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Deli Associate Jobs in Duncan, SC (NOW HIRING)

Overview To gain the skills, knowledge, and expertise to be considered a successful Deli Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental ...

Deli Clerk

Duncan, SC · On-site

$14 - $15/hr

The Deli Clerk is key member of the team primarily responsible for assisting guests at the deli counter by recommending foods, cutting meats and cheeses, and more. The Deli Clerk provides excellent ...

The Deli Clerk is key member of the team primarily responsible for assisting guests at the deli counter by recommending foods, cutting meats and cheeses, and more. The Deli Clerk provides excellent ...

Deli Clerk

Duncan, SC

$13 - $16/hr

The Deli Clerk is key member of the team primarily responsible for assisting guests at the deli counter by recommending foods, cutting meats and cheeses, and more. The Deli Clerk provides excellent ...

Deli CMS Lead

Greenville, SC · On-site

$500/wk

As a Deli Department Lead , you'll help bring our mission to life by supporting the Deli Department ... Associate's degree in business, retail management, or related field; or equivalent experience.

Deli CMS Lead

Greenville, SC · On-site

$500/wk

As a Deli Department Lead , you'll help bring our mission to life by supporting the Deli Department ... Associate's degree in business, retail management, or related field; or equivalent experience.

As a Deli Department Lead , you'll help bring our mission to life by supporting the Deli Department ... Associate's degree in business, retail management, or related field; or equivalent experience.

Deli CMS Lead

Greenville, SC · On-site

$500/wk

As a Deli Department Lead , you'll help bring our mission to life by supporting the Deli Department ... Associate's degree in business, retail management, or related field; or equivalent experience.

Deli/Bakery Team Supervisor

Spartanburg, SC · On-site

$19.50 - $32.50/hr

Location Walmart Supercenter #1281 2151 E MAIN ST, SPARTANBURG, SC, 29307, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers. They engage with ...

Deli Clerk PT

Simpsonville, SC · On-site

$12.50 - $15.25/hr

To provide excellent guest service through deli department activities. 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing ...

Deli Clerk PT

Greer, SC · On-site

$12.50 - $15.50/hr

To provide excellent guest service through deli department activities. 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing ...

Deli Clerk PT

Simpsonville, SC · On-site

$12.50 - $15.25/hr

Overview To provide excellent guest service through deli department activities. Responsibilities 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale ...

As the Deli Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, training, and other operational processes that require significant attention ...

Deli Manager

Spartanburg, SC · On-site

$500/wk

As the Deli Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, training, and other operational processes that require significant attention ...

Deli Manager

Spartanburg, SC · On-site

$500/wk

As the Deli Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, training, and other operational processes that require significant attention ...

Showing results 21-40

Deli Associate information

See Duncan, SC salary details

$8

$13

$17

How much do deli associate jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for deli associate in Duncan, SC is $13.95, according to ZipRecruiter salary data. Most workers in this role earn between $12.84 and $15.29 per hour, depending on experience, location, and employer.

Is being a deli associate hard?

Being a deli associate involves tasks such as slicing meats, preparing sandwiches, and maintaining cleanliness, which can require physical effort and attention to safety procedures. The job typically involves standing for long periods and working in a fast-paced environment, but it generally does not require advanced skills or certifications. Overall, it can be manageable with proper training and a good work ethic.

What are the key skills and qualifications needed to thrive as a deli associate, and why are they important?

To thrive as a Deli Associate, you need knowledge of food safety, basic food preparation, and customer service, often with a high school diploma or equivalent. Familiarity with slicers, scales, point-of-sale (POS) systems, and sanitation procedures is typically required. Attention to detail, strong communication, and the ability to work efficiently in a team help you stand out in this role. These skills are crucial for ensuring food quality, safety, and excellent customer experiences in a fast-paced retail environment.

What are some typical challenges a deli associate might face during busy periods, and how can they be managed?

During peak hours, Deli Associates often juggle multiple customer orders, maintain product freshness, and uphold sanitation standards simultaneously. Managing these tasks efficiently requires strong multitasking abilities, clear communication with team members, and a calm approach under pressure. Staying organized and preparing ingredients in advance can help, as can maintaining a clean workspace to ensure safety and speed. Teamwork is essential, as associates frequently coordinate with each other to restock items and assist customers promptly.

What does a deli associate do?

A Deli Associate is responsible for preparing, slicing, weighing, packaging, and labeling deli products such as meats, cheeses, and salads for customers. They maintain cleanliness and organization of the deli counter, follow food safety standards, and assist customers with their orders. Deli Associates also restock items, operate deli equipment, and may help with inventory and pricing. Excellent customer service skills and attention to detail are important in this role.

What is the difference between Deli Associate vs Cashier?

AspectDeli AssociateCashier
Primary DutiesPreparing and serving deli meats, cheeses, and salads; maintaining deli display casesProcessing customer transactions; handling payments; assisting customers at checkout
Work EnvironmentFood service area within grocery stores or delisCheckout counters in retail stores or supermarkets
Required SkillsFood handling, customer service, basic food prepCash handling, customer service, POS operation
CertificationsFood safety certification often preferredCash handling training, POS system familiarity

While both roles involve customer service in retail environments, a Deli Associate focuses on food preparation and display in the deli section, whereas a Cashier primarily handles transactions at checkout. Some skills and certifications overlap, especially in customer service and basic food safety, but their daily tasks differ significantly.

What job categories do people searching Deli Associate jobs in Duncan, SC look for? The top searched job categories for Deli Associate jobs in Duncan, SC are:
What cities near Duncan, SC are hiring for Deli Associate jobs? Cities near Duncan, SC with the most Deli Associate job openings:
Infographic showing various Deli Associate job openings in Duncan, SC as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, 28% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $29,014 per year, or $13.9 per hour.

Assistant Deli Manager FT

Alex Lee

Simpsonville, SC • On-site

Full-time

Posted 8 days ago


Alex Lee rating

5.2

Company rating: 5.2 out of 10

Based on 27 frontline employees who took The Breakroom Quiz

46th of 49 rated food wholesalers


Job description

Overview
To gain the skills, knowledge, and expertise to be considered a successful Deli Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the deli department to achieve maximum sales. Assume the duties of the Department Manager in their absence.
Responsibilities
1. Ensure guests receive polite, friendly service from the deli department staff.
2. Achieve budgeted sales, shrink and profits for the deli department.
3. Maintain desired level of inventory and supplies.
4. Operate the department according to merchandising and operational guidelines and programs.
5. Ensure the quality of product for sale meets Lowes Foods standards.
6. Maintain sanitation and safety throughout the department according to Lowes Foods standards.
7. Provide guidance, orientation, training and feedback to ensure deli department hosts achieve satisfactory performance standards.
8. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.
9. Maintain department's labor budget and scheduling standards.
10. Performs PA announcements.
11. Performs all other duties as assigned by management.
Qualifications
1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. Ability to read and understand information and direction.
5. Knowledge of deli operations.
6. Ability to supervise people including training and development.
7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
8. Effective communication, guest service and selling skills.
9. Must be at least 18 years old.
10. Ability to bend, kneel and stand for extended periods of time.
11. Ability to effectively communicate with the Store Manager and Merchandiser.
12. Ability to work well with computers.
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