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Entry Level Hostess Jobs in Boston, MA (NOW HIRING)

California Pizza Kitchen

Host

Natick, MA

Our Hosts bring California creativity to every meal by making each guest their top priority. They ... This is an entry level position. We look forward to meeting you! California Pizza Kitchen is an ...

Cpk

Host

Natick, MA · On-site

$15/hr

Our Hosts bring California creativity to every meal by making each guest their top priority. They ... This is an entry level position. We look forward to meeting you! California Pizza Kitchen is an ...

California Pizza Kitchen

Host

Natick, MA · On-site

$15/hr

Our Hosts bring California creativity to every meal by making each guest their top priority. They ... This is an entry level position. We look forward to meeting you! California Pizza Kitchen is an ...

The New England Team

Account Manager

Natick, MA

... host, waitress, waiter, serving customers, retail sales associate, retail account manager, retail manager, retail assistant manager, public relations, public speaking, entry-level, business ...

The New England Team

Account Manager

Natick, MA · On-site

... host, waitress, waiter, serving customers, retail sales associate, retail account manager, retail manager, retail assistant manager, public relations, public speaking, entry-level, business ...

Dream Opportunity

Workshop Facilitator

Boston, MA · On-site

... entry-level positions. The companies we are currently in partnership with are J.P. Morgan Chase ... Be the event speaker/host for events with big brands/ companies * You'll be the event host for a ...

Feather & Wedge

Backserver / Support

Rockport, MA

$17.75 - $23.50/hr

This is our entry-level hospitality position, but there is nothing minor about it. Our Support Team ... Support Team Members are cross-trained across four essential roles: hosting, food running, bussing ...

Feather & Wedge

Backserver / Support

Rockport, MA

$8 - $15/hr

This is our entry-level hospitality position, but there is nothing minor about it. Our Support Team ... Support Team Members are cross-trained across four essential roles: hosting, food running, bussing ...

Cpk

dishwasher

Boston, MA · On-site

$15 - $17/hr

This entry level position requires the cleaning of all dishes, glassware, pots, and pans in a ... Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips at CPK.

California Pizza Kitchen

Dishwasher

Natick, MA · On-site

$15 - $17/hr

This entry level position requires the cleaning of all dishes, glassware, pots, and pans in a ... Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips at CPK.

Cpk

Dishwasher

Natick, MA · On-site

$15 - $17/hr

This entry level position requires the cleaning of all dishes, glassware, pots, and pans in a ... Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips at CPK.

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Entry Level Hostess information

See Boston, MA salary details

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How much do entry level hostess jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for entry level hostess in Boston, MA is $15.35, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.45 per hour, depending on experience, location, and employer.

What are the main responsibilities of an entry level hostess?

An entry level hostess is responsible for greeting guests as they arrive at a restaurant, managing reservations, and seating guests in an efficient and friendly manner. They often answer phones, assist with customer inquiries, and ensure the dining area remains organized. Entry level hostesses also coordinate with servers and other staff to ensure a smooth dining experience for guests. Their role is essential for creating a welcoming first impression and maintaining good customer flow in the restaurant.

What are some common challenges faced by an entry level hostess, and how can they be managed effectively?

Entry level hostesses often encounter challenges such as managing high guest volumes during peak hours, handling difficult or impatient guests, and coordinating with the kitchen and waitstaff to ensure smooth seating flow. To manage these effectively, strong communication skills, a calm demeanor, and the ability to multitask are essential. Many employers provide on-the-job training, and seeking feedback from more experienced team members can also help new hostesses quickly adapt and improve their performance.

What are the key skills and qualifications needed to thrive as an entry level hostess, and why are they important?

To thrive as an Entry Level Hostess, you need strong interpersonal skills, a professional appearance, and basic organizational abilities, typically requiring a high school diploma or equivalent. Familiarity with reservation systems and point-of-sale (POS) software is often helpful in streamlining guest management and communication. Outstanding customer service, a welcoming attitude, and time management make a candidate stand out in this role. These qualities are essential for creating a positive first impression and ensuring efficient, enjoyable guest experiences.

What is the difference between Entry Level Hostess vs Entry Level Waitstaff?

AspectEntry Level HostessEntry Level Waitstaff
CredentialsNone required, customer service skills preferredNone required, customer service skills preferred
Work EnvironmentFront-of-house, greeting guests, managing reservationsServing food and drinks, interacting with guests at tables
Employer & IndustryRestaurants, cafes, hotels

Both roles are entry-level positions in the hospitality industry, focusing on customer interaction. While a hostess primarily manages guest seating and reservations, waitstaff directly serve food and beverages. Understanding these differences helps job seekers target the right position based on their skills and interests.

How to become an entry level hostess with no experience?

To become an entry level hostess with no experience, focus on developing strong communication and customer service skills, and highlight your friendliness and professionalism in your application. Many employers provide on-the-job training, so a positive attitude and willingness to learn are important. Having a neat appearance and basic familiarity with restaurant operations can also improve your chances of getting hired.

Is being an entry level hostess a good first job?

An entry level hostess position is often suitable as a first job because it requires minimal prior experience and helps develop customer service, communication, and multitasking skills. It typically involves working in a fast-paced environment, often with flexible hours, making it a practical starting point for those new to the workforce.

What are the most commonly searched types of Hostess jobs in Boston, MA?

The most popular types of Hostess jobs in Boston, MA are:

Entry Level Hostess jobs near you
Infographic showing various Entry Level Hostess job openings in Boston, MA as of August 2026, with employment types broken down into 63% Full Time, 36% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $32,017 per year, or $15.4 per hour.

Host

California Pizza Kitchen

Natick, MA

Part-time

Posted 8 days ago

California Pizza Kitchen rating

7.2

Company rating: 7.2 out of 10

Based on 28 frontline employees who took The Breakroom Quiz

5th of 88 rated restaurants

Job description

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks!

For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.

Are you ready to join our team and start your #ROCKSolid career?

The Perks

  • Competitive Compensation
  • Flexible Shifts
  • Full and Part-Time Opportunities
  • Benefits
  • Excellent Training Program
  • Unlimited Career Advancement Opportunities
  • Team Member Dining Discounts
  • Diverse Culture
  • Holiday Closures

Epic Service!

Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? Do you like to have friends visit and show them your hospitality? If so, then being a Host at CPK may be for you! Our Hosts bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable dining experience by living out the CPK High 5:

  • We love CPK and we want you to notice.
  • We encourage everyone to have fun and be who they (really) are.
  • We always work as a team to better serve our guests.
  • We’re obsessed with service details.
  • We sell what’s on our menu because we’re passionate about our food and drinks.

Job Duties

Our Hosts are warm, inviting individuals who greets our guests and makes them feel welcome. They inform guests when there is a wait with accurate wait times, while monitoring the wait list. They maintain the highest standard of service, sanitation, and hospitality. Our Hosts work closely with the store management and other employees to create a Team Concept. This is an entry level position.

We look forward to meeting you!

California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.

A full job description, including physical demands of the job is available upon request.

What California Pizza Kitchen employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

California Pizza Kitchen logo

About California Pizza Kitchen

Sourced by ZipRecruiter

California Pizza Kitchen (CPK), based in Los Angeles, California, US, operates in the restaurant industry, particularly renowned for its unique style of pizza. Established in 1985 by attorneys Rick Rosenfield and Larry Flax, CPK quickly gained popularity for its innovative recipes, including the iconic BBQ Chicken Pizza. With a firm commitment to quality and creativity, the mission at CPK is to give a unique dining experience where authentic California-style cuisine is presented in imaginative ways. The company's offerings extend beyond pizzas to include a wide variety of salads, pastas, soups, sandwiches and desserts among other items.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

1985

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