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Dry Bar Jobs in Washington (NOW HIRING)

José Andrés Group

Bar Prep

Washington, DC · On-site

$16.25 - $20.50/hr

Position Summary Bar Prep ensures the bar is service-ready every day by producing high-quality ... Keep prep areas, walk-ins, and dry storage clean, organized, labeled, and mapped. Inventory ...

GLOBAL TAPAS LLC

Bar Prep

Washington, DC · On-site

$16.25 - $20.50/hr

Position Summary Bar Prep ensures the bar is service-ready every day by producing high-quality ... Keep prep areas, walk-ins, and dry storage clean, organized, labeled, and mapped. Inventory ...

Jose Andres Group

Bar Prep

Washington, DC · On-site

$16.25 - $20.50/hr

Position Summary Bar Prep ensures the bar is service-ready every day by producing high-quality ... Keep prep areas, walk-ins, and dry storage clean, organized, labeled, and mapped. Inventory ...

Ruby Tuesday

Prep-Salad Bar

Clinton, MD

$15/hr

... in refrigeration, prep, and dry storage areas. Ensure the highest quality preparation and ... Stock/restock items on the Garden Bar ensuring the Guests have a fully stocked Garden Bar Clean and ...

Ruby Tuesday

Prep-Salad Bar

Greenbelt, MD

$15/hr

... in refrigeration, prep, and dry storage areas. Ensure the highest quality preparation and ... Stock/restock items on the Garden Bar ensuring the Guests have a fully stocked Garden Bar Clean and ...

Ruby Tuesday

Prep-Salad Bar

Woodbridge, VA

$14 - $17.75/hr

... in refrigeration, prep, and dry storage areas. Ensure the highest quality preparation and ... Stock/restock items on the Garden Bar ensuring the Guests have a fully stocked Garden Bar Clean and ...

Ruby Tuesday

Prep-Salad Bar

Linthicum, MD

$15/hr

... in refrigeration, prep, and dry storage areas. Ensure the highest quality preparation and ... Stock/restock items on the Garden Bar ensuring the Guests have a fully stocked Garden Bar Clean and ...

rubytuesday

Prep-Salad Bar

Greenbelt, MD · On-site

$15/hr

... dry storage areas. • Ensure the highest quality preparation and presentation of food items served on the Garden Bar. • Prepare food in a way to avoid waste and spoilage, ensure high quality, and ...

rubytuesday

Prep-Salad Bar

Linthicum, MD · On-site

$15/hr

... dry storage areas. • Ensure the highest quality preparation and presentation of food items served on the Garden Bar. • Prepare food in a way to avoid waste and spoilage, ensure high quality, and ...

rubytuesday

Prep-Salad Bar

Woodbridge, VA · On-site

$14 - $17.75/hr

... dry storage areas. • Ensure the highest quality preparation and presentation of food items served on the Garden Bar. • Prepare food in a way to avoid waste and spoilage, ensure high quality, and ...

rubytuesday

Prep-Salad Bar

Clinton, MD · On-site

$15/hr

... dry storage areas. • Ensure the highest quality preparation and presentation of food items served on the Garden Bar. • Prepare food in a way to avoid waste and spoilage, ensure high quality, and ...

Langston Bar & Grille

Barback

Washington, DC · On-site

$10/hr

Keep the bar stocked - Refill liquor, beer, ice, and mixers so the bartenders never run dry. * Maintain a clean & organized bar - Wipe down surfaces, remove empty glasses, and make sure everything is ...

The Rose Gaming Resort

Barback

Dumfries, VA

$12/hr

Complete required paperwork including bar transfers and dry stock deliveries · Maintain pars of liquor, beer, and supplies in cooler and dry storage area, order as needed. * Responsible for set-up ...

Churchill Downs Incorporated

Barback

Dumfries, VA

$12/hr

Complete required paperwork including bar transfers and dry stock deliveries Maintain pars of liquor, beer, and supplies in cooler and dry storage area, order as needed. * Responsible for set-up and ...

Casals at Clarendon LLC

Salon Care

Arlington, VA · On-site

$14.50 - $19.50/hr

Wash and Dry Salon Laundry * Coffee bar is full and cleaned Asist Front desk in putting away all orders * Keep Salon Floor and Rugs Free of Hair * Keep Bathroom Cleaned and Stocked of Supplies * Pick ...

Casals at Clarendon LLC

Salon Care

Arlington, VA

$14.50 - $19.50/hr

Wash and Dry Salon Laundry * Coffee bar is full and cleaned Asist Front desk in putting away all orders * Keep Salon Floor and Rugs Free of Hair * Keep Bathroom Cleaned and Stocked of Supplies * Pick ...

YOTEL

Deck 11 Bartender - PT Seasonal

Washington, DC · On-site

Including the cleaning and positioning of all products (food, beverage, dry goods, and equipment) , polishing glassware and plate ware which are used to service the guests at the bar. * Maintain food ...

TABLE 95 MANAGEMENT

Barback

Washington, DC

Assists with stocking bar supplies * Maintains a clean and dry floor throughout the building * Empties full trashcans * Continuous communication with managers, hosts, bartenders and servers * May ...

TABLE 95 MANAGEMENT

Barback

Oxon Hill, MD

Assists with stocking bar supplies * Maintains a clean and dry floor throughout the building * Empties full trashcans * Continuous communication with managers, hosts, bartenders and servers * May ...

TABLE 95 MANAGEMENT

Barback

Ashburn, VA

Assists with stocking bar supplies * Maintains a clean and dry floor throughout the building * Empties full trashcans * Continuous communication with managers, hosts, bartenders and servers * May ...

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Dry Bar information

See Washington salary details

$10

$17

$24

How much do dry bar jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for dry bar in Washington is $17.00, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.51 per hour, depending on experience, location, and employer.

What is a Dry Bar stylist?

Dry bar stylists are professionals who specialize in providing blowouts and hairstyling services without offering haircuts or chemical treatments. They focus on washing, drying, and styling hair to achieve a polished, finished look for clients, often for special occasions or just for a confidence boost. Dry bar stylists are trained in various blowout techniques and can create a range of styles, from sleek and straight to voluminous curls. Their work typically takes place in salons that focus exclusively on these types of services, known as 'dry bars.'

What skills and qualifications are needed to thrive as a Dry Bar stylist?

To thrive as a Dry Bar stylist, you need a cosmetology license, strong hairstyling techniques, and an understanding of current blowout trends. Familiarity with salon tools such as blow dryers, curling irons, and Dry Bar-specific products is essential, and completion of in-house training is often required. Excellent customer service, time management, and strong communication skills help create a positive client experience and foster repeat business. These skills and qualities are crucial for delivering consistent, high-quality results and maintaining the salon’s reputation in a fast-paced environment.

What are common challenges faced by stylists working at a Dry Bar, and how can they be addressed?

Stylists at a Dry Bar often work in a fast-paced environment with back-to-back appointments, which can make time management and maintaining high service quality challenging. Additionally, communicating effectively with clients to understand their desired styles and managing expectations is crucial. Building good rapport with coworkers and clients, staying organized, and continuously practicing different blowout techniques can help stylists overcome these challenges and succeed in the role.

What is the difference between Dry Bar vs Hair Stylist?

AspectDry BarHair Stylist
CredentialsTypically no formal licensing required; focus on styling techniquesLicensed cosmetologist or barber with required certifications
Work EnvironmentSpecialized salons focusing on blowouts and stylingVarious settings including salons, spas, and freelance work
Services ProvidedPrimarily blowouts, styling, and finishingCutting, coloring, styling, and treatments
Industry UsagePopular in beauty chains and boutique salonsWidespread across all salon types and freelance markets

While Dry Bar specialists focus mainly on blowouts and styling services, hair stylists have a broader scope including cutting, coloring, and treatments. Both roles require a passion for hair and customer service, but hair stylists typically hold formal licenses and certifications, whereas Dry Bar professionals often specialize in styling techniques without extensive licensing. Understanding these differences helps clients choose the right professional for their hair needs.

What are popular job titles related to Dry Bar jobs in Washington?

For Dry Bar jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Dry Bar jobs in Washington look for?

The top searched job categories for Dry Bar jobs in Washington are:

Dry Bar jobs near you
Infographic showing various Dry Bar job openings in Washington as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, and 2% Contract. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $35,368 per year, or $17 per hour.

Bar Prep

José Andrés Group

Washington, DC • On-site

$16.25 - $20.50/hr

Full-time

Re-posted 8 days ago

Job description

About José Andrés Group
José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture. Our teams bring world-class food and warm hospitality to life across acclaimed concepts worldwide.
Position Summary
Bar Prep ensures the bar is service-ready every day by producing high-quality juices, syrups, cordials, purees, infusions, and batched cocktails; prepping garnishes; maintaining par levels; and upholding stringent sanitation and labeling standards. You'll support bartenders and barbacks with organized mise en place, accurate recipes, and timely restocks that keep service smooth and consistent.
Key Responsibilities
Mise en Place & Production
  • Execute daily prep lists: fresh juices, simple/compound syrups, cordials, shrubs, purees, infusions, tinctures, oleo-saccharum, dehydrated/fruited garnishes.
  • Scale recipes up/down accurately (weight/volume); document yields and losses.
  • Batch cocktails to spec, verify ABV/dilution targets, and label with production date, shelf life, and responsible preparer.

Quality & Consistency
  • Taste and calibrate products for balance (sweetness/acid/bitterness); log adjustments per standard.
  • Maintain uniform garnish cuts and presentations; ensure consistency across service stations.
  • Rotate stock using FIFO; pull and discard expired product per policy.

Sanitation, Safety & Compliance
  • Adhere to DOH/HACCP standards: handwashing, glove use, allergen and cross-contact prevention, cooling and holding temps.
  • Complete temperature and batch logs; maintain accurate labels and date stamps on all items.
  • Handle chemicals and equipment safely; follow SDS guidance and PPE protocols.

Bar Readiness & Restocking
  • Set and maintain pars for juices, syrups, garnishes, ice, glassware, napkins, straws, picks, and smallwares.
  • Restock stations pre-service and during peak periods; polish and stage glassware as needed.
  • Keep prep areas, walk-ins, and dry storage clean, organized, labeled, and mapped.

Inventory, Receiving & Waste Control
  • Assist with receiving check quantities, temperatures, and quality; store promptly in correct zones.
  • Track usage and report low stock/ordering needs; help with weekly counts as assigned.
  • Minimize waste through smart batch sizing, proper storage, repurposing within guidelines, and citrus/trim management.

Equipment & Facilities
  • Safely operate/clean juicers, blenders, centrifuges, dehydrators, sous vide units, iSi whippers, vacuum sealers, and slicers.
  • Support care of kegs/CO2 and draft systems as directed; report malfunctions immediately and tag out unsafe gear.
  • Maintain ice wells/ice machines per cleaning schedule; keep drains and floors dry and safe.

Teamwork & Service Support
  • Partner with bartenders/barbacks to protect ticket times and product quality; jump in on restocks and glass runs.
  • Participate in tastings, line-ups, and menu rollouts; learn new specs quickly and share feedback respectfully.
  • Uphold a positive, inclusive, and learning-focused bar culture.

Requirements
Required Qualifications
6+ months experience in bar prep, bar backing, or culinary prep in a high-volume environment (or strong interest and willingness to learn).
Ability to read/convert recipes (metric & imperial), weigh/measure precisely, and follow SOPs.
Knowledge of food safety and sanitation; valid Food Handler certification (or ability to obtain).
Organized, efficient, and calm under pressure, strong communication and teamwork.
Comfort with basic bar equipment and tools; Google Workspace familiarity a plus.
Schedule flexibility (nights, weekends, holidays).
Working Conditions & Physical Requirements
Stand and move for extended periods (up to 8+ hours); frequent bending/reaching.
Lift/carry up to 35-50 lbs.; roll/move full kegs with proper equipment and assistance.
Exposure to varying temperatures (walk-ins, hot equipment), moisture, and cleaning chemicals; repetitive knife/equipment use.
Slip-resistant footwear required.
In Return, We Offer You
Competitive hourly pay with opportunities for cross-training and advancement
Eligible health & wellness benefits (for qualifying positions)
Employee dining and partner discounts
Growth in a values-driven, award-winning hospitality group
Equal Opportunity Employer
José Andrés Group is an Equal Opportunity Employer and participates in the federal E-Verify Program.

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