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Elior Jobs in Michigan (NOW HIRING)

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We ...

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We ...

Driver

Detroit, MI · On-site

$18/hr

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation ...

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We ...

Driver

Detroit, MI · On-site

$18/hr

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation ...

Showing results 41-46

Elior information

See Michigan salary details

$11

$23

$31

How much do elior jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for elior in Michigan is $23.09, according to ZipRecruiter salary data. Most workers in this role earn between $19.47 and $26.39 per hour, depending on experience, location, and employer.

What is an Elior?

Elior is not a job title, but rather the name of a multinational company specializing in catering and food services for businesses, education, healthcare, and other sectors. Employees at Elior can have a variety of roles including chefs, catering assistants, hospitality staff, and management positions, all focused on delivering high-quality food and service. The company is known for its commitment to nutrition, customer satisfaction, and sustainable practices within the food service industry.

What are the key skills and qualifications needed to thrive as an Elior employee?

To thrive as an Elior employee, you typically need experience in hospitality, food service, or facilities management, often supported by relevant certifications or training. Familiarity with food safety systems, point-of-sale (POS) technology, and operational management software is valuable. Strong customer service, teamwork, and adaptability are crucial soft skills for excelling in a dynamic, client-focused environment. These skills ensure efficient service delivery, high client satisfaction, and compliance with industry standards.

What are some common challenges faced by employees working at Elior in the food service industry?

Employees at Elior, a leading contract catering and support services company, often face challenges such as managing high-volume service during peak meal times, adapting to diverse client needs, and maintaining strict food safety standards. Team members must balance efficiency with providing excellent customer service, all while working in fast-paced environments. Effective communication and collaboration are essential, as staff frequently coordinate with kitchen, front-of-house, and management teams to ensure smooth operations.

What is the difference between Elior vs Food Service Worker?

AspectEliorFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentHospitals, schools, corporate cafeterias, and healthcare facilitiesRestaurants, cafeterias, catering events, and institutional settings
Employer & IndustryOperates in food service management for institutionsVarious food service establishments and venues
Job ResponsibilitiesPreparing, serving, and cleaning in institutional settingsServing customers, food prep, cleaning, and maintaining hygiene standards

Both Elior and Food Service Workers require similar credentials and often work in food service environments, but Elior typically manages institutional dining services, while Food Service Workers are employed across a broader range of food venues. Understanding these differences helps job seekers find roles aligned with their experience and career goals.

What are popular job titles related to Elior jobs in Michigan?

For Elior jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Elior jobs in Michigan look for?

The top searched job categories for Elior jobs in Michigan are:

Infographic showing various Elior job openings in Michigan as of August 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $48,020 per year, or $23.1 per hour.

Part-Time Dietary Aide

Cura-Hospitality

Kalamazoo, MI • On-site

$16.50/hr

Part-time

Dental, Vision, Retirement

Posted 8 days ago


Cura Hospitality rating

5.9

Company rating: 5.9 out of 10

Based on 21 frontline employees who took The Breakroom Quiz

44th of 68 rated caterers


Job description

Part-Time Dietary Aide

Job Reference Number: 41683
Employment Type: 
Part-TimeOnsite 
Segment:
Healthcare
Brand:
Cura-Hospitality
Location:
 Sisters of Nazareth

Why work for Cura Hospitality?
  • No Late-Night Shifts!
  • Weekly Pay!
  • Work/Life Balance!
  • Competitive Part-Time Benefit Packages!
  • Employee Referral Bonus!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking for a motivated, energetic Part-Time Dietary Aide to join our food service team in Kalamazoo, MI. As a Dietary Aide with Elior North America, you will have the opportunity to work as part of our talented dietary team to ensure smooth, efficient, and safe operation of the kitchen.

What you'll be doing:
  • Assisting with meal service, setting and bussing tables in the dining room and assisting the cook as needed with food preparation and cleaning.  
  • This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:

Must-haves: 

  • The ideal candidate must possess strong interpersonal and customer skills.  
  • Have the ability to handle multiple tasks using time and task management skills. 

Nice-to-haves: 

  • Prior food service experience is preferred.  
  • Have excellent communication and organization skills. 
  • Have excellent attention to details and service knowledge.
Where you'll be working:
  • Sisters of Nazareth, located in Kalamazoo, MI 49048
Part-Time Benefits:
  • Dental
  • Vision
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
Compensation Range:
  • Pay starts at $16.50 per hour, depending on experience

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed. #LI-EB1


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