterns to improve organizational efficiency and patient/client care outcomes.
  • BJC has determined this is a safety-sensitive position. The ability to work in a constant state of alertness and in a safe manner is an essential function of this job.

    • Minimum Requirements

    Education

  • Bachelor's Degree

    • Experience

  • 2-5 years

    • Licenses & Certifications

  • Dietitn Lic for State Employed
  • Registered Dietitian

    • Preferred Requirements

    Education

  • Master's Degree

    • Experience

  • 5-10 years

    • Supervisor Experience

  • No Experience

    • Benefits and Legal Statement

    BJC Total Rewards

    At BJC we're committed to providing you and your family with benefits and resources to help you manage your physical, emotional, social and financial well-being.

    • Comprehensive medical, dental, vison, life insurance, and legal services available first day of the month after hire date
    • Disability insurance* paid for by BJC
    • Annual 4% BJC Automatic Retirement Contribution
    • 401(k) plan with BJC match
    • Tuition Assistance available on first day
    • BJC Institute for Learning and Development
    • Health Care and Dependent Care Flexible Spending Accounts
    • Paid Time Off benefit combines vacation, sick days, holidays and personal time
    • Adoption assistance

    To learn more, go to our Benefits Summary.

    *Not all benefits apply to all jobs

    The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job. Equal Opportunity Employer

    Qualifications:

    Role Purpose

    The registered dietitian nutritionist (RDN) works within the interprofessional team and with the patient and family providing medical nutrition therapy (MNT) to patients with multiple metabolic diagnosis and diseases. This position maintains high level of involvement and visibility in patient care areas. One or more of the following certifications within job responsibilities is preferred: Specialty Certifications: CSP, CNSC, CDCES, CCTD , CSO, CSG , CSR, Weight Management; Adult, Ped, Adolescent. A Masters degree is not required if hired before 1/1/24.

    Responsibilities

  • Includes responsibilities of RD I plus assesses the needs for additional testing, evaluates additional sites for nutrition support and anticipates potential complications.
  • Includes responsibilities of RD I plus determines whether barriers to understanding are present and impacting the patient's/caregiver's compliance with the nutrition intervention/plan of care. Evaluates patient's ability to adhere to the plan of care during health care treatment.
  • Assimilates new research outcomes and translates results into practice. Identifies key questions in clinical decision making, extracts research, and adjusts practice based on strength of this evidence.
  • Evaluates best available research/evidence in conjunction with other health care professionals to individualized patient/ client care.
  • Proposes changes to workflow patterns to improve organizational efficiency and patient/client care outcomes.
  • BJC has determined this is a safety-sensitive position. The ability to work in a constant state of alertness and in a safe manner is an essential function of this job.

    • Minimum Requirements

    Education

  • Bachelor's Degree

    • Experience

  • 2-5 years

    • Licenses & Certifications

  • Dietitn Lic for State Employed
  • Registered Dietitian

    • Preferred Requirements

    Education

  • Master's Degree

    • Experience

  • 5-10 years

    • Supervisor Experience

  • No Experience
    • Education:UNAVAILABLEEmployment Type: FULL_TIME

    What BJC Healthcare employees say

    Pay

    Benefits

    Hours and flexibility

    Workplace

    Get the full story on Breakroom

    BJC Healthcare logo

    About BJC Healthcare

    Sourced by ZipRecruiter

    BJC Healthcare, situated in Saint Louis, MO, US, is one of the largest healthcare organizations in the United States. Launched in 1993, BJC encompasses 15 hospitals and multiple health service organizations covering the metropolitan St. Louis area, mid-Missouri and Southern Illinois. This healthcare titan's services cover a vast field, from community health and wellness, to pediatric care, to advanced specialty care. BJC is well-known for its two nationally recognized hospitals, Barnes-Jewish Hospital and St. Louis Children's Hospital, both affiliated with Washington University School of Medicine. Its mission revolves around improving the health and well-being of the communities it serves through leadership, education, innovation, and excellence in medicine.

    Industry

    Health care and social assistance

    Company size

    10,000+ Employees

    Headquarters location

    Saint Louis, MO, US

    View All BJC Healthcare Jobs

    Apply