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Distillery Job Jobs in Calgary, AB (NOW HIRING)

KLS Earthworks

Scalehouse Supervisor

Calgary, AB · On-site

Salary: Join Our Team Calgary Aggregate Recycling (CAR) is seeking a dedicated and highly motivated Scalehouse Supervisor to join our team. In this role, you will run the Scale House and its staff ...

Targeted Talent

Growth Manager - E-Sports

Calgary, AB · Remote

We are looking for an experienced Growth Manager for our client. This is a permanent position that is completely remote. Our client is a company growing rapidly in the E-Sports industry, providing ...

Targeted Talent

Growth Manager - E-Sports

Calgary, AB · Remote

We are looking for an experienced Growth Manager for our client. This is a permanent position that is completely remote. Our client is a company growing rapidly in the E-Sports industry, providing ...

All JobsDistillery Job JobsDistillery Job Jobs in Calgary, AB

Distillery Job information

What is the difference between Distillery Job vs Brewer?

AspectDistillery JobBrewer
Required CredentialsBasic certifications, sometimes specialized in distillationBrewing certifications or related training
Work EnvironmentDistilleries, often industrial or craft settingsBreweries, similar industrial or craft environments
Industry UsageAlcohol production, spirits manufacturingBeer production, brewing industry
Common Search/ComparisonYesYes

While both roles involve alcohol production, a Distillery Job focuses on spirits like whiskey or vodka, requiring distillation skills. A Brewer specializes in beer brewing, with different equipment and processes. Both roles share similar environments and certifications but serve distinct beverage markets.

What are the key skills and qualifications needed to thrive in a distillery job, and why are they important?

To thrive in a Distillery job, you need knowledge of fermentation, distillation processes, and quality control, often supported by experience in food science or relevant certifications. Familiarity with technical tools such as stills, fermentation tanks, and systems for monitoring temperature and pressure is essential. Attention to detail, teamwork, and problem-solving are valuable soft skills in this environment. These competencies ensure safe operations, consistent product quality, and efficient production in a distillery setting.

What are some typical challenges faced by distillery workers, and how can they be addressed?

Distillery workers often encounter challenges such as maintaining safety standards around hazardous materials, ensuring consistent product quality, and managing the physical demands of the job. To address these challenges, employers provide thorough training on safety protocols, offer ergonomic equipment, and encourage teamwork to handle physically intensive tasks. Additionally, regular quality control checks and open communication with supervisors help workers stay on top of production standards and quickly resolve any issues that arise.

What is a distillery job?

Distillery jobs refer to a range of positions involved in the production of alcoholic spirits such as whiskey, vodka, gin, and rum. These roles can include distillers, mashers, cellar operators, bottling line workers, quality control specialists, and maintenance technicians. Employees in distilleries are responsible for tasks like fermenting ingredients, operating distillation equipment, monitoring quality, and packaging finished products. Distillery jobs often require attention to safety, cleanliness, and adherence to strict production standards.
What are popular job titles related to Distillery Job jobs in Calgary, AB? For Distillery Job jobs in Calgary, AB, the most frequently searched job titles are:
What job categories do people searching Distillery Job jobs in Calgary, AB look for? The top searched job categories for Distillery Job jobs in Calgary, AB are:
Distillery Job jobs near you
Infographic showing various Distillery Job job openings in Calgary, AB as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 26% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Queen City Distillers | Distiller

Brandt

Calgary, AB

Full-time

Re-posted 8 days ago

Job description

The Distiller is responsible for executing all aspects of spirit production, from raw material handling to distillation, proofing, and quality control. This role ensures consistent, high-quality output while maintaining safety, sanitation, and operational efficiency. The distiller works closely with the Master Distiller and production team to support continuous improvement and innovation. The Distiller's responsibilities extend beyond core production and distillation duties, encompassing ancillary tasks as assigned by the Master Distiller to support overall operational needs.

Duties & Responsibilities

Production & Operations

  • Operate and monitor stills, fermenters, pumps, boilers, and other distillery equipment.
  • Perform mashing, fermentation management, distillation, barreling, blending, and proofing.
  • Maintain accurate production logs, fermentation charts, and distillation records.
  • Conduct sensory evaluations to ensure spirit quality and consistency.
  • Follow all SOPs (Standard Operating Procedures) and contribute to improving them.

Quality & Compliance

  • Ensure all production complies with federal and provincial regulations (CRA, Excise, etc.).
  • Perform routine quality checks, including gravity, pH, temperature, and proofing measurements.
  • Maintain cleanliness and sanitation throughout the distillery.

Safety & Maintenance

  • Follow all safety guidelines related to equipment, chemicals, and alcohol production.
  • Perform basic equipment maintenance and report issues promptly.
  • Keep production areas organized and hazard-free.

Inventory & Materials Handling

  • Manage raw materials including grain, botanicals, yeast, and barrels.
  • Assist with receiving, tracking, and organizing inventory.
  • Support bottling operations when needed.

Collaboration & Innovation

  • Work with the Master Distiller on recipe development and product trials.
  • Support continuous improvement in process efficiency and product quality.
  • Participate in team meetings and contribute production insights.

#LI-Onsite


Required Skills
  • Problem-solving and troubleshooting
  • Time management
  • Strong communication skills
  • Adaptability and willingness to learn
  • Quality-driven and creative mindset
  • Team player
  • Innovation mindset
  • Ability to lift up to 50 lbs and perform physical tasks safely.
  • Strong attention to detail and documentation skills.
  • Commitment to safety, quality, and teamwork.

Required Experience
  • Experience in distilling, brewing, fermentation science, food science or similar production environment preferred.
  • Strong mechanical aptitude and ability to operate industrial equipment.
  • Good understanding of fermentation, distillation principles, and sensory evaluation.
  • Relocation to Regina, Saskatchewan is required.

Apply