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Drive Thru Jobs in Oregon (NOW HIRING)

Cotti Foods Midwest

Wendy's Crew Member

Portland, OR · On-site

$8 - $12/hr

Perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker * Prepare ingredients and make menu items for orders * Greets guests in a friendly and professional ...

Cotti Foods Midwest

Wendy's Crew Member

Portland, OR · On-site

$8 - $12/hr

Perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker * Prepare ingredients and make menu items for orders * Greets guests in a friendly and professional ...

Sonic Drive-In

Shift Manager

Springfield, OR · On-site

$15.50 - $19.75/hr

Perform, lead, and supervise station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable)) as assigned to meet ...

Sonic Drive-In

Shift Manager

Medford, OR · On-site

$16 - $20.25/hr

Perform, lead, and supervise station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable)) as assigned to meet ...

Sonic Drive-In

Shift Manager

Central Point, OR · On-site

$15 - $18.75/hr

Perform, lead, and supervise station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable)) as assigned to meet ...

Sonic Drive-In

Shift Manager

Roseburg, OR · On-site

$14.50 - $18.25/hr

Perform, lead, and supervise station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable)) as assigned to meet ...

Sonic Drive-In

Crew Member

Madras, OR · On-site

$12.25 - $16.25/hr

You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.

Sonic Drive-In

Shift Manager

Grants Pass, OR · On-site

$14.50 - $18.50/hr

Perform, lead, and supervise station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable)) as assigned to meet ...

Sonic Drive-In

Crew Member

Bend, OR · On-site

$12.75 - $16.75/hr

You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.

Sonic Drive-In

Crew Member

Redmond, OR · On-site

$12.75 - $16.75/hr

You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.

Sonic Drive-In

Crew Member

Klamath Falls, OR · On-site

$10.50 - $13.75/hr

You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.

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Drive Thru information

What is a drive thru?

Drive thru workers are employees who take and fulfill customer orders at a restaurant's drive thru window. They are responsible for greeting customers, taking orders, processing payments, assembling food and drink items, and ensuring orders are accurate and delivered promptly. Drive thru workers often work in fast food restaurants, where efficiency, clear communication, and customer service skills are essential. Their role helps keep the drive thru line moving quickly while maintaining a positive customer experience.

What skills and qualifications are needed to thrive as a drive thru attendant?

To thrive as a Drive Thru attendant, you need strong customer service skills, basic math abilities, and usually a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, headset communication devices, and food safety procedures is typically required. Outstanding soft skills include multitasking, patience, and clear verbal communication to ensure fast and friendly service. These skills are crucial for maintaining efficiency, ensuring order accuracy, and creating a positive customer experience in a fast-paced environment.

What are common challenges faced by drive thru team members, and how can they be managed?

Drive Thru team members often encounter challenges such as managing high volumes of orders during peak times, ensuring accuracy under time pressure, and maintaining excellent customer service despite distractions. Effective communication with kitchen staff and fellow team members is crucial for smooth operations. Staying organized and using headsets or POS systems efficiently can help manage the workflow, while remaining calm and courteous contributes to a positive customer experience.

What is the difference between Drive Thru vs Cashier?

AspectDrive ThruCashier
Required CredentialsHigh school diploma; customer service skillsHigh school diploma; basic math skills
Work EnvironmentFast-paced, outdoor or indoor lanes at restaurants or banksIndoor retail or grocery store counters
Employer & Industry UsageFast food, banking, retailRetail, grocery stores, supermarkets

Drive Thru and Cashier roles both involve customer service but differ mainly in environment and specific duties. Drive Thru staff operate in fast-paced lanes, often outdoors, focusing on quick service at restaurants or banks. Cashiers work indoors at checkout counters, handling transactions and assisting customers in retail settings. While both roles require customer service skills, Drive Thru positions emphasize speed and outdoor work, whereas Cashiers focus on transaction accuracy indoors.

Drive Thru jobs near you
Infographic showing various Drive Thru job openings in Oregon as of August 2026, with employment types broken down into 72% Full Time, 26% Part Time, and 2% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution.

Front of House Team Member (Drive Thru / Dining Room / Cashier)

Chick-fil-A

Keizer, OR • On-site

$15.75 - $17.25/hr

Full-time

Re-posted 12 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,622 frontline employees who took The Breakroom Quiz

15th of 106 rated fast food restaurants

Job description

At Chick-fil-A Keizer, the team member role is more than just a job, it's an opportunity. In addition to working directly for an independent Local Franchise Owner, you gain life experience that goes far beyond just serving a great product in a friendly environment. Working at Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.

We are looking for positive, hard-working, winners to join our family at Chick-fil-A.

We pride ourselves in having the best people in the business. Your support in Front of House (Drive Thru & Dining Room) operations will be essential to us delivering Positive Experiences for our guests.

How you make a difference:

  • Provide exceptional hospitality and customer service
  • Work in high-performance teams in multiple areas: Drive Thru, Dining Room, Cashier, Bagging, Order Taking
  • Maintain a refreshingly clean environment

How you can grow:

  • Join a restaurant and team with plenty of leadership opportunities
  • Path for growth includes: Training & Support Lead, Team Lead, Shift Lead (Supervisor), Assistant Director and Director levels with corresponding increases in compensation
  • Starting wages range from $15.75-$17.25 per hour depending on part time vs full time availability

What's in it for you:

  • Work in a positive environment where you'll feel like you're a part of a family
  • Be a part of a winning team
  • Intentional leadership development opportunities to help you reach your goals
  • Sundays off
  • Cross training
  • Competitive Wages (starting at $17.25 for full time work)
  • Opportunities for advancement
  • Flexible scheduling
  • Meal benefits
  • Scholarship opportunities

Requirements and Skills:

  • Available to work Fridays, Saturdays and evenings
  • Must be at least 16 years old
  • Bilingual in English and Spanish is a plus
  • Commitment to be your best at all times
  • Desire to take initiative
  • Passion for service
  • Strong work ethic
  • A love for people
  • Focus on quality and attention to detail
  • Applicants will be expected to be able to work on their feet for several hours at a time
  • Prior experience is preferred, but not necessary

Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

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Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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