1

Dining Associate Jobs in Rhode Island (NOW HIRING)

FOOD UNIT LEAD

Cumberland, RI · On-site

$20.25/hr

... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education ...

... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education ...

... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education ...

... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education ...

FOOD UNIT LEAD (FULL TIME)

Narragansett, RI · On-site

$15.25 - $21/hr

... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education ...

FOOD UNIT LEAD (FULL TIME)

Block Island, RI · On-site

$15.75 - $21.50/hr

... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education ...

FOOD UNIT LEAD (FULL TIME)

Narragansett, RI · On-site

$15.25 - $21/hr

... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education ...

FOOD UNIT LEAD

Narragansett, RI · On-site

$15.25 - $21/hr

... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education ...

Showing results 41-60

Dining Associate information

What is the difference between Dining Associate vs Food Service Worker?

AspectDining AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; sometimes food safety certificationHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafeterias, catering events, healthcare facilitiesRestaurants, cafeterias, fast food outlets, catering
Job DutiesGreeting guests, taking orders, serving food, maintaining cleanlinessPreparing food, serving customers, cleaning, stocking supplies

Both roles involve customer service and food handling, but Dining Associates focus more on guest interaction and service, while Food Service Workers often handle food preparation and operational tasks. The roles are similar in work environment and required certifications, making them closely related in the food service industry.

What are the most commonly searched types of Dining jobs in Rhode Island?

The most popular types of Dining jobs in Rhode Island are:

Infographic showing various Dining Associate job openings in Rhode Island as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

EXECUTIVE CHEF III - WEST GREENWICH, RI

West Greenwich, RI • On-site

Compass Group
Catering • 10K+ employees

$70K - $78K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,101 frontline employees who took The Breakroom Quiz


Job description

Salary: $70K to $78K

Pay Grade: 12 

Other Forms of Compensation:  

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

The Executive Chef is responsible for leading all kitchen operations, ensuring the consistent delivery of high-quality culinary offerings aligned with company programs, client expectations, and regulatory standards. This role requires a strong leader who can drive excellence in food production, team development, and operational efficiency within a high-volume environment.

Key Responsibilities

  • Develop and execute standard and customized menus in alignment with company guidelines and client needs
  • Lead, train, and mentor culinary staff on food preparation techniques, safety protocols, sanitation standards, and proper equipment usage
  • Maintain strict compliance with food safety regulations, including federal, state, and local health standards
  • Establish and enforce cleaning and maintenance schedules for kitchen equipment, storage areas, and workspaces
  • Manage inventory levels of food and non-food supplies to ensure product availability while maintaining cost control targets
  • Monitor and control food costs, waste, and labor to meet financial objectives
  • Ensure high standards of food quality, presentation, and consistency across all offerings
  • Collaborate with senior leadership and stakeholders to deliver exceptional dining and catering experiences
  • Support and execute catering and special event operations as needed
  • Foster a culture of safety, inclusion, and teamwork within the kitchen
  • Perform other duties as assigned

Qualifications

  • Associate’s degree in Culinary Arts or equivalent professional experience
  • 3–5 years of progressive culinary leadership experience in a high-volume, complex foodservice environment
  • Strong knowledge of current food and catering trends, with expertise in quality, production, sanitation, and cost control
  • Proven leadership skills with the ability to build, develop, and motivate teams
  • Excellent communication skills, with experience interacting with senior leaders and clients
  • Proficiency in Microsoft Office (Word, Excel, PowerPoint), Outlook, and general computer applications
  • Experience in corporate dining (B&I accounts) is highly preferred
  • Extensive catering experience is a plus
  • ServSafe certification strongly preferred

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Eurest are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.


What Compass Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom