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Entry Fifo Jobs in Raleigh, NC (NOW HIRING)

Duke Health

Supply Chain Team Lead-Weekends

Durham, NC · On-site

... FIFO rotations, cleaning schedules). * Input and analyze metrics, tracking the daily output and ... Lead the handling of incoming and outgoing shipments, ensuring the appropriate entry of Goods ...

Duke University

Supply Chain Team Lead

Durham, NC

... FIFO rotations, cleaning schedules, input and analysis of metrics, tracking daily output and ... entry of Goods Receipts and verification of merchandise Review of shortage or overstock of ...

Duke Health

Supply Chain Team Lead

Durham, NC

... FIFO rotations, cleaning schedules, input and analysis of metrics, tracking daily output and ... entry of Goods Receipts and verification of merchandise Review of shortage or overstock of ...

Duke University

Supply Chain Team Lead

Durham, NC · On-site

... FIFO rotations, cleaning schedules, input and analysis of metrics, tracking daily output and ... entry of Goods Receipts and verification of merchandise Review of shortage or overstock of ...

Arauco

Moulding Shift Supervisor

Moncure, NC · On-site

$10.25 - $13/hr

Complete your daily entry * Ensure team members complete daily entries * Manage pending entries ... Make sure forklift drivers are following FIFO. * Inspect both finished and partial raw units ...

ARAUCO

Moulding Shift Supervisor

Moncure, NC · On-site

$10.25 - $13/hr

Complete your daily entry * Ensure team members complete daily entries * Manage pending entries ... Make sure forklift drivers are following FIFO. * Inspect both finished and partial raw units ...

Duke Health

Supply Chain Team Lead

Durham, NC · On-site

... FIFO rotations, cleaning schedules, input and analysis of metrics, tracking daily output and ... entry of Goods Receipts and verification of merchandise Review of shortage or overstock of ...

All JobsEntry Fifo JobsEntry Fifo Jobs in Raleigh, NC

Entry Fifo information

See Raleigh, NC salary details

$13

$17

$21

How much do entry fifo jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for entry fifo in Raleigh, NC is $17.17, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $18.70 per hour, depending on experience, location, and employer.

Can you get a FIFO entry job with no experience?

Fifo entry jobs often do not require prior experience, as employers typically provide on-the-job training. Basic skills such as physical fitness, attention to safety, and the ability to work in a team are usually sufficient for entry-level positions. Certifications like a forklift license may be beneficial but are not always mandatory for starting out.

What are common challenges faced by entry FIFO workers, and how can they be managed?

Entry FIFO (Fly-In Fly-Out) workers often face challenges such as long shifts, extended periods away from home, and adapting to remote or isolated work environments. Managing these challenges involves maintaining a healthy work-life balance, staying connected with family and friends during off-hours, and making use of onsite support resources provided by employers. Many companies also offer wellness programs and structured rosters to help new workers acclimate and maintain their wellbeing.

How to get started with FIFO entry?

To get started as a FIFO entry worker, gain basic knowledge of warehouse operations and inventory management. Typically, employers look for physical fitness, attention to detail, and the ability to operate equipment like forklifts, which may require certification. Entry-level positions often involve on-the-job training and adherence to safety protocols.

What is the difference between Entry Fifo vs Entry FIFO?

AspectEntry FifoEntry FIFO
CredentialsTypically requires basic warehouse or inventory management certificationsSimilar certifications, often including forklift or logistics training
Work EnvironmentWarehouse, distribution centers, logistics facilitiesWarehouse, supply chain, logistics operations
Employer & Industry UsageCommon in warehousing and distribution companiesUsed interchangeably in logistics and supply chain sectors
Comparison IntentOften searched to understand entry-level logistics rolesCompared for clarity on similar warehouse positions

Entry Fifo and Entry FIFO are often used interchangeably to describe entry-level roles in warehouse and logistics environments. Both require basic certifications and involve working in distribution centers. The main difference lies in terminology preference, but their job functions and work settings are very similar, making them comparable for those exploring logistics careers.

How to get an entry Fifo job?

To get an entry-level FIFO (Fly-In Fly-Out) job, candidates typically need relevant work experience, physical fitness, and sometimes certifications such as safety or first aid training. Applying through mining or resource company websites, preparing a strong resume highlighting relevant skills, and demonstrating flexibility for remote or remote-location work are important steps.

What skills and qualifications are needed to thrive as an entry FIFO worker?

To thrive as an Entry FIFO Worker, you generally need a high school diploma or equivalent, physical fitness, and a willingness to work long shifts in remote locations. Familiarity with safety protocols, basic machinery, and industry-specific certifications such as White Card or First Aid may be required. Strong teamwork, resilience, and effective communication help individuals adapt to isolated environments and rotational schedules. These skills and qualities are crucial to maintaining safety, productivity, and well-being in challenging FIFO settings.

What is an entry FIFO?

Entry FIFO jobs refer to entry-level positions in the Fly-In Fly-Out (FIFO) work model, commonly used in industries like mining, oil and gas, and construction. In these roles, employees travel to remote worksites for a set period (often weeks at a time), then return home for a break. Entry FIFO positions typically require minimal experience or qualifications and may include roles such as general laborer, cleaner, or kitchen hand. These jobs offer attractive salaries and rosters but can be physically and mentally demanding due to long shifts and time away from home.
What are popular job titles related to Entry Fifo jobs in Raleigh, NC? For Entry Fifo jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Entry Fifo jobs in Raleigh, NC look for? The top searched job categories for Entry Fifo jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Entry Fifo jobs? Cities near Raleigh, NC with the most Entry Fifo job openings:
Entry Fifo jobs near you
Infographic showing various Entry Fifo job openings in Raleigh, NC as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,722 per year, or $17.2 per hour.

Culinary Operations Admin

Combined Caterers, Inc.

Raleigh, NC • On-site

Part-time

Posted 16 days ago

Job description

Culinary Operations Administrator

Position Summary
The Culinary Operations Administrator is responsible for supporting the day-to-day administrative, operational, and receiving functions of a high-volume commercial kitchen. This role ensures accurate planning, inventory control, scheduling support, food safety compliance, receiving operations, and culinary documentation while serving as a key liaison between the culinary leadership team, vendors, and support departments.

Primary Responsibilities
  • Support culinary leadership in maintaining labor management, food quality, event readiness, and compliance with health department standards.
  • Assist with event checkout procedures and ensure operational documentation is complete.
  • Perform additional duties and special projects as assigned by leadership.
Production & Event Planning
  • Create weekly production shells accurately and on schedule.
  • Adjust production pars based on event type, guest counts, historical usage, and sales information.
  • Coordinate with the Senior Sous Chef to transition production information for prep planning.
Administrative & Data Management
  • Maintain scheduling records, staffing information, and employee availability.
  • Input approved staffing schedules into workforce management systems.
  • Maintain inventory databases, pricing updates, formulas, and monthly inventory counts.
  • Process food purchase invoices and inventory transfers according to established coding procedures.
  • Maintain invoice tracking logs and reporting tools.
  • Support training administration by maintaining training schedules, documentation, and assigned materials.
  • Maintain waste tracking records, pricing updates, and reporting while communicating trends to the culinary leadership team.
  • Assist with additional administrative projects and reporting as assigned.
Receiving & Inventory Control
  • Receive and inspect all incoming deliveries for quality, quantity, and temperature compliance.
  • Reject damaged or unacceptable products and immediately communicate discrepancies to vendors and culinary leadership.
  • Accurately document shortages, substitutions, and quality concerns.
  • Store all inventory using First-In, First-Out (FIFO) inventory rotation.
  • Maintain accurate product labeling and organization throughout storage areas.
  • Communicate products requiring disposal for waste tracking documentation.
Storage & Facility Standards
  • Maintain organization, cleanliness, and health department compliance throughout refrigerated, frozen, and dry storage areas.
  • Maintain an organized loading dock and receiving area free of debris and unnecessary materials.
  • Ensure vendors promptly remove pallets, milk crates, bread trays, dollies, and other reusable delivery equipment.
Qualifications
  • Experience in commercial foodservice, hospitality, catering, or institutional dining preferred.
  • Strong organizational and administrative skills with excellent attention to detail.
  • Proficiency with Microsoft Excel and data entry systems.
  • Ability to manage multiple priorities in a fast-paced environment.
  • Knowledge of food safety regulations and inventory control practices.
  • Strong communication and problem-solving skills.
Physical Requirements
  • Ability to stand and walk for extended periods.
  • Ability to lift up to 50 pounds.
  • Ability to work in refrigerated, freezer, dock, and kitchen environments.
  • Ability to safely operate material handling equipment as trained.