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Director Infection Control Jobs in Macon, GA (NOW HIRING)

Magnolia Manor

Cook - Macon

Macon, GA · On-site

$13.50 - $18/hr

... directed by the Dietary Manager. ROLE and RESPONSIBILITIES: * Prepare meals in accordance with ... Follow all safety, infection control, and universal precaution policies and procedures when ...

talent4health

RN - MedSurg

Macon, GA · On-site

$1.8K/wk

... direct patient care in a fast-paced environment, assisting with the recovery of patients who ... Safety & Infection Control: * Adhere to infection control and safety protocols to prevent hospital ...

Magnolia Manor Senior Living

Cook - Macon

Macon, GA · On-site

$13.50 - $18/hr

... directed by the Dietary Manager. ROLE and RESPONSIBILITIES: * Prepare meals in accordance with ... Follow all safety, infection control, and universal precaution policies and procedures when ...

NH Medical Center

RN - MedSurg

Macon, GA · On-site

$18/hr

Travel Nursing Position Job Type: Travel Offering Nursing Profession: RN Specialty: MedSurg Regular Pay Rate: $18 Shift Details: 8 hour days Job Order Details: Start Date 09/21/2026 End Date 12/19 ...

FIRST CHOICE PRIMARY CARE

PHYSICIAN

Macon, GA · On-site

Ability to maintain quality, safety and infection control standards. * Ability to work as a member ... Medical Director/CEO Employees Supervised: Nurse Practitioners/if needed

First Choice Primary Care

PHYSICIAN

Macon, GA · On-site

Ability to maintain quality, safety and infection control standards. * Ability to work as a member ... Medical Director/CEO Employees Supervised: Nurse Practitioners/if needed

FIRST CHOICE PRIMARY CARE

PHYSICIAN

Macon, GA · On-site

Ability to maintain quality, safety and infection control standards. * Ability to work as a member ... Medical Director/CEO Employees Supervised: Nurse Practitioners/if needed

First Choice Primary Care, Inc.

PHYSICIAN

Macon, GA · On-site

$200 - $250/hr

Ability to maintain quality, safety and infection control standards. * Ability to work as a member ... Medical Director/CEO Employees Supervised: Nurse Practitioners/if needed #J-18808-Ljbffr

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All JobsInfection Control JobsDirector Infection Control JobsDirector Infection Control Jobs in Macon, GA

Director Infection Control information

See Macon, GA salary details

$16.3K

$115.6K

$177.4K

How much do director infection control jobs pay per year?

As of Sep 8, 2026, the average yearly pay for director infection control in Macon, GA is $115,576.00, according to ZipRecruiter salary data. Most workers in this role earn between $86,300.00 and $156,800.00 per year, depending on experience, location, and employer.

What does a director infection control do?

A Director of Infection Control oversees infection prevention and control programs within healthcare facilities. They develop policies, ensure compliance with regulations, and educate staff on best practices to minimize infection risks. They also analyze infection data, respond to outbreaks, and collaborate with hospital leadership to enhance patient safety. Their role is critical in preventing healthcare-associated infections and promoting a safe environment for patients and staff.

What are the key skills and qualifications needed to thrive in the director infection control position?

To thrive as a Director Infection Control, you need an in-depth knowledge of infection prevention protocols, epidemiology, and healthcare regulations, usually backed by a degree in nursing, microbiology, or public health as well as certification such as CIC (Certification in Infection Control). Familiarity with surveillance software, data analysis tools, and hospital accreditation standards is highly beneficial. Strong leadership, effective communication, and problem-solving skills are crucial for guiding teams and implementing infection control strategies organization-wide. These abilities ensure the development, execution, and continuous improvement of programs that protect patients, staff, and communities from infectious risks.

What are the most common challenges faced by a director infection control and how is success measured in this role?

Directors of Infection Control often face challenges such as managing outbreaks, ensuring compliance with evolving regulatory standards, and fostering a culture of infection prevention among diverse healthcare professionals. Success in this role is typically measured by the reduction of healthcare-associated infection rates, audit outcomes, and effective response to incidents. Collaboration across multiple departments and continuous staff education are crucial parts of the job. If you enjoy analytical work and are proactive about process improvement, this dynamic leadership position can be both demanding and rewarding.

What are the most commonly searched types of Infection Control jobs in Macon, GA?

The most popular types of Infection Control jobs in Macon, GA are:

What are popular job titles related to Director Infection Control jobs in Macon, GA?

For Director Infection Control jobs in Macon, GA, the most frequently searched job titles are:

What job categories do people searching Director Infection Control jobs in Macon, GA look for?

The top searched job categories for Director Infection Control jobs in Macon, GA are:

What cities near Macon, GA are hiring for Director Infection Control jobs?

Cities near Macon, GA with the most Director Infection Control job openings:

Director Infection Control jobs near you
Infographic showing various Director Infection Control job openings in Macon, GA as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 19% Part Time, 4% Contract, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $115,576 per year, or $55.6 per hour.

Cook - Macon

Magnolia Manor

Macon, GA • On-site

$13.50 - $18/hr

Full-time

Re-posted 4 days ago

Job description

TITLE: Cook

REPORTS TO: Dietary Manager

Non-Exempt

Hours: 7:00 AM - 3:00 PM

PURPOSE OF POSITION:

The primary purpose of the position is to prepare the facility's food in accordance with current federal, state, and local standards, guidelines and regulations governing our facility and as may be directed by the Dietary Manager.

ROLE and RESPONSIBILITIES:

  1. Prepare meals in accordance with standardized menu (recipes, portions, and special diets).
  2. Prepare and serve meals that are palatable and appetizing in appearance.
  3. Take and record temperature of all foods prepared.
  4. Discard outdated items stored in walk-in cooler.
  5. Follow all safety, infection control, and universal precaution policies and procedures when preparing food, cleaning equipment, and performing other daily tasks.
  6. Perform daily cleaning in accordance with the cleaning schedule.
  7. Report all hazardous conditions/equipment to the Dietary Manager immediately.

KEY CHARACTERISTICS:

  • Highly focused and strong attention to detail.
  • Ability to work with frequent interruptions.
  • Ability to deal tactfully with personnel, residents, visitors, and the public.

EDUCATION/EXPERIENCE/QUALIFICATIONS:

  1. High School diploma or GED.
  2. Previous cooking experience in a senior living environment preferred.
  3. Food Handling License, Serve Safe Certification a plus.

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