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Deli Associate Jobs in Brandon, VT (NOW HIRING)

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Deli Associate information

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How much do deli associate jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for deli associate in Brandon, VT is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $14.28 and $16.97 per hour, depending on experience, location, and employer.

Is being a deli associate hard?

Being a deli associate involves tasks such as slicing meats, preparing sandwiches, and maintaining cleanliness, which can require physical effort and attention to safety procedures. The job typically involves standing for long periods and working in a fast-paced environment, but it generally does not require advanced skills or certifications. Overall, it can be manageable with proper training and a good work ethic.

What are the key skills and qualifications needed to thrive as a deli associate, and why are they important?

To thrive as a Deli Associate, you need knowledge of food safety, basic food preparation, and customer service, often with a high school diploma or equivalent. Familiarity with slicers, scales, point-of-sale (POS) systems, and sanitation procedures is typically required. Attention to detail, strong communication, and the ability to work efficiently in a team help you stand out in this role. These skills are crucial for ensuring food quality, safety, and excellent customer experiences in a fast-paced retail environment.

What are some typical challenges a deli associate might face during busy periods, and how can they be managed?

During peak hours, Deli Associates often juggle multiple customer orders, maintain product freshness, and uphold sanitation standards simultaneously. Managing these tasks efficiently requires strong multitasking abilities, clear communication with team members, and a calm approach under pressure. Staying organized and preparing ingredients in advance can help, as can maintaining a clean workspace to ensure safety and speed. Teamwork is essential, as associates frequently coordinate with each other to restock items and assist customers promptly.

What does a deli associate do?

A Deli Associate is responsible for preparing, slicing, weighing, packaging, and labeling deli products such as meats, cheeses, and salads for customers. They maintain cleanliness and organization of the deli counter, follow food safety standards, and assist customers with their orders. Deli Associates also restock items, operate deli equipment, and may help with inventory and pricing. Excellent customer service skills and attention to detail are important in this role.

What is the difference between Deli Associate vs Cashier?

AspectDeli AssociateCashier
Primary DutiesPreparing and serving deli meats, cheeses, and salads; maintaining deli display casesProcessing customer transactions; handling payments; assisting customers at checkout
Work EnvironmentFood service area within grocery stores or delisCheckout counters in retail stores or supermarkets
Required SkillsFood handling, customer service, basic food prepCash handling, customer service, POS operation
CertificationsFood safety certification often preferredCash handling training, POS system familiarity

While both roles involve customer service in retail environments, a Deli Associate focuses on food preparation and display in the deli section, whereas a Cashier primarily handles transactions at checkout. Some skills and certifications overlap, especially in customer service and basic food safety, but their daily tasks differ significantly.

What cities near Brandon, VT are hiring for Deli Associate jobs? Cities near Brandon, VT with the most Deli Associate job openings:
Infographic showing various Deli Associate job openings in Brandon, VT as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $32,192 per year, or $15.5 per hour.

Part-time Dining Room Associate

Middlebury College

Middlebury, VT • On-site

$17.45/hr

Part-time

Re-posted 15 days ago


Middlebury College rating

7.3

Company rating: 7.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

361st of 618 rated colleges and universities


Job description

Middlebury College Dining is searching for reliable, motivated employees who are needed to perform a variety of important functions in the dining room area to ensure that food items are neatly presented and available to the students. This includes keeping salad bars and other food areas well stocked and cleaned throughout meal periods.
This position is a part time, non-benefited, hourly position. The starting pay for this position is $17.45 per hour.
Responsibilities include:
  • Food Preparation & Serving: Maintains various workstations in the dining rooms, this includes restocking: salad bars, deli bars, bread, fruits, desserts, and other items during meal periods and in preparation for the next shift.
  • Customer Service: Answers students' questions in a polite, courteous manner and ensures the food presentation is consistently attractive.
  • Dining Area Maintenance: Busses and sanitizes tables; assists with the general cleanup of the dining rooms throughout meal periods to maintain the appearance of the dining room.
  • Dishwashing: This position may need to assist in the dish room or the pot sink area. If assigned, the job may include bussing or loading soiled dishes, glassware, and silverware into/from the dish machine and unloading and stacking clean items in storage areas in the dining room and kitchen.
  • Sanitation & Safety: Follows all Vermont Health and sanitation guidelines as well as safety protocols and policies of Middlebury College.
  • Team Communication & Efficiency: Updates Supervisor/Manager on difficulties with scheduling or time off requests in a timely manner.

Come join us and be a part of our team!
Requirements
  • No previous experience is required.
  • Requires practice of proper health sanitation

Physical Demands
  • Must physically be able to lift 10-20 lbs. numerous times each day.
  • Must be able to lift full glass racks and coffee racks above waist level. Requires frequent and repetitive bending, reaching, twisting and overhead reaching.
  • Requires frequent walking and long periods of time standing.
  • Must be able to work in a hot and humid environment.

Benefits
As an employee of Middlebury College, you will enjoy being part of a vibrant supportive community.
Middlebury College is an equal-opportunity employer where diversity, equity, and inclusion are core values. To this end, the College recruits talented and diverse faculty, staff, and students from across the United States and around the world. Middlebury College encourages applications from women, people of color, people with disabilities, and members of other protected classes and historically underrepresented communities. The College also invites applications from individuals who demonstrate an ongoing commitment to advancing diversity, equity, and inclusion in the workplace.

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