ZipRecruiter

Log In

1

Employee Service Assistant Jobs in Calgary, AB (NOW HIRING)

Sub Rosa

Key Employee - Sub Rosa

Calgary, AB · On-site

Dance the night away to curated DJs, enjoy premium bottle service, and celebrate any occasion in ... Complete all opening and closing checklists accurately and thoroughly. * Assist with organizing ...

New

Country Hills Ford

Service Porter

Calgary, AB

$18/hr

Employee discounts for you and your family * A part of McManes Automotive Job Duties * Greet ... Run customer vehicles through the automated car wash * Assist with porting and organizing service ...

Brogan Safety Supplies

Service Technician

Calgary, AB · On-site

... Management; * Assist other staff with their duties when schedule and workload allows for such ... Postsecondary Scholarship Program for our employee's children. * Years of Service Recognition ...

Calgary Co-op

Pharmacy Assistant (Airdrie)

Airdrie, AB · On-site

Patient Care & Customer service: * Follow the customer care and service standards of the Calgary Co ... Employee Discount Program * Ongoing In-House Training & Education Courses * Flexible work life ...

next page

Showing results 1-20

All JobsEmployee Service JobsEmployee Service Assistant JobsEmployee Service Assistant Jobs in Calgary, AB

Employee Service Assistant information

Infographic showing various Employee Service Assistant job openings in Calgary, AB as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, and 3% Contract. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution.

Key Employee - Sub Rosa

Calgary, AB • On-site

Sub Rosa
11 - 50 employees
Learn more about Sub Rosaexternal

Full-time

Medical, Dental, Vision

Posted 2 days ago

New

Job description

Company Description

Located in the heart of downtown Calgary, Sub Rosa is a premier nightclub and private event venue offering an unforgettable nightlife experience. Dance the night away to curated DJs, enjoy premium bottle service, and celebrate any occasion in style. From birthdays and corporate events to bachelor/bachelorette parties, Sub Rosa provides VIP tables, guest list access, and a high-energy club atmosphere.

What’s in it for you? 

  • Gratuities
  • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
  • Discounted gym membership 
  • Access to our Employee Assistance Program for confidential support
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • Employee Referral Program
  • Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!
Job Description

The Key Employee is a key member of the Sub Rosa team, supporting the Management Team with the day-to-day operations of the restaurant. This role provides leadership on the floor, supports the guest experience, assists with team training, and helps ensure that opening, closing, and operational standards are consistently maintained. The Key Employee acts as a trusted point of contact during shifts and communicates important information to the Management Team as needed.

The day to day:

  • Work on the floor in a leadership capacity, including managing the door, supporting service, and assisting guests and team members.
  • Liaise with guests throughout their experience, ensuring a welcoming and high level of service.
  • Act as a key holder and take responsibility for opening and closing the restaurant as required.
  • Complete all opening and closing checklists accurately and thoroughly.
  • Assist with organizing sections, floor plans, and server assignments to support an efficient service.
  • Support the onboarding, training, and orientation of new employees.
  • Participate in Management Team meetings when required.
  • Review the daily logbook and ensure important information is understood and communicated to the appropriate team members.
  • Learn and follow the restaurant’s daily accounting, cash handling, and cash-out procedures.
  • Communicate any operational, guest, staffing, or service-related concerns to a Manager during the shift.
  • Support the Management Team in maintaining service standards, cleanliness, organization, and overall restaurant operations.
  • Lead by example and contribute to a positive, collaborative, and professional work environment.
  • Perform other duties and responsibilities as assigned by the Management Team.
Qualifications
  • Previous supervisory or management experience in a restaurant or similar hospitality environment.
  • Excellent verbal and written communication skills, with the ability to communicate clearly and effectively with guests, team members, and Management.
  • Highly organized and detail-oriented, with the ability to remain organized and focused in a fast-paced environment.
  • Strong leadership and interpersonal skills, with the ability to confidently support and guide a team during service.
  • Ability to manage a large and variable workload while prioritizing tasks and ensuring timely and accurate completion of responsibilities.
  • Ability to remain calm, professional, and solution-oriented in a high-pressure environment.
  • Strong attention to detail and commitment to maintaining high standards of service and operational excellence.
  • Flexible and adaptable, with a willingness to support the Management Team and restaurant operations wherever needed.
  • Legally authorized to work in Canada.

Additional Information

This is a current vacancy.

Wage: $20/ hour

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.