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Distillery Job Jobs in Kentucky (NOW HIRING)

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Distillery Job information

What is the difference between Distillery Job vs Brewer?

AspectDistillery JobBrewer
Required CredentialsBasic certifications, sometimes specialized in distillationBrewing certifications or related training
Work EnvironmentDistilleries, often industrial or craft settingsBreweries, similar industrial or craft environments
Industry UsageAlcohol production, spirits manufacturingBeer production, brewing industry
Common Search/ComparisonYesYes

While both roles involve alcohol production, a Distillery Job focuses on spirits like whiskey or vodka, requiring distillation skills. A Brewer specializes in beer brewing, with different equipment and processes. Both roles share similar environments and certifications but serve distinct beverage markets.

What are the key skills and qualifications needed to thrive in a distillery job, and why are they important?

To thrive in a Distillery job, you need knowledge of fermentation, distillation processes, and quality control, often supported by experience in food science or relevant certifications. Familiarity with technical tools such as stills, fermentation tanks, and systems for monitoring temperature and pressure is essential. Attention to detail, teamwork, and problem-solving are valuable soft skills in this environment. These competencies ensure safe operations, consistent product quality, and efficient production in a distillery setting.

What are some typical challenges faced by distillery workers, and how can they be addressed?

Distillery workers often encounter challenges such as maintaining safety standards around hazardous materials, ensuring consistent product quality, and managing the physical demands of the job. To address these challenges, employers provide thorough training on safety protocols, offer ergonomic equipment, and encourage teamwork to handle physically intensive tasks. Additionally, regular quality control checks and open communication with supervisors help workers stay on top of production standards and quickly resolve any issues that arise.

What is a distillery job?

Distillery jobs refer to a range of positions involved in the production of alcoholic spirits such as whiskey, vodka, gin, and rum. These roles can include distillers, mashers, cellar operators, bottling line workers, quality control specialists, and maintenance technicians. Employees in distilleries are responsible for tasks like fermenting ingredients, operating distillation equipment, monitoring quality, and packaging finished products. Distillery jobs often require attention to safety, cleanliness, and adherence to strict production standards.

What are popular job titles related to Distillery Job jobs in Kentucky?

For Distillery Job jobs in Kentucky, the most frequently searched job titles are:

What job categories do people searching Distillery Job jobs in Kentucky look for?

The top searched job categories for Distillery Job jobs in Kentucky are:

What cities in Kentucky are hiring for Distillery Job jobs?

Cities in Kentucky with the most Distillery Job job openings:

Distillery Job jobs near you
Infographic showing various Distillery Job job openings in Kentucky as of August 2026, with employment types broken down into 6% Internship, 81% Full Time, and 13% Part Time. Highlights an 87% In-person, and 13% Remote job distribution.

Distillery Coordinator - Buffalo Trace Distillery

Buffalo Trace Distillery

Frankfort, KY • On-site

$16.25 - $21/hr

Other

Posted 23 days ago

Job description

Company/Location Overview
Buffalo Trace Distillery is a family-owned company based in Franklin County, Kentucky, whose rich distilling tradition dates back to 1787. Buffalo Trace is a fully operational distillery producing bourbon, rye, and vodka on site, and is listed on the National Historic Register. Buffalo Trace has been awarded seven distillery titles since 2000 and has also garnered more than 150 awards for its premium whiskies. www.buffalotrace.com
Job Description/Responsibilities
POSITION SUMMARY
The Distillery Coordinator owns the administrative and inventory functions that keep the Distillation, Aging Warehouse, and Distillery Planning departments compliant and productive. This role directly impacts system inventory accuracy through ownership of all distillery production booking and supports commercial operations across the distillery.
KEY RESPONSIBILITIES
  • Production Booking & Inventory - Book all distillery production in the system - mash, distillate, DDG, barrel entry, barrel shipments, and liquid shipments - and maintain system inventory accuracy.
  • Logistics & Shipping - Track on-site trailer inventory, shipments, and used barrels; enter DRPs; prepare and deliver outgoing Bills of Lading for newly filled barrels and bulk liquid.
  • Tanker & International Coordination - Coordinate bulk tanker receiving and international shipments.
  • Commercial Operations - Manage vendor set-up, purchase order documentation, invoicing pre-checks, and general troubleshooting.
  • Compliance & Records - Maintain government records and vehicle inspection documentation; perform other clerical duties as assigned.
  • Receiving & Reconciliation - Complete goods receipts for consumables and reconcile inventory when discrepancies are identified.

Qualifications/Requirements
REQUIRED QUALIFICATIONS
  • Bachelor's degree
  • Excellent oral and written communication skills
  • Working knowledge of Microsoft Office (Word, Excel, and Outlook)
  • Strong interpersonal, analytical, and technical skills
  • Ability to manage multiple priorities simultaneously

PREFERRED QUALIFICATIONS
  • Experience with System 21 ERP software
  • APICS or Six Sigma certification
  • Experience with manufacturing systems (ERP, MRP, MPS, WMS)

SCHEDULE & WORKING CONDITIONS
  • On-site at Buffalo Trace Distillery in Frankfort, KY
  • Day shift - 7am starting time
  • Ability to work overtime as needed

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