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Deli Associate Jobs in Manitoba (NOW HIRING)

... associates with a work environment that encourages and supports innovation, inclusion, and fun ... As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering ...

... associates with a work environment that encourages and supports innovation, inclusion, and fun ... As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering ...

Assistant Manager

Shavano Park, TX · On-site

$13.50 - $20/hr

We know our company is only as strong as our people, which is why we're committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun. What ...

Shift Manager

Shavano Park, TX · On-site

$10 - $20/hr

We know our company is only as strong as our people, which is why we're committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun. What ...

Assistant Manager

Shavano Park, TX · On-site

$13.50 - $20/hr

We know our company is only as strong as our people, which is why we're committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun. What ...

We know our company is only as strong as our people, which is why we're committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun. What ...

Showing results 21-27

Deli Associate information

See Manitoba salary details

$8

$13

$18

How much do deli associate jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for deli associate in Manitoba is $13.42, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $15.14 per hour, depending on experience, location, and employer.

Is being a deli associate hard?

Being a deli associate involves tasks such as slicing meats, preparing sandwiches, and maintaining cleanliness, which can require physical effort and attention to safety procedures. The job typically involves standing for long periods and working in a fast-paced environment, but it generally does not require advanced skills or certifications. Overall, it can be manageable with proper training and a good work ethic.

What are the key skills and qualifications needed to thrive as a deli associate, and why are they important?

To thrive as a Deli Associate, you need knowledge of food safety, basic food preparation, and customer service, often with a high school diploma or equivalent. Familiarity with slicers, scales, point-of-sale (POS) systems, and sanitation procedures is typically required. Attention to detail, strong communication, and the ability to work efficiently in a team help you stand out in this role. These skills are crucial for ensuring food quality, safety, and excellent customer experiences in a fast-paced retail environment.

What are some typical challenges a deli associate might face during busy periods, and how can they be managed?

During peak hours, Deli Associates often juggle multiple customer orders, maintain product freshness, and uphold sanitation standards simultaneously. Managing these tasks efficiently requires strong multitasking abilities, clear communication with team members, and a calm approach under pressure. Staying organized and preparing ingredients in advance can help, as can maintaining a clean workspace to ensure safety and speed. Teamwork is essential, as associates frequently coordinate with each other to restock items and assist customers promptly.

What does a deli associate do?

A Deli Associate is responsible for preparing, slicing, weighing, packaging, and labeling deli products such as meats, cheeses, and salads for customers. They maintain cleanliness and organization of the deli counter, follow food safety standards, and assist customers with their orders. Deli Associates also restock items, operate deli equipment, and may help with inventory and pricing. Excellent customer service skills and attention to detail are important in this role.

What is the difference between Deli Associate vs Cashier?

AspectDeli AssociateCashier
Primary DutiesPreparing and serving deli meats, cheeses, and salads; maintaining deli display casesProcessing customer transactions; handling payments; assisting customers at checkout
Work EnvironmentFood service area within grocery stores or delisCheckout counters in retail stores or supermarkets
Required SkillsFood handling, customer service, basic food prepCash handling, customer service, POS operation
CertificationsFood safety certification often preferredCash handling training, POS system familiarity

While both roles involve customer service in retail environments, a Deli Associate focuses on food preparation and display in the deli section, whereas a Cashier primarily handles transactions at checkout. Some skills and certifications overlap, especially in customer service and basic food safety, but their daily tasks differ significantly.

What are the most commonly searched types of Deli jobs in Manitoba? The most popular types of Deli jobs in Manitoba are:
What job categories do people searching Deli Associate jobs in Manitoba look for? The top searched job categories for Deli Associate jobs in Manitoba are:
What cities in Manitoba are hiring for Deli Associate jobs? Cities in Manitoba with the most Deli Associate job openings:
Infographic showing various Deli Associate job openings in Manitoba as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,906 per year, or $13.4 per hour.

Catering Coordinator

McAlister's Deli

Shavano Park, TX • On-site

$12 - $15/hr

Other

Medical, Dental, Vision, Life, Retirement

Re-posted 13 days ago


McAlister’s Deli rating

5.0

Company rating: 5.0 out of 10

Based on 289 frontline employees who took The Breakroom Quiz

62nd of 106 rated fast food restaurants


Job description

Tossing around the idea of a new career?


We're adding members to our family! We know our company is only as strong as our people, which is why we're committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun.


What You'll Get (Benefits):

A fresh start to your career begins here! Embark on a career that promotes growth and supports flexible schedules. 

  • Competitive compensation - we aim to recognize your dedication and hard work.  
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.  
  • Paid Training - we aim to set you up for success!
  • Complimentary meals while on duty - Great food brings us together!
  • Daily Pay Option - Access your earnings before payday with our Earned Wage app.
  • Opportunities for advancement and growth within our organization - Join a team that encourages building lifelong friendships and memories.


What You'll Do (Responsibilities):

We're passionate about bringing people together with genuine hospitality and that "little something extra". We strive to provide our guests with the feeling of a warm welcome, friendly conversation or just being there to lend a helping hand. We may be in the food industry, but we're in the people business. We are the host of hundreds of get-togethers every day, and we take that responsibility very seriously. 


As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering operations with confidence and professionalism while driving guest satisfaction and business growth. You'll manage all aspects of catering-from sales and client retention to event execution and community outreach-serving as a brand ambassador both inside and outside the restaurant. In this role, you'll maintain company catering systems, develop and train team members, and work closely with your General Manager and MMC to ensure seamless service. With strong organizational skills and a polished, outgoing presence, you'll build lasting customer relationships, generate new business, and contribute to a positive team culture. Your success will be measured by your ability to meet or exceed sales goals, deliver exceptional guest experiences, and uphold McAlister's standards of quality and service.


What You'll Bring (Requirements):

  • A minimum of 1 year's experience in the Casual Restaurant industry is required. Experience in hotel catering, coffee service, banquet operations, assistant management, food production, or bartending is a plus.
  • High School Diploma or GED, preferred.
  • Servsafe License preferred, or able to obtain a State-approved license - must be maintained per State Mandates. 
  • Available Monday-Friday: 9-3 pm (ability to work flexible hours, early mornings for breakfast catering or weekends/evenings for events).
  • Have a reliable form of personal transportation, a valid license and insurance, and the ability to pass a background check.
  • Strong knowledge of team leadership, developing goals and action plans for personal/professional growth.
  • Maintain a well-groomed appearance and follow uniform standards.
  • Remain calm in a fast-paced atmosphere and demonstrate a high level of organization, attention to detail, and a sense of urgency.
  • Display a positive and outwardly friendly attitude towards all guests - Live the McAlister's Touch.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds. 


We are an equal opportunity employer.


What McAlister’s Deli employees say

Pay

Benefits

Hours and flexibility

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