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Director Inventory Control Jobs in Hopedale, IL (NOW HIRING)

Shipping & Inventory Specialist

Mapleton, IL · On-site

$16.75 - $21.50/hr

... direct impact, we encourage you to apply. Arxada has world class offering in two distinct areas ... Microbial Control Solutions (MCS) focuses on threats posed by microorganisms to people and planet ...

Shipping & Inventory Specialist

Mapleton, IL · On-site

$16.75 - $21.50/hr

... direct impact, we encourage you to apply. Arxada has world class offering in two distinct areas ... Microbial Control Solutions (MCS) focuses on threats posed by microorganisms to people and planet ...

Retail Manager

Morton, IL · On-site

$18 - $23/hr

The direct supervisor of a Retail Manager is the location General Manager. Responsibilities of ... Inventory Control * Ensure that all inventory movement (sales, returns, transfers, adjustments) is ...

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Director Inventory Control information

See Hopedale, IL salary details

$26K

$50.2K

$85.8K

How much do director inventory control jobs pay per year?

As of Aug 18, 2026, the average yearly pay for director inventory control in Hopedale, IL is $50,170.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,800.00 and $57,600.00 per year, depending on experience, location, and employer.

What does a director of inventory control do?

A Director of Inventory Control is responsible for overseeing the management and optimization of a company's inventory. This includes developing strategies to maintain optimal inventory levels, ensuring accurate record-keeping, and implementing policies that minimize waste and reduce costs. They work closely with other departments such as procurement, logistics, and sales to align inventory practices with business goals. Additionally, they analyze inventory data to forecast future needs and address any discrepancies or inefficiencies in the supply chain.

How does a director of inventory control typically collaborate with other departments to ensure optimal stock levels?

A Director of Inventory Control works closely with departments such as procurement, sales, operations, and logistics to align inventory strategies with business goals. This collaboration involves regular meetings to review sales forecasts, production schedules, and supply chain constraints, ensuring that stock levels meet customer demand without leading to overstock or stockouts. Effective communication and data sharing are crucial, as the Director often leads cross-functional initiatives to implement inventory optimization technologies and continuous improvement processes. This collaborative approach not only reduces costs but also enhances overall supply chain efficiency.

What are the key skills and qualifications needed to thrive as a director of inventory control, and why are they important?

To thrive as a Director of Inventory Control, you need expertise in supply chain management, inventory optimization, data analysis, and a relevant bachelor’s or master’s degree in business, logistics, or a related field. Familiarity with enterprise resource planning (ERP) systems like SAP or Oracle, as well as certifications such as APICS CPIM or CSCP, is often required. Strong leadership, problem-solving abilities, and effective communication are crucial soft skills for managing teams and collaborating across departments. These competencies are vital to ensure inventory accuracy, cost efficiency, and smooth operations within complex supply chains.

What is the difference between Director Inventory Control vs Inventory Manager?

AspectDirector Inventory ControlInventory Manager
ResponsibilitiesOversees entire inventory control strategies, manages teams, and develops policiesManages daily inventory operations, monitors stock levels, and reports to supervisors
Required CredentialsBachelor's degree in supply chain, logistics, or related field; extensive experienceBachelor's degree or diploma; experience in inventory management
Work EnvironmentStrategic planning in corporate or distribution settingsOperational tasks in warehouses or retail environments
Industry UsageCommonly used in large organizations with complex supply chainsUsed across retail, manufacturing, and logistics sectors

The main difference between a Director Inventory Control and an Inventory Manager lies in scope and strategic focus. The Director oversees overall inventory policies and teams, while the Inventory Manager handles daily operations. Both roles require relevant experience and education, but the Director's role is more strategic and leadership-oriented.

Subway - Food Service Coordinator

Road Ranger

Mclean, IL

Full-time

Re-posted 13 days ago


Road Ranger rating

5.0

Company rating: 5.0 out of 10

Based on 24 frontline employees who took The Breakroom Quiz


Job description

POSITION SUMMARY:Working under the supervision of the District Food Supervisor and the direction of the General Manager, the Food Service Coordinator ("FSC") is responsible for the overall operations of the Company's Subway franchise operations at the assigned location. The FSC shall ensure that the franchise is in compliance with all Subway requirements and directives along with compliance with all health and food safety guidelines and requirements. Other responsibilities will be direct oversight of Subway employees, scheduling, inventory ordering and inventory management, and store cleanliness.ESSENTIAL DUTIES AND RESPONSIBILITIES (includes, but is not limited to, the following):Adhere to local food safety compliance regulations.Ensure full compliance with Subway Franchise requirements and directives.Responsible for Temperature Records & and adherence to Company and Subway's Food Safety Guidelines

Record temperatures of products and equipment twice daily.Ensure all Subway employees adhere to food safety and sanitation rules.Responsible for maintaining and ensuring cleanliness of Subway area, kitchen and preparation areas.Manage product build-to information while controlling waste budget.Responsible for inventory, inventory control and ordering supplies and products.Complete all paperwork accurately & timely.Run necessary reports from Subway and have a working knowledge understanding the same.Adhere to budget for the Subway operations, including labor and cost controls.Ensure food is prepared according to Subway operations manual(s).Date and rotate products appropriately to ensure a fresh product.Provide and ensure great customer service by Subway team.Prioritize/delegate work to Subway staff and ensure follow through to completion.Perform other duties assigned by the District Food Supervisor and Store Management TeamSUPERVISORY RESPONSIBILITIES: All Subway Employees


What Road Ranger employees say

Pay

Benefits

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About Road Ranger

Sourced by ZipRecruiter

Road Ranger, LLC. is a travel center industry company based in Rockford, IL, USA. It was founded in 1984 and has since carved out a unique niche for itself. Offering more than a typical gas station or convenience store, Road Ranger elevates the travel center concept to a mini-marketplace complete with fuel, fresh food options, and appealing customer service aspects. The official website, roadrangerusa.com provides detailed information on Road Ranger's business model and services. The company prides itself in its mission to ensure that its customers can resume their journey refreshed, refueled and ready to reach their destination. They achieve this by delivering fast, friendly service, in clean, well-stocked facilities. They further strive to invest in the communities they serve, demonstrating a commitment to corporate social responsibility.

Industry

Retail

Company size

501 - 1,000 Employees

Headquarters location

Schaumburg, IL, US

Year founded

1984