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Donuts Jobs in California (NOW HIRING)

$13 - $17/hr

At Dunkin', we're committed to crafting the best donuts, coffee, and experience for our customers--and it all starts with our team! As a Donut Baker with Dunkin', you'll be at the heart of what makes ...

Applicants- Dunkin Donuts is looking to hire for the Long Beach Store, located at 7th St. and PCH. We are currently accepting applications for crew members, bakers, and leads. Experience not ...

Applicants- Dunkin Donuts is looking to hire for the Long Beach Store, located at 7th St. and PCH. We are currently accepting applications for crew members, bakers, and leads. Experience not ...

Baker

Carlsbad, CA ยท On-site

$18 - $21/hr

Baker Position-Busy Donut Shop THURSDAY FRIDAY and SATURDAY 4pm-10pm Experience Preferred Position could potentially offer more days in the future Benefits/Perks * Flexible Scheduling * Competitive ...

Baker

Carlsbad, CA ยท On-site

$18 - $21/hr

Baker Position-Busy Donut Shop THURSDAY FRIDAY and SATURDAY 4pm-10pm Experience Preferred Position could potentially offer more days in the future Benefits/Perks * Flexible Scheduling * Competitive ...

Baker

Carlsbad, CA ยท On-site

$18 - $21/hr

Baker Position-Busy Donut Shop THURSDAY FRIDAY and SATURDAY 4pm-10pm Experience Preferred Position could potentially offer more days in the future Benefits/Perks * Flexible Scheduling * Competitive ...

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Showing results 1-20

Donuts information

See California salary details

$10

$21

$37

How much do donuts jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for donuts in California is $21.18, according to ZipRecruiter salary data. Most workers in this role earn between $15.43 and $24.90 per hour, depending on experience, location, and employer.

What is a donut maker?

Donut makers are professionals who prepare, cook, and decorate donuts in bakeries, cafes, or donut shops. Their responsibilities include mixing dough, shaping and frying or baking donuts, applying glazes or toppings, and ensuring quality and freshness. They may also be responsible for maintaining equipment, managing inventory, and sometimes interacting with customers. Donut makers need attention to detail, creativity, and the ability to work early mornings or overnight shifts. Experience in baking or food preparation is often preferred, though some positions offer on-the-job training.

What are some common challenges faced by donut makers in a commercial bakery setting?

Donut makers in commercial bakeries often work early morning shifts to ensure fresh products are available for customers each day. One common challenge is managing time effectively to produce large quantities while maintaining consistency in quality and appearance. Additionally, donut makers must adhere to strict food safety and cleanliness standards, and may need to troubleshoot equipment or ingredient issues quickly. Collaboration with other bakery staff is crucial, especially during high-demand periods, to keep production running smoothly.

What are the key skills and qualifications needed to thrive as a donut maker, and why are they important?

To thrive as a Donut Maker, you need expertise in baking techniques, dough preparation, and food safety, often supported by experience in a commercial kitchen or food service environment. Familiarity with bakery equipment, fryers, and inventory management systems is typically required. Attention to detail, time management, and creativity in decorating help someone stand out in this role. These skills ensure consistently high-quality products, efficient production, and customer satisfaction in a fast-paced setting.

What is the difference between Donuts vs Baker?

AspectDonutsBaker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; culinary or baking certification optional
Work EnvironmentRetail or bakery setting, often fast-paced and customer-facingBakery, commercial kitchen, or food production environment
Industry UsageFood service, retail, hospitalityFood production, bakery industry, culinary arts
Common Search/Comparison IntentUnderstanding roles in bakery or food serviceLearning about bakery careers or baking skills

Donuts and bakers both work in the food industry, but Donuts typically refer to the finished product or the shop selling them, while bakers are the professionals who prepare baked goods, including donuts. Bakers require specific baking skills and certifications, whereas Donuts are the product created by bakers. Both roles are essential in bakery settings and often overlap in retail food environments.

What cities in California are hiring for Donuts jobs?

Cities in California with the most Donuts job openings:

Infographic showing various Donuts job openings in California as of August 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $44,062 per year, or $21.2 per hour.

Donut Baker

American Canyon, CA โ€ข On-site

Dunkin' - Franchisee Of Dunkin Donuts
Food and Beverage Storesย โ€ขย 10K+ employees

$14.75 - $19.25/hr

Full-time

Medical, Dental, Vision, PTO

Posted 28 days ago


Job description

JOB DESCRIPTION
Dunkin' Donut Baker – Join Our Team of Pastry Artists!

At Dunkin’, we’re committed to crafting the best donuts, coffee, and experience for our customers—and it all starts with our team! As a Donut Baker with Dunkin', you’ll be at the heart of what makes Dunkin’ so iconic. We’re looking for dedicated, passionate individuals to join our bakery team and help create the delicious treats our customers love.

If you love working with your hands, have a passion for baking, and want to be part of a dynamic, team-oriented environment, apply today!


What You’ll Do
  • Prepare and bake a variety of donuts and other baked goods to Dunkin’ standards
  • Ensure that all products are fresh, delicious, and visually appealing
  • Maintain a clean and organized work area, following Dunkin’s sanitation and safety guidelines
  • Follow recipes and production processes to ensure quality consistency
  • Monitor inventory and assist with ordering supplies as needed
  • Work closely with other team members to ensure smooth store operations
  • Provide a positive, friendly experience for all guests by working collaboratively with team members

What You Bring
  • A passion for baking and creating delicious treats
  • Strong attention to detail and commitment to quality
  • Ability to work in a fast-paced environment while staying organized
  • Willingness to learn and adapt to Dunkin’s recipes and techniques
  • Strong teamwork skills with a positive attitude
  • Must be at least 18 years old
  • Flexibility to work early mornings, nights, and weekends

Perks and Benefits

We believe in taking care of our team and providing the support you need to succeed. Here’s what you can expect:

  • Weekly Pay
  • Flexible schedules to fit your lifestyle
  • Career advancement opportunities within Dunkin’
  • Health, dental, and vision insurance
  • Paid time off
  • Employee discounts on Dunkin’ products
  • Tuition assistance to support your educational goals
  • Recognition programs to celebrate your achievements
  • A team-oriented culture where everyone feels valued and supported

REQUIREMENTS

    ABOUT THE COMPANY

    In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.


    We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today!


    You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.


    Dunkin' Franchisee logo

    About Dunkin' Franchisee

    Sourced by ZipRecruiter

    In the pursuit of excellence, we've embraced next-generation design concepts that redefine the Dunkin' experience. Our immersive designs transform every visit into a memorable moment. As we elevate the coffee restaurant experience, our guests can't help but appreciate the captivating ambiance that accompanies their favorite brews. At Dunkin', the journey from 1950 to today has been more than a chronicle of growth; it's a testament to our enduring values and commitment to excellence. Join us in shaping the future of coffee and baked goods - where innovation, community, and quality unite to continue creating what is known to be the best coffee restaurant franchise out there!

    Industry

    Food and beverage stores

    Company size

    10,000+ Employees

    Headquarters location

    Canton, MA, US