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Distillery Job Jobs in Arizona (NOW HIRING)

O.H.S.O. BOH Hourly Lead

Gilbert, AZ ยท On-site

$17.25 - $22/hr

H.S.O. Brewery + Distillery is a local restaurant, brewery, and distillery that is a dog-friendly, social hot-spot with four locations across the valley. Each location has the same casual ...

O.H.S.O. Host

Scottsdale, AZ ยท On-site

$15 - $17/hr

H.S.O. Brewery + Distillery is a local restaurant, brewery, and distillery that is a dog-friendly, social hot-spot with four locations across the valley. Each location has the same casual ...

O.H.S.O. Server

Gilbert, AZ ยท On-site

$12.15/hr

H.S.O. Brewery + Distillery is a local restaurant, brewery, and distillery that is a dog-friendly, social hot-spot with four locations across the valley. Each location has the same casual ...

O.H.S.O. Host

Gilbert, AZ ยท On-site

$15.15 - $17/hr

H.S.O. Brewery + Distillery is a local restaurant, brewery, and distillery that is a dog-friendly, social hot-spot with four locations across the valley. Each location has the same casual ...

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Distillery Job information

What is a distillery job?

Distillery jobs refer to a range of positions involved in the production of alcoholic spirits such as whiskey, vodka, gin, and rum. These roles can include distillers, mashers, cellar operators, bottling line workers, quality control specialists, and maintenance technicians. Employees in distilleries are responsible for tasks like fermenting ingredients, operating distillation equipment, monitoring quality, and packaging finished products. Distillery jobs often require attention to safety, cleanliness, and adherence to strict production standards.

What are the key skills and qualifications needed to thrive in a distillery job, and why are they important?

To thrive in a Distillery job, you need knowledge of fermentation, distillation processes, and quality control, often supported by experience in food science or relevant certifications. Familiarity with technical tools such as stills, fermentation tanks, and systems for monitoring temperature and pressure is essential. Attention to detail, teamwork, and problem-solving are valuable soft skills in this environment. These competencies ensure safe operations, consistent product quality, and efficient production in a distillery setting.

What are some typical challenges faced by distillery workers, and how can they be addressed?

Distillery workers often encounter challenges such as maintaining safety standards around hazardous materials, ensuring consistent product quality, and managing the physical demands of the job. To address these challenges, employers provide thorough training on safety protocols, offer ergonomic equipment, and encourage teamwork to handle physically intensive tasks. Additionally, regular quality control checks and open communication with supervisors help workers stay on top of production standards and quickly resolve any issues that arise.

What is the difference between Distillery Job vs Brewer?

AspectDistillery JobBrewer
Required CredentialsBasic certifications, sometimes specialized in distillationBrewing certifications or related training
Work EnvironmentDistilleries, often industrial or craft settingsBreweries, similar industrial or craft environments
Industry UsageAlcohol production, spirits manufacturingBeer production, brewing industry
Common Search/ComparisonYesYes

While both roles involve alcohol production, a Distillery Job focuses on spirits like whiskey or vodka, requiring distillation skills. A Brewer specializes in beer brewing, with different equipment and processes. Both roles share similar environments and certifications but serve distinct beverage markets.

What are popular job titles related to Distillery Job jobs in Arizona?

For Distillery Job jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Distillery Job jobs in Arizona look for?

The top searched job categories for Distillery Job jobs in Arizona are:

Infographic showing various Distillery Job job openings in Arizona as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 20% Part Time, 2% Temporary, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

O.H.S.O. BOH Hourly Lead

Gilbert, AZ โ€ข On-site

$17.25 - $22/hr

Other

Medical, Dental, Vision

Posted 17 days ago


Job description

The BOH Hourly Manager role will be responsible for running effective shifts. Upholding all expectations is mandatory. The BOH Hourly Manager will report directly to the BOH Leadership team at all times. Ensuring all dishes are going out to specs. Upholding health and sanitation standards at all times. Utilizing checklists at all times to effectively execute all tasks set forth.

About the Organization

OHSO Brewery wants well qualified, energetic, and relentlessly happy people. We are a casual, service-driven Restaurant + Brewery that serves high quality Spirits, Beer, and Food. Work alongside fun people in a friendly, fast-paced environment where everyone works as a team.

WHO WE ARE

O.H.S.O. Brewery + Distillery is a local restaurant, brewery, and distillery that is a dog-friendly, social hot-spot with four locations across the valley. Each location has the same casual neighborhood vibe with their own personalities. Guests can brew their own beer at our nano-brewery in Arcadia, tour our distillery in North Scottsdale, dine in the middle of our two-story brewery in Gilbert, or check out our production facility in Paradise Valley. We are all about creating unique and approachable beer and spirits in a fun, open environment. All of our locations feature expansive dog-friendly patios complete with water dishes, houseโ€‘made dog treats, and plenty of attention. Come by for our happy hour during the week and our beer brunch on the weekends. Whether you are looking for a unique venue for your next group event or a night out with family there is something for everyone - especially the dog(s)!

Funky Frida's Powered by O.H.S.O. Spirits

Funky Frida's is OHSO's colorful new cantina concept in Arcadia, serving up Mexican-inspired food and craft cocktails in a lively, approachable atmosphere. Just like O.H.S.O., it's all about community, hospitality, and fun, with its own bold personality. When you join Funky Frida's, you're joining the O.H.S.O. family, with opportunities to grow, learn, and be part of an exciting new chapter in our story.

Category Management

Location: O.H.S.O. Brewery (Gilbert)

Full-Time/Part-Time -unspecified-

Position Requirements

  • Food Handlers Certification (Serv Safe preferred)
  • 3+ years of kitchen experience
  • Great attitude
  • Team player

Perks/Benefits

  • Medical, Vision, Dental insurance available for employee's who qualify as full-time (average of 30+ hours per week after 12 months)
  • 50% of food
  • Discounts on merchandise
  • Yearly Holiday Party

Exempt/Non-Exempt: Non-Exempt

Hiring Manager(s): Chandler Timmick, Eduardo Atayde

EOE Statement: We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

This position is currently accepting applications.

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