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Deli Associate Jobs in Covington, LA (NOW HIRING)

Walmart

Deli/Bakery Team Associate

Mandeville, LA · On-site

$16 - $29/hr

Mid-Shift, Closing Location Neighborhood Market #5832 3009 E CAUSEWAY APPROACH, MANDEVILLE, LA, 70448, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for ...

Albertsons

Deli Clerk

Hammond, LA

$11.50 - $14.25/hr

As a Deli Clerk, no one day is ever the same. You are someone who prides themselves on exceptional ... associates gives you energy · Smiling and making others smile is your favorite · You are eager ...

Albertsons

Deli Clerk

Hammond, LA · On-site

$11.50 - $14.25/hr

As a Deli Clerk, no one day is ever the same. You are someone who prides themselves on exceptional ... associates gives you energy Smiling and making others smile is your favorite You are eager ...

Albertsons

Deli Clerk

Hammond, LA · On-site

$11.50 - $14.25/hr

As a Deli Clerk, no one day is ever the same. You are someone who prides themselves on exceptional ... associates gives you energy • Smiling and making others smile is your favorite • You are eager ...

Costco Wholesale Corporation

Service Deli Clerk

Covington, LA · On-site

$12 - $14.75/hr

Cleans and sanitizes the Service Deli, deli equipment and deli utensils. Maintains a clean work area. Restocks supplies as needed. Provides a high level of member service. Job Duties * Packages ...

Walmart

Deli/Bakery Team Supervisor

Slidell, LA · On-site

$19 - $32/hr

Location Neighborhood Market #6588 3130 PONTCHATRAIN DRIVE, SLIDELL, LA, 70458, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers. They engage ...

PF Spam

Grocery Associate (Mizer's- Slidell)

Slidell, LA · On-site

$9 - $11/hr

Deli & Bakery * Meat Market If you enjoy helping others, working in a team environment, and providing excellent service, we'd love to meet you! What We're Looking For Candidates should be able to:

PF Spam

Grocery Associate (Mizer's- Slidell)

Slidell, LA · On-site

$9 - $11/hr

Deli & Bakery * Meat Market If you enjoy helping others, working in a team environment, and providing excellent service, we'd love to meet you! What We're Looking For Candidates should be able to:

PF Spam

Grocery Associate (Mizer's- Slidell)

Slidell, LA · On-site

$9 - $11/hr

Deli & Bakery * Meat Market If you enjoy helping others, working in a team environment, and providing excellent service, we'd love to meet you! What We're Looking For Candidates should be able to:

Walmart

Cake Decorator

Covington, LA · On-site

$17 - $30/hr

Mid-Shift, Closing Location Walmart Supercenter #541 880 N HIGHWAY 190, COVINGTON, LA, 70433, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for ...

All JobsDeli Associate JobsDeli Associate Jobs in Covington, LA

Deli Associate information

See Covington, LA salary details

$7

$13

$15

How much do deli associate jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for deli associate in Covington, LA is $13.01, according to ZipRecruiter salary data. Most workers in this role earn between $11.97 and $14.28 per hour, depending on experience, location, and employer.

What does a deli associate do?

A Deli Associate is responsible for preparing, slicing, weighing, packaging, and labeling deli products such as meats, cheeses, and salads for customers. They maintain cleanliness and organization of the deli counter, follow food safety standards, and assist customers with their orders. Deli Associates also restock items, operate deli equipment, and may help with inventory and pricing. Excellent customer service skills and attention to detail are important in this role.

What are the key skills and qualifications needed to thrive as a deli associate, and why are they important?

To thrive as a Deli Associate, you need knowledge of food safety, basic food preparation, and customer service, often with a high school diploma or equivalent. Familiarity with slicers, scales, point-of-sale (POS) systems, and sanitation procedures is typically required. Attention to detail, strong communication, and the ability to work efficiently in a team help you stand out in this role. These skills are crucial for ensuring food quality, safety, and excellent customer experiences in a fast-paced retail environment.

What are some typical challenges a deli associate might face during busy periods, and how can they be managed?

During peak hours, Deli Associates often juggle multiple customer orders, maintain product freshness, and uphold sanitation standards simultaneously. Managing these tasks efficiently requires strong multitasking abilities, clear communication with team members, and a calm approach under pressure. Staying organized and preparing ingredients in advance can help, as can maintaining a clean workspace to ensure safety and speed. Teamwork is essential, as associates frequently coordinate with each other to restock items and assist customers promptly.

What is the difference between Deli Associate vs Cashier?

AspectDeli AssociateCashier
Primary DutiesPreparing and serving deli meats, cheeses, and salads; maintaining deli display casesProcessing customer transactions; handling payments; assisting customers at checkout
Work EnvironmentFood service area within grocery stores or delisCheckout counters in retail stores or supermarkets
Required SkillsFood handling, customer service, basic food prepCash handling, customer service, POS operation
CertificationsFood safety certification often preferredCash handling training, POS system familiarity

While both roles involve customer service in retail environments, a Deli Associate focuses on food preparation and display in the deli section, whereas a Cashier primarily handles transactions at checkout. Some skills and certifications overlap, especially in customer service and basic food safety, but their daily tasks differ significantly.

Is being a deli associate hard?

Being a deli associate involves tasks such as slicing meats, preparing sandwiches, and maintaining cleanliness, which can require physical effort and attention to safety procedures. The job often involves standing for long periods and working in a fast-paced environment, but it generally does not require advanced skills or certifications. Overall, the difficulty depends on individual experience and the specific workplace.
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Deli Associate jobs near you
Infographic showing various Deli Associate job openings in Covington, LA as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $27,067 per year, or $13 per hour.

Deli (Piggly Wiggly Hammond / Independence)

PF Spam

Independence, LA • On-site

$12 - $14.25/hr

Full-time

Re-posted yesterday

Job description

We are looking for Deli/Bakery Associates at both our Piggly Wiggly stores located in Hammond and Indpendence. If you thrive on doing good work in a fast paced environment, the deli/bakery associate just might be the job for you!
PURPOSE STATEMENT: To maintain and operate the Deli/Bakery Department in an efficient manner within company policy; to ensure that the shift contributes to the financial best interests of the store.
SIGNIFICANT JOB RESPONSIBILITIES:
  1. Observe all store rules and company policies;
  2. Maintain a neat, well-groomed personal appearance at all times and observe company dress regulations;
  3. Must wear an approved hat or hair net;
  4. Observe shift operating hours at all times as scheduled or assigned by store manager;
  5. Adhere to all local, state and federal health and civil code regulations;
  6. Assist in receiving and unloading of merchandise; check and verify grocery receiving to ensure that items listed on vendor invoices are all delivered; check products for quality, count, and condition;
  7. Take stock to storage or shelf areas;
  8. Control freshness by coding all products and pulling out-of-code merchandise daily;
  9. Reduce out-of-code merchandise daily for quick sale to maintain department's image for the highest quality and freshness;
  10. Wrap, package and price all products accurately and legibly in accordance with established department procedures and guidelines;
  11. Answer telephones and take special orders;
  12. Keep manager or other designated personnel of low inventory conditions or excessive spoilage problems;
  13. Handle damaged and spoiled products according to company policy and assist in controlling the level of damaged goods;
  14. Comply with safety policies and procedures; read all Safety Committee bulletins;
  15. Assist in training associates when assigned;
  16. Control excessive uses of utilities and water and observe sound conservation practices;
  17. Perform other duties and assignments as directed;
  18. Greet all customers and provide them with prompt and courteous service or assistance.
  19. To prepare/organize the cooler/freezer/preparation area for receipt of merchandise, unload trucks, verify the merchandise against the invoice, inspect the delivery for shortages/damage and quality, sort cases for stocking or product preparation and code date the product.
  20. To clean department floors, mirrors, case, tables, cooler, freezer, production equipment, product preparation area, and shelves. Safely use cleaning equipment and chemicals.
  21. To perform miscellaneous tasks assigned by supervisors and managers, substituting for absent workers and performing any additional tasks necessary to provide products and services to customers during peak periods of business.
  22. To understand the operation, safety requirements and restraints of a baler, case cutter, pallet jack, intercom, pricing gun, yogurt machine, slicer, scales, wrapper, cash register, steam table, fryer, stove, smoker (must be 18 years or older to operate the pallet jack, baler, smoker, slicer, steam table and fryer and other equipment).
  23. To count and record individual items of merchandise for inventory.
  24. To change department pricing as directed and manually price mark/label merchandise without an UPC code.
  25. To evaluate product quality and move damaged/unsalable and "returnable" products from the case to the preparation area, re-processing the merchandise into a saleable form or marking the product down in price.
  26. To prepare/package/label product:
    1. Sandwiches, pizza, salads, sliced meats, cheese, desserts, party trays, garnishes, vegetables, samples, plate dinners and fried foods.
    2. Sliced fruits and vegetables.
  27. To fill/stock: salad bar, coffee, beverage and ice cream/yogurt machine, display cases, and counter.

QUALIFICATIONS REQUIRED:
  1. Basic mathematical ability (add, subtract, multiply, divide) and ability to count.
  2. Able to give/receive complex verbal instructions/descriptions to/from supervisors/co-workers/employees concerning store/department policy/procedures and use of equipment.
  3. A stable work and educational history.
  4. The ability to read and write English. Able to read instructions, case/product labels, temperature gauges, warehouse order codes, numbers, reports, printed paper invoices and order forms.
  5. Make judgments concerning the cutting and trimming of fresh meat, placement of merchandise on the shelf/display (spatial relationship), case opening procedures, extent of unsalable product damage, conversation with customers, selling of product, display of product, use of packaging materials for product, quality of product for display and ordering of processed items.
  6. Able to open cases and stock so that products will not be damaged.
  7. Able to clearly price mark/label products for customers and cashiers.
  8. Good interpersonal communications.

PREFERRED:
  1. High school diploma or equivalent.
  2. Prior experience or training in a related job.
  3. Prior experience operating a baler, case cutter, cleaning/sanitation equipment, pallet jack, pricing gun, grinder, tenderizer, saw, knife, slicer, scales, wrapper, smoker, (must be 18 years or older to operate the pallet jack, forklift, baler, grinder, smoker, tenderizer, saw and slicer).

PHYSICAL REQUIREMENTS:
  1. While performing the duties of this job, the employee is regularly required to sit; stand; and use the hands to handle, finger, or feel objects, tools or controls;
  2. The employee must frequently walk, talk or hear, and reach with the hands and arms; occasionally, the employee must crouch or kneel;
  3. The employee must occasionally exert or lift up to 50 pounds carrying boxes of records and forms and frequently exert or lift negligible amounts of weight;
  4. Be able to sweep and mop floors and lift and carry out trash containers to be emptied in an outside bin;
  5. Have sufficient physical mobility or agility to be able to respond quickly to fire or other emergencies such as cleanup requests due to accidental spills or breakage of glass;
  6. Be able to stock coolers and shelves and endure working under temperature extremes in refrigerated storage areas and near/around heated ovens;
  7. Be able to work in an environment containing bakery ingredients including finely powdered substances such as flour and spices without adverse or negative allergic consequences that affect performance;
  8. Be able to tolerate moderate amounts of dust and chemical fumes from common household cleaning agents such as ammonia during routine housekeeping duties;
  9. Have sufficient memory retention skills to memorize weekly specials and customer requests/orders.

WORK ENVIRONMENT The work environment includes occasional exposure to refrigerated frozen food storage areas with temperatures as low as 20 degrees (Fahrenheit) below zero and occasional exposure to heated ovens and high temperatures;
SAFETY:
  1. Must comply with department safety procedures and guidelines.
  2. Must utilize Personal Protective Equipment when required.
  3. Must be able to perform job duties without causing direct threat to health and safety of others on the job.
  4. Must comply with the company drug and alcohol policy.

OTHER DUTIES
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for their job. Duties, responsibilities, and activities may change at any time with or without notice.
To learn more about our Piggly Wiggly stores, visit our website at www.tangipig.com.

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